Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Dubbel Worth The Trubble	Belgian Dubbel	6.5 Gallons	1.063	1.014	6.38	21.47	13.54 °L	318	0
Author: Mark_C Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 10/16/2019 1:45 AM Notes: Strike grains with 5.34 gallons of wter @ 168.1F Mash at 155 for 60 minutes Vorlauf and lauter 23.29 gallons in first running Add 4.71 gallons of sparge water @168 Vorlauf and Lauter 4.71 gal in your second runnings Combined runnings should be 8.0 gallons
Al Capone Lager	Classic American Pilsner	5 Gallons	1.06	1.013	6.24	108.05	4.43 °L	318	3
Author: philflannery@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 1:20 AM Notes:
Cinnamon Toast Crunch Stout	Sweet Stout	3 Gallons	1.064	1.016	6.29	19.47	45.82 °L	318	0
Author: brettskis_brewskis Boil Size: 4.52 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2023 9:45 PM Notes:
Pumpkin Saison	No Profile Selected	5.5 Gallons	1.064	1.017	6.24	14.3	9.67 °L	318	0
Author: Shroppy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2021 9:22 PM Notes:
Spring Lager	Light American Lager	5.5 Gallons	1.061	1.014	6.26	28.14	4.15 °L	318	0
Author: Todd Heussner Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 1:38 PM Notes:
Vanilla Oatcream Stout	Sweet Stout	11 Litres	1.076	1.028	6.22	34.95	42.42 °L	318	0
Author: Griffdabrew Boil Size: 14.2 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2021 3:19 PM Notes:
Big Blonde From Brewmeister In West Sac	Blonde Ale	5.25 Gallons	1.059	1.011	6.28	23.45	3.99 °L	318	0
Author: Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 5:48 PM Notes: Mash 1 temp = 4.1 gallons at 151 degrees F Mash 2 temp = 4 gallons at 151 degrees F
Vienna Lager	Czech Pale Lager	5.5 Gallons	1.06	1.012	6.25	14.38	6.59 °L	318	0
Author: Mr. Baloo Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2020 1:58 PM Notes:
Easy Going Ale	American Pale Ale	5.5 Gallons	1.06	1.012	6.3	31.03	9.27 °L	318	0
Author: Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.4 oz Creation Date: 5/6/2020 5:18 PM Notes:
Any Old Ale 2	American IPA	40 Gallons	1.059	1.011	6.25	51.65	12.58 °L	318	0
Author: Kerfej Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2020 1:15 AM Notes:
Hairy Dog	Specialty IPA: Red IPA	25 Litres	1.059	1.012	6.25	67.5	12.74 °L	318	0
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 11:17 AM Notes:
2 Gallon Pale Ale	Strong Bitter	2.25 Gallons	1.061	1.013	6.28	39.26	9.63 °L	318	1
Author: Cadillac Straits Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.2 oz Creation Date: 9/13/2019 10:13 PM Notes:
Alternative Means	Clone Beer	434 Gallons	1.068	1.02	6.28	23.71	11.47 °L	318	0
Author: jessibelle Boil Size: 496 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/22/2019 8:39 PM Notes:
Marzen 2.0	Märzen	341 Gallons	1.064	1.016	6.31	0	9.46 °L	318	0
Author: Böser Geist Brewing Co. Boil Size: 356 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/28/2019 2:28 PM Notes:
Grätzer	Piwo Grodziskie	2.5 Gallons	1.062	1.014	6.37	27.1	7.28 °L	318	1
Author: biergato Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 12:03 AM Notes:
Belgian Dobbel	Belgian Dubbel	22 Litres	1.064	1.017	6.24	23.52	12.58 °L	318	1
Author: Batresbeer Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: White Cane Sugar Priming Amount: 110.1 g Creation Date: 3/4/2019 10:05 PM Notes: Una semana en frío al terminar la fermentación. Acondicionamiento en botella seis semanas
Timber	American Amber Ale	5.5 Gallons	1.061	1.013	6.31	37.67	13.65 °L	318	0
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 60 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 5:10 AM Notes:
Markus	American IPA	21 Litres	1.059	1.011	6.32	57.31	5.87 °L	318	0
Author: McAhn Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2019 11:24 AM Notes:
Sunsphere IPA	American IPA	8 Gallons	1.063	1.015	6.28	84.24	10.81 °L	318	0
Author: justinc65 Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2018 3:52 PM Notes: 3 Liter starter required to reach 400 billion cells as required for a 8 gallon batch at 1.057 OG
Experimental IPA	American IPA	5 Gallons	1.061	1.013	6.29	35.55	5.78 °L	318	0
Author: Andres Vela Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 8:49 AM Notes:
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