Homebrew Beer Recipes

Page 10904 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Blonde Molly Dirty Blonde Ale	Blonde Ale	31 Gallons	1.043	1.011	4.22	17.59	8.08 °L	339	0
Author: Mubrew Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 3/31/2022 10:34 PM Notes:
Bush Chook AG Clone	Light American Lager	21 Litres	1.038	1.007	4.15	10.63	2.81 °L	339	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2024 2:29 AM Notes:
Best Bitter	No Profile Selected	20.8 Litres	1.044	1.012	4.19	31.25	11.11 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2024 2:03 PM Notes:
Pilsner Italiano Di Lacomb	Common Cider	5.5 Gallons	1.042	1.01	4.28	45.66	3.51 °L	339	1
Author: Pogue mahone Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 63 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.0 oz Creation Date: 11/17/2023 12:14 AM Notes: First charge of Mandarina Bavarian Hops during primary. Second Charge of Mandarina Bavarian hops during Maturation.
ストロベリーヴァイツェン	Fruit Beer	360 Litres	1.042	1.01	4.27	4.38	3.4 °L	339	0
Author: beeeerrr Boil Size: 400 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 90 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.43 bar Creation Date: 11/13/2023 5:37 PM Notes: 一番搾り糖度　19.4 　　　取り切り糖度　　12.0 煮沸タンク受入400L 煮上がり360L　　　　　　　煮上がり糖度1.050 発酵タンク受入360L PH5.29. 糖度1.050
LA ROMA BREWING Ft Charly British Golden Ale 3.5 Bbls	No Profile Selected	450 Litres	1.046	1.014	4.23	20.73	5.09 °L	339	0
Author: Ehecatl Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2023 8:58 PM Notes:
Belgian Wit	Witbier	5 Gallons	1.043	1.011	4.26	0	3.53 °L	339	1
Author: Grantsman Beer Co Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/21/2023 6:20 PM Notes:
Irish Stout	Dry Stout	18.9 Litres	1.043	1.011	4.25	41.92	31.14 °L	339	0
Author: CharlieCantSerf Boil Size: 26.44 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2023 7:28 PM Notes:
Berliner	Berliner Weisse	21 Litres	1.039	1.007	4.18	0.67	3.19 °L	339	0
Author: Grubrowe Boil Size: 22 Litres Boil Time: 5 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2022 11:10 PM Notes:
Irish Red Ale	Irish Red Ale	28 Litres	1.042	1.011	4.16	27.49	10.86 °L	339	0
Author: Boil Size: 230 Litres Boil Time: 60 Boil Gravity: 1.005 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2022 3:55 AM Notes:
Citra From Concentrate	American Pale Ale	24.6 Litres	1.042	1.01	4.15	45.05	4.34 °L	339	0
Author: Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.039 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 8:56 PM Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer! Adjust your caramel 60L and shoot for an SRM of 8.
Awesome Recipe	No Profile Selected	200 Litres	1.043	1.011	4.26	0	50 °L	339	0
Author: Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2021 11:12 AM Notes:
Dark Wheat	American Amber Ale	5 Gallons	1.041	1.008	4.26	0	28.99 °L	339	0
Author: Junkyard Jesse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2021 7:27 PM Notes:
Gato Segundo	British Golden Ale	5.25 Gallons	1.043	1.011	4.24	23.9	2.69 °L	339	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2020 11:36 PM Notes:
Cerveza	No Profile Selected	5.5 Gallons	1.042	1.01	4.22	10.11	2.31 °L	339	0
Author: Boymeetswort Boil Size: 5.04 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 8:12 PM Notes:
Awesome Recipe	Traditional Bock	2000 Litres	1.043	1.011	4.2	0	24.75 °L	339	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 4:44 PM Notes:
Citra Apa Light	American Pale Ale	22 Litres	1.042	1.011	4.17	26.08	6.79 °L	339	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.155 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2019 4:06 PM Notes:
Blond Ale	Blonde Ale	11.5 Gallons	1.04	1.008	4.19	18.55	2 °L	339	0
Author: Westin Boil Size: 13.61 Gallons Boil Time: 90 Boil Gravity: 1.027 Efficiency: 100 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 4:52 PM Notes:
Söder Über Alles	Munich Helles	5 Litres	1.04	1.008	4.2	27.16	9.39 °L	339	0
Author: KnugenJesus Boil Size: 6 Litres Boil Time: 30 Boil Gravity: 1.033 Efficiency: 41 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 7:26 PM Notes: Our first try doing a lager, we didn't have much time on the brew-day and came up with a recipe to match our need.
DougWs 30 Minute Light	Blonde Ale	5.66 Gallons	1.041	1.008	4.28	22.01	2.52 °L	339	0
Author: DougW Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: corn sugar Priming Amount: 6oz Creation Date: 5/15/2018 6:33 PM Notes: A relatively light beer, similar to Papazians. 133 calories.
« First ‹ Previous 10900 10901 10902 10903 10904 10905 10906 10907 10908 Next › Last »							Page 10904 of 16,119 20 Recipes of 322,376