|
Lockdown Ale
|
American Pale Ale
|
20.8 Litres |
1.053 |
1.015 |
4.94 |
50.4 |
17.3 °L
|
350 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 55 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/27/2020 5:01 PM |
| Notes: |
|
|
Pomegranate Pride
|
Gueuze
|
10 Gallons |
11.004 |
1.702 |
4.96 |
4.57 |
5.44 °L
|
350 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2024 7:24 PM |
| Notes: |
|
|
Kolsch
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
4.99 |
30.84 |
4.27 °L
|
350 |
0 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2023 11:59 PM |
| Notes: |
|
|
ベルジャンホワイト
|
No Profile Selected |
220 Litres |
1.048 |
1.011 |
4.94 |
16.93 |
3.3 °L
|
350 |
0 |
|
|
|
| Boil
Size: 220 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2023 12:46 AM |
| Notes: |
|
|
IKON PA
|
No Profile Selected |
120 Litres |
1.051 |
1.013 |
4.98 |
9.63 |
4.33 °L
|
350 |
0 |
|
|
|
| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2023 9:59 AM |
| Notes: |
|
|
Alt-er Ego
|
Schwarzbier
|
38 Gallons |
1.048 |
1.01 |
5 |
23.87 |
22.65 °L
|
350 |
0 |
|
|
|
| Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.15 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2023 5:26 PM |
| Notes: |
|
|
Siebel 1.5 Century
|
Classic American Pilsner
|
5.5 Gallons |
1.048 |
1.01 |
4.99 |
29.81 |
3.16 °L
|
350 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 8:38 PM |
| Notes: |
|
|
Mallorca American Wheat
|
American Wheat Beer
|
12 Gallons |
1.046 |
1.008 |
4.94 |
21.46 |
3.54 °L
|
350 |
0 |
|
|
|
| Boil
Size: 12.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2022 2:05 AM |
| Notes: |
|
|
Hefeweizen
|
Weissbier
|
2 Gallons |
1.044 |
1.006 |
5.01 |
14.5 |
3.76 °L
|
350 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2022 4:46 AM |
| Notes: |
|
|
Pina Colada Grisette
|
Experimental Beer
|
5.75 Gallons |
1.051 |
1.013 |
5.01 |
53.92 |
2.88 °L
|
350 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.043 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/2/2020 8:27 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
21 Litres |
1.054 |
1.017 |
4.97 |
33.5 |
7.14 °L
|
350 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.228 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2017 7:45 AM |
| Notes: |
|
|
Cream Ale
|
Cream Ale
|
23 Litres |
1.048 |
1.01 |
4.98 |
19.82 |
3.31 °L
|
350 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 65 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2020 12:36 AM |
| Notes: |
|
|
O Flannagain Standard
|
Irish Stout
|
5.5 Gallons |
1.052 |
1.014 |
5 |
18.1 |
28.95 °L
|
350 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2020 7:30 PM |
| Notes: |
|
|
Resilience
|
American Pale Ale
|
15.5 Gallons |
1.046 |
1.008 |
5 |
27.42 |
5.2 °L
|
350 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 5:51 PM |
| Notes: |
|
|
Fullers ESB
|
Strong Bitter
|
12 Gallons |
1.053 |
1.015 |
4.99 |
41.72 |
12.02 °L
|
350 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 3:09 PM |
| Notes: |
|
|
AMOktoberfest
|
American Amber Ale
|
11 Gallons |
1.049 |
1.011 |
4.93 |
26.67 |
8.14 °L
|
350 |
0 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2019 7:55 PM |
| Notes: |
|
|
Primitive Beach
|
Cream Ale
|
20 Litres |
1.045 |
1.007 |
4.99 |
11.3 |
2.64 °L
|
350 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2019 7:55 PM |
| Notes: |
|
|
Spring PIPA
|
Specialty IPA: Belgian IPA
|
3 Gallons |
1.05 |
1.012 |
5.01 |
136.47 |
4.25 °L
|
350 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 48 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 7:23 PM |
| Notes: Bright and peppy IPA with a melange of Belgian yeast notes and a fruity finish. |
|
|
Kottbusser Bier
|
Weissbier
|
12 Gallons |
1.051 |
1.013 |
4.95 |
12.73 |
8.88 °L
|
350 |
0 |
|
|
|
| Boil
Size: 14.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dme |
Priming Amount: N/A |
Creation
Date: 5/8/2019 3:57 AM |
| Notes: |
|
|
ESSIQ ÖL 2021 Spring
|
Double IPA
|
40 Litres |
1.059 |
1.021 |
5.01 |
88.48 |
9.18 °L
|
350 |
0 |
|
|
|
| Boil
Size: 46.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 8:47 PM |
| Notes: |
|
|
|
|