Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
5.6 |
Boil
|
90 min |
13.78 |
39.4% |
|
12 g |
Columbus12 g Columbus Hops |
|
Pellet |
13.4 |
Boil
|
90 min |
7.91 |
9.4% |
|
65 g |
Cascade65 g Cascade Hops |
|
Pellet |
7 |
Boil
|
90 min |
22.39 |
51.2% |
|
127 g
/ £ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Vanilla
|
|
Flavor |
Secondary |
14 days |
Target Water Profile
Balanced Profile
Notes
After boil 20l fermented as an imperial stout and the remaining diluted to 1.058 for a traditional stout.
2 vanilla beans added to the imperial and 1 added to the traditional. Cocoa nibs also added to the imperial.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-04 17:10 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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