|
Aussi Pale Ale
|
American Pale Ale
|
30 Litres |
1.05 |
1.012 |
4.98 |
31.7 |
4.1 °L
|
374 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.78 bar |
Creation
Date: 3/10/2020 6:59 PM |
| Notes: |
|
|
Elf Puke
|
Blonde Ale
|
5.5 Gallons |
1.065 |
1.015 |
6.6 |
27 |
8.09 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 4:56 PM |
Notes: Should be a white stout - shooting for 6 - 7% ABV with mild hop notes, but high chocolate / coffee / vanilla.
Quick Water Requirements - 7.57 gallons. 0.7 gallons (2.8 quarts) grain absorption based on 0.4 quart / lb, 6.87 gallon kettle volume, 1 gallon boil off, leaving 5.87 gallons (5.75 roughly after hop absorption) final volume, and 5.5 to fermenter. |
|
|
S&W Pacific Ale JWS 22l Into Cube
|
Blonde Ale
|
22 Litres |
1.044 |
1.008 |
4.75 |
21.38 |
3.4 °L
|
374 |
1 |
|
|
|
| Boil
Size: 27.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 139.8 g |
Creation
Date: 9/14/2024 3:32 AM |
Notes:
Remember - Get grain “cracked/milled”
During mash - keep bag “loose” stir a couple of times during mash to increase efficiency.
“No sparge” will be easier for your first brew so you’ll be doing a “full volume mash |
|
|
Fresh Catch Citra Session Ale
|
Blonde Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.35 |
23.6 |
3.49 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2024 6:22 AM |
Notes: Adjust pre-boil pH to 5.2
Liquor down post-boil to target OG with cold water. Target WP temp of ~185 for better aroma and less bitterness |
|
|
Redemption
|
Blonde Ale
|
42 Gallons |
1.009 |
1.003 |
0.68 |
12.87 |
1.97 °L
|
374 |
0 |
|
|
|
| Boil
Size: 44.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2024 4:31 PM |
| Notes: |
|
|
Blonde Ale IV
|
Blonde Ale
|
5 Gallons |
1.048 |
1.009 |
5.1 |
27.72 |
6.4 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 4/9/2023 1:09 PM |
| Notes: |
|
|
Cool Almost Kolsch
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.95 |
65.15 |
4.91 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 12/28/2022 7:02 PM |
| Notes: Leave last once of hops in wort during cooldown (Immersion) yeast was pitched at 73 good strong ferment for 3 days in primary 6 days total. racked to secondary with gelatin fining for 3 days. Bottled with priming sugar. |
|
|
Exosoma
|
American Pale Ale
|
20 Litres |
1.055 |
1.009 |
6.04 |
44.11 |
5.72 °L
|
374 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/21/2020 8:24 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
25 Litres |
1.045 |
1.009 |
4.79 |
29.65 |
7.85 °L
|
374 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 12:03 AM |
| Notes: |
|
|
COVID Pale Ale
|
American Pale Ale
|
40 Litres |
1.051 |
1.01 |
5.39 |
44.24 |
3.45 °L
|
374 |
4 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 45 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2020 6:15 PM |
| Notes: |
|
|
1st American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.067 |
1.019 |
6.25 |
53.93 |
10.52 °L
|
374 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2018 9:06 PM |
| Notes: |
|
|
Attitude Z
|
American Pale Ale
|
3 Gallons |
1.055 |
1.012 |
5.7 |
30 |
7.46 °L
|
374 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/23/2019 1:21 PM |
| Notes: |
|
|
CASCADE ALE
|
American Pale Ale
|
21 Litres |
1.047 |
1.011 |
4.77 |
11.08 |
7.4 °L
|
374 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 7/14/2019 8:11 AM |
Notes: TWO PACKETS OF HOMEGROWN CASCADE HOPS LAST 15 MINUTES OF BOIL.
OG 1.044
FG 1.014. |
|
|
Orange Pale 2/19
|
American Pale Ale
|
4.5 Gallons |
1.056 |
1.013 |
5.61 |
91.28 |
5.35 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 1:58 AM |
| Notes: |
|
|
Pale Ale Til Jonas
|
American Pale Ale
|
25 Litres |
1.047 |
1.009 |
4.95 |
29.56 |
4.01 °L
|
374 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 6:55 PM |
| Notes: |
|
|
Session IPA
|
American Pale Ale
|
341 Litres |
1.05 |
1.014 |
4.74 |
64.82 |
4.01 °L
|
374 |
0 |
|
|
|
| Boil
Size: 348.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 10:13 AM |
| Notes: |
|
|
Pocahontas Blonde
|
American Pale Ale
|
5 Gallons |
1.06 |
1.014 |
6.06 |
26.49 |
6.2 °L
|
374 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 1:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5 Gallons |
1.065 |
1.017 |
6.36 |
119.48 |
5.38 °L
|
374 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2018 1:23 AM |
| Notes: |
|
|
Solesquay APA
|
American Pale Ale
|
26 Litres |
1.047 |
1.011 |
4.78 |
35.97 |
5.1 °L
|
374 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2018 12:42 PM |
| Notes: |
|
|
Takomo Pale Ale 2018
|
American Pale Ale
|
77 Litres |
1.062 |
1.016 |
6.02 |
44.47 |
6.56 °L
|
374 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 83 |
Mash Thickness: 2.82 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 7:48 AM |
| Notes: |
|
|
|
|