Homebrew Beer Recipes

Page 10273 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
The Shot Heard Around The World	English IPA	5.5 Gallons	1.049	1.01	5.15	56.95	6.07 °L	336	1
Author: PlatonicBeer89 Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/14/2020 10:05 PM Notes:
Sweet Stout	Sweet Stout	20 Litres	1.053	1.013	5.17	34.55	38.69 °L	336	0
Author: Boil Size: 25.93 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2024 8:44 PM Notes:
Kevin's Mexican Lager	Premium American Lager	12 Gallons	1.052	1.012	5.16	23.45	4.66 °L	336	0
Author: kevrstone Boil Size: 14.27 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2023 3:48 PM Notes:
Cream Ale	Blonde Ale	5 Gallons	1.052	1.013	5.21	20.96	3.41 °L	336	0
Author: ToastFriend222 Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 2:19 PM Notes:
Sommerpils	German Leichtbier	56 Litres	1.049	1.01	5.16	18.52	5 °L	336	0
Author: Endre Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 82 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 10:01 AM Notes:
F'n Windy American IPA - #18	American IPA	5.5 Gallons	1.048	1.008	5.19	165.16	5.66 °L	336	0
Author: jnk Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 3.8 Creation Date: 2/10/2022 12:14 AM Notes: Still in progress - will update OG: Closer to 1.045 FG: 1.008 Fermented 7 days @ 65* Secondary 14 days @ 67* Updated: Tried it 1 week ago. Nice solid malt backbone, with strong bitterness. Full hop flavor high in citrus, tropical fruit and spicy earthy notes.
British IPA	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.052	1.013	5.16	65.11	10.09 °L	336	1
Author: Michael_biab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 11:24 PM Notes:
Fortuna Czarne	Schwarzbier	10 Litres	1.044	1.005	5.15	17.72	38.96 °L	336	0
Author: Mknot Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 12:22 PM Notes:
Small Lazy IPA	No Profile Selected	1 Gallons	1.052	1.012	5.16	44.79	3.59 °L	336	0
Author: golfterc Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71.6 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/11/2021 4:00 AM Notes: I made this recipe for brewing experimental, I'm a very very new brewer.
Pumpkin Ale	American Amber Ale	5.5 Gallons	1.048	1.009	5.21	29.99	10.91 °L	336	1
Author: Dan007 Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2020 7:07 PM Notes:
03_Wheat_v01_181101	Weissbier	21 Litres	1.052	1.012	5.16	12.93	3.62 °L	336	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2018 6:15 PM Notes:
Winter Marzen	Märzen	5.5 Gallons	1.057	1.018	5.18	23.45	6.42 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2020 1:33 AM Notes:
Colorado Blonde Ale	Blonde Ale	5 Gallons	1.051	1.012	5.21	20.45	5.33 °L	336	1
Author: Old Bear Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2020 7:42 PM Notes:
Bitter Not Twisted	Best Bitter	22 Litres	1.05	1.011	5.16	29.66	8.6 °L	336	0
Author: kurnell taphouse Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2020 10:35 AM Notes: No chill batch. Added 15mins on here to get a better estimate of the IBU’s. Eff 74% Really nice beer. Very easy to drink Version 2 done with victory in place of the biscuit malt which is pretty much the same. Got an eff of 78% so OG was 1.053@ 24L
Golden Ale	Blonde Ale	21 Litres	1.053	1.013	5.17	0	4.72 °L	336	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 5:51 AM Notes:
Murry American Lager	American Lager	45 Litres	1.048	1.008	5.19	19.03	3.37 °L	336	0
Author: Eduardo Sepúlveda Boil Size: 57 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2019 12:50 PM Notes:
Bavarian Märzenbier (Oktoberfest)	Oktoberfest/Märzen	11.5 Gallons	1.056	1.017	5.17	19.85	9.52 °L	336	1
Author: moto-timo Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2019 3:58 PM Notes: Oxygenate Primary @55F for 14 days Diacetyl rest @65F for 3 days Lager @ 40F for 24 days
Ace To See You, To See You Ace!	Blonde Ale	21 Litres	1.05	1.011	5.16	2.49	5.92 °L	336	0
Author: Apm101 Boil Size: 28.5 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -72.4 g Creation Date: 7/30/2019 10:33 AM Notes: Sorachi Ace is such a powerful and distinctive hop it needs a proper showcase. This simple recipe gives it the chance to show what it can do.
Blazing Saizon	American Light Lager	5.5 Gallons	1.053	1.013	5.2	0	3.85 °L	336	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 1:14 PM Notes:
Gadiel	Vienna Lager	20 Litres	1.049	1.009	5.22	28.18	14.93 °L	336	0
Author: Sergio Godoy Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:34 PM Notes:
« First ‹ Previous 10269 10270 10271 10272 10273 10274 10275 10276 10277 Next › Last »							Page 10273 of 15,958 20 Recipes of 319,158