Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
8.77 |
80% |
0.25 oz |
Magnum0.25 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
12.66 |
20% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
8.77 |
80% |
0.25 oz |
Magnum (Pellet) 0.24999999942814 oz Magnum (Pellet) Hops |
|
12.66 |
20% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.2 gal |
|
Infusion |
155 °F |
-- |
60 min |
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Memphis, TN, USA
"Dopplebock Forever" Doppelbock beer recipe by DoubleAbrew. BIAB, ABV 7.99%, IBU 21.43, SRM 17.12, Fermentables: (Munich - Light 10L, Floor-Malted Bohemian Pilsner, United Kingdom - Pale Chocolate, CaraMunich II, American - Aromatic Malt) Hops: (Saaz, Magnum) Other: (Gypsum, Calcium Chloride (anhydrous), Canning Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-25 16:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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