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겹말-미리내
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American Pale Ale
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23 Litres |
1.05 |
1.009 |
5.41 |
15.33 |
3.36 °L
|
360 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2020 6:20 AM |
| Notes: |
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2bbl Chitty Wok Rawga
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International Pale Lager
|
80 Gallons |
11.919 |
1.822 |
5.37 |
25.59 |
3.64 °L
|
360 |
0 |
|
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| Boil
Size: 95.49 Gallons |
Boil Time: 90 |
Boil Gravity: 10.8 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2024 1:20 PM |
| Notes: |
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Lemon Grass Wit
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Witbier
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224 Gallons |
12.624 |
2.611 |
5.35 |
16.25 |
4.96 °L
|
360 |
0 |
|
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| Boil
Size: 240 Gallons |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2024 10:58 PM |
| Notes: |
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Dark Bread
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Dunkles Weissbier
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22 Litres |
12.918 |
2.94 |
5.35 |
13.96 |
15.46 °L
|
360 |
2 |
|
|
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 10.2 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 267 g |
Creation
Date: 2/1/2024 10:01 AM |
| Notes: |
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Lp
|
No Profile Selected |
24.18 Litres |
1.066 |
1.024 |
5.43 |
18.14 |
3.57 °L
|
360 |
0 |
|
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| Boil
Size: 30.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 83 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: sucrose |
Priming Amount: 211.3 g |
Creation
Date: 8/12/2023 6:58 PM |
| Notes: |
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Butcher Block
|
American IPA
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6 Litres |
1.055 |
1.014 |
5.42 |
33.84 |
9.78 °L
|
360 |
0 |
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| Boil
Size: 11.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2023 12:31 PM |
| Notes: |
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Irish Red V2
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Irish Red Ale
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5.5 Gallons |
1.055 |
1.014 |
5.42 |
55.56 |
14.51 °L
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360 |
0 |
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2022 3:55 PM |
| Notes: MY TAKE on an Irish Red that highlights the earthy, nutty, slightly piney flavors. A lot of tests going on in V2, we'll see what happens. |
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Undead Powder 1 Gal
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American Pale Ale
|
1 Gallons |
1.06 |
1.019 |
5.41 |
33.48 |
9.46 °L
|
360 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 83 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/31/2021 6:29 PM |
| Notes: |
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MOMo SMaSH
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.011 |
5.41 |
34.31 |
5.57 °L
|
360 |
0 |
|
|
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/2/2021 2:17 AM |
| Notes: |
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Ambar Ale
|
American Amber Ale
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20.8 Litres |
1.056 |
1.015 |
5.36 |
28.21 |
12.88 °L
|
360 |
0 |
|
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/23/2020 1:28 AM |
| Notes: |
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Munich Dunkel
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Munich Dunkel
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10 Gallons |
1.048 |
1.007 |
5.38 |
24.57 |
21.72 °L
|
360 |
0 |
|
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 11:47 PM |
| Notes: |
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Faint Of Hearts
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American Pale Ale
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5.5 Gallons |
1.051 |
1.009 |
5.41 |
10.4 |
3.55 °L
|
360 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 16.6 psi |
Creation
Date: 6/4/2020 4:54 PM |
| Notes: |
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Simcoe IPA
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American IPA
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1 Gallons |
1.055 |
1.014 |
5.37 |
74.14 |
10.83 °L
|
360 |
0 |
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| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 9:46 PM |
| Notes: |
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Day Of Day
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Belgian Pale Ale
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23 Litres |
1.054 |
1.013 |
5.42 |
28.09 |
13.4 °L
|
360 |
0 |
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| Boil
Size: 29 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 123.1 g |
Creation
Date: 4/27/2020 1:38 PM |
| Notes: |
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Vienna Lager
|
Vienna Lager
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43 Litres |
1.05 |
1.008 |
5.39 |
27.91 |
12.73 °L
|
360 |
0 |
|
|
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| Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2020 2:47 PM |
| Notes: |
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Smash Man Mosaic
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American Pale Ale
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6 Gallons |
1.055 |
1.014 |
5.39 |
40.31 |
5.05 °L
|
360 |
0 |
|
|
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| Boil
Size: 7.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2019 3:35 PM |
| Notes: |
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Slav Standard V2
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American Pale Ale
|
200 Litres |
1.057 |
1.016 |
5.42 |
37.05 |
9.61 °L
|
360 |
0 |
|
|
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| Boil
Size: 207.6 Litres |
Boil Time: 90 |
Boil Gravity: 1.055 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2019 7:40 AM |
| Notes: |
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Beer 1 - Amara Hazlewood
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American Brown Ale
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2.25 Gallons |
1.05 |
1.009 |
5.36 |
37.88 |
21.39 °L
|
360 |
0 |
|
|
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| Boil
Size: 3.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2019 8:02 PM |
| Notes: |
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Siyah Buğday
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Weizenbock
|
5 Litres |
1.057 |
1.016 |
5.43 |
11.67 |
17.03 °L
|
360 |
1 |
|
|
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| Boil
Size: 6 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2018 11:23 AM |
| Notes: |
|
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Grep APA
|
American Pale Ale
|
28 Litres |
1.051 |
1.01 |
5.4 |
49.47 |
6.93 °L
|
360 |
0 |
|
|
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| Boil
Size: 31 Litres |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2018 5:20 AM |
| Notes: |
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