Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Scottish 3	Scottish Export	50 Litres	1.052	1.013	5.14	18.31	19.39 °L	364	0
Author: Scotia Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 1:17 AM Notes:
ENGLISH IPA	English IPA	7 Litres	1.071	1.016	7.19	54.96	8.18 °L	364	0
Author: manurodri Boil Size: 11.37 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 42.6 g Creation Date: 10/23/2024 7:12 PM Notes:
Storm And Thunder	British Brown Ale	5 Gallons	1.055	1.019	4.79	27.73	11.58 °L	364	0
Author: JBWinchesterBrewingCompany Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/19/2024 11:37 PM Notes:
Lochy's Garnet Scottish Red	Scottish Export	950 Litres	1.054	1.012	5.54	25.06	13.29 °L	364	0
Author: whisdisc@telus.net Boil Size: 1050 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 76 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2023 7:05 PM Notes:
Whoopie Golden	British Golden Ale	21 Litres	1.046	1.014	4.22	43.22	6.48 °L	364	0
Author: Cervecería Familiar Boil Size: 22.5 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 12:48 PM Notes:
Big Scott's Dark Mild	Dark Mild	6 Gallons	1.034	1.009	3.38	11.74	17.71 °L	364	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2023 7:56 PM Notes:
Brown Ale, Nut	British Brown Ale	5.5 Gallons	1.045	1.011	4.58	25.68	12.75 °L	364	0
Author: polymorpheous Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2023 2:59 PM Notes:
Brown Ale	British Brown Ale	5.25 Gallons	1.063	1.017	6.05	17.58	27.16 °L	364	0
Author: david@gnomebrewshop.com Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/17/2022 7:56 PM Notes:
Bryce's Newcastle	British Brown Ale	5.5 Gallons	1.066	1.021	5.95	13.22	14.74 °L	364	1
Author: Dace Bergen Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.122 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2022 12:48 PM Notes:
Dark Mild JD	Dark Mild	25 Litres	1.038	1.008	3.9	16.74	16.14 °L	364	0
Author: Tercer_tiempo Boil Size: 30.89 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 111.3 g Creation Date: 9/28/2022 1:37 AM Notes:
Plymouth Heavy	Dark Mild	16 Litres	1.049	1.011	5.08	24.72	39.01 °L	364	1
Author: BruinBrewing Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2018 7:33 PM Notes: OG and FG better than expected - Finished at 5.6% after 3 days. Thank you 'Nottingham'. Tasted great from bottling as a mild should. Very dark and smooth. Low bitterness and only hint of roast. Dark fruit notes but just a great refreshing drink. We now drink in pint glasses as half pint tulips went too fast! Feedback from samples at work is v good, such as 'Wow, this is my new favourite beer'
Cloverdilly Bitter	Strong Bitter	5.25 Gallons	1.06	1.015	5.9	44.01	9.16 °L	364	0
Author: alzanderchap Boil Size: 7.61 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 77 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2020 4:10 PM Notes:
URBAN PALE	British Golden Ale	25 Litres	1.048	1.009	5.2	26.32	3.15 °L	364	0
Author: Cleatus Boil Size: 31 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 11:39 AM Notes: CHECK SPARGE WATER PH R/O WATER. ADD CaCl, MgSO4 and CaSO4... Start yeast at 18*c and free rise to 25*c *****PLUS- DRY HOP for 5 days*****
Irish Red Ale - Sb	Irish Red Ale	21 Litres	1.054	1.015	5.15	24.01	13.52 °L	364	0
Author: EvBiracisi Boil Size: 27 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:47 PM Notes:
The Matriarch V3	Irish Red Ale	5.5 Gallons	1.048	1.012	4.73	26.7	12.62 °L	364	0
Author: rlumley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2020 4:06 PM Notes:
Loral ESB	Strong Bitter	22 Litres	1.064	1.018	6.11	49.92	9.18 °L	364	1
Author: Chricoo Boil Size: 24.5 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2020 1:56 AM Notes:
Irish Stout	Irish Stout	6 Gallons	1.042	1.009	4.21	0	27.25 °L	364	0
Author: myreality91 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2020 9:17 PM Notes:
P_IRA	Scottish Export	30 Litres	1.041	1.008	4.32	19.44	14.05 °L	364	0
Author: PROPIA_BIRRA Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 1:38 PM Notes:
English Mild	Dark Mild	5 Gallons	1.036	1.009	3.52	13.26	15.09 °L	364	0
Author: ariebsomer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 10:13 PM Notes:
Brawlerer	Dark Mild	5 Gallons	1.054	1.012	5.52	30.38	24.17 °L	364	0
Author: TheBrewGeek Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2019 6:04 PM Notes:
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