Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Håper At De Smaker	American IPA	24 Litres	1.057	1.008	6.52	60.46	5.53 °L	346	0
Author: Omargar65 Boil Size: 29.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 130 g Creation Date: 8/24/2020 3:11 PM Notes:
Porter	American Porter	1.25 Gallons	1.061	1.012	6.47	41.06	36.91 °L	346	0
Author: Boil Size: 1.5 Gallons Boil Time: 30 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2024 1:36 PM Notes:
For Whom The Belle Tolls...	Saison	10 Gallons	1.052	1.003	6.41	20.28	4.67 °L	346	0
Author: Coach Harrison’s Home Brews Boil Size: 11.95 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2023 4:37 PM Notes: Average Bru Competition recipe. 5 Gallons with Belle Saison Yeast and 5 with WLP 565
Papá Biere De Garde	Bière de Garde	15 Litres	1.066	1.016	6.45	0	6.19 °L	346	0
Author: Marcomvaz Boil Size: 23.52 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2022 10:00 AM Notes:
Awesome Recipe	No Profile Selected	6 Gallons	1.064	1.015	6.43	77.54	7.07 °L	346	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2022 4:52 PM Notes:
Belgian Dubbel	Belgian Dubbel	22 Litres	1.063	1.014	6.42	17.58	18.92 °L	346	0
Author: Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.1 g Creation Date: 8/28/2021 11:57 AM Notes:
Plum Porter	American Porter	19 Litres	1.061	1.012	6.44	35.93	25.42 °L	346	0
Author: JamesLin Boil Size: 25.28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 2:11 PM Notes:
Citra IPA	American IPA	5 Gallons	1.059	1.01	6.39	65.1	8.1 °L	346	0
Author: Rothrock Brewing Company Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/14/2021 12:14 PM Notes:
American Dream IPA	American IPA	5 Gallons	1.063	1.014	6.4	66.78	6.98 °L	346	0
Author: Viking Fyr Boil Size: 7.13 Gallons Boil Time: 80 Boil Gravity: 1.046 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/29/2020 11:40 PM Notes: Clawhammer 110 volt System Set PH to 5.5 Strike water for Mash set strike water to 153 and stir in grains Set Mash PH to 5.4 60 minutes at 147 10 minutes at 160 5 minutes at 168 then boil Set PH to 5.0 Boil 80 minute boil add hops & hops & hops & hops & more hops don't forget to add whirlfloc and yeast nutrient while boiling Cool it to pitching temp under 72 Ferment 11 days 65-70 deg F 5 more day 55-60 deg F Then keg or bottle
Orangesicle MIPA	American IPA	5 Gallons	1.059	1.01	6.41	90.94	6.37 °L	346	0
Author: pcorrin@ancientmannbrewing.ca Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/3/2020 5:43 PM Notes:
Centennial Leaf IPA	American IPA	5.5 Gallons	1.064	1.015	6.37	88.08	7.33 °L	346	0
Author: Lee Ritter Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 79 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2018 1:47 AM Notes:
Red Moth All In This Together	American IPA	10 Gallons	1.062	1.013	6.51	74.86	4.18 °L	346	1
Author: Red Moth Brewing Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 8.1 oz Creation Date: 5/17/2020 2:13 PM Notes:
Hazy Pale Ale Idaho Gem	No Profile Selected	5.5 Gallons	1.059	1.01	6.39	19.4	3.93 °L	346	0
Author: austmack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 5:41 PM Notes:
Fraliv	American Pale Ale	5.5 Gallons	1.062	1.013	6.4	55.45	5.1 °L	346	0
Author: Connor007 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2020 1:47 PM Notes:
Tropic Thunder IPA	American IPA	19 Litres	1.059	1.01	6.47	83.02	5.27 °L	346	0
Author: bearded_homebrewer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 105 g Creation Date: 8/6/2019 7:57 AM Notes:
NEIPA	American Light Lager	5.5 Gallons	1.062	1.013	6.39	114.47	2.9 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:27 PM Notes:
Tart IPA V.2	American IPA	21 Litres	1.062	1.012	6.47	0	8.54 °L	346	0
Author: Espen01 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 6:22 PM Notes: Mash like normal Sparge and boil for 15 min. Chill to 40 deg C, lactic acid to ph 4,5, pitch Sour Pitch and leave it to desired Ph. Boil 60 min, add yeast nutrient (15min) and chill to 20 deg C. Pitch Funk Weapon 2. Dry hop last 6-7 days, including 2 days cold crash. Keg!
Tribute	American IPA	12 Litres	1.065	1.016	6.38	52.98	8.2 °L	346	1
Author: Monastery_street Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 4:38 PM Notes:
Resilience IPA (AHA)	American IPA	1.5 Gallons	1.065	1.015	6.52	64.29	11.25 °L	346	0
Author: degrave_1 Boil Size: 2.3 Gallons Boil Time: 120 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2019 6:41 PM Notes: Mash at 152 at 12:50pm Boil at 2:35pm
Red Ale	Irish Red Ale	23 Litres	1.065	1.016	6.48	29.76	20.67 °L	346	2
Author: Raffa Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 7:56 PM Notes: Didn't hit my target gravity (only 1.060). I think the crush wasn't right.
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