Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Brown Ale	American Amber Ale	22 Litres	1.049	1.009	5.26	27.67	20.91 °L	444	1
Author: Benno Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2021 7:05 AM Notes:
Messi 30	No Profile Selected	3520 Litres	1.053	1.013	5.22	7.51	3.2 °L	444	0
Author: Aventura Brewing Boil Size: 3600 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2024 6:08 PM Notes:
Mexican Lager Pt 2	Light American Lager	2 Gallons	1.052	1.012	5.24	23.89	3.75 °L	444	0
Author: Kevbot Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.61 psi Creation Date: 9/8/2023 5:20 PM Notes:
Summer Juicy Pale	American Pale Ale	20.8 Litres	1.05	1.01	5.22	27.81	3.53 °L	444	0
Author: bridgebrews Boil Size: 26.8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2023 4:08 PM Notes:
Dunkle	Munich Dunkel	11 Gallons	1.048	1.007	5.26	25.08	28.07 °L	444	0
Author: GDaddy Boil Size: 12.64 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 3:24 AM Notes:
Dancing Mayan Apocalypso	Weissbier	6.7 Gallons	1.052	1.012	5.24	8.99	5 °L	444	0
Author: Randal Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2022 1:48 AM Notes: Initial strike water 5.0 gallons. Grain absorption 12.75 * .17 = 2.16 Total first run: 5 - 2.16 = 2.84 Total preboil in kettle = 7.1 Sparge with 4.0 gallons
Awesome Recipe	Trappist Single	9 Litres	1.05	1.01	5.24	25.07	3.04 °L	444	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2022 8:36 PM Notes:
Búza	Witbier	22 Litres	1.052	1.013	5.22	27.04	3.46 °L	444	0
Author: WJ Boil Size: 26 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 100.2 g Creation Date: 11/22/2021 4:30 PM Notes:
PASSION AMERICAN WHEAT	American Wheat Beer	11 Litres	1.05	1.009	5.26	22.92	6.2 °L	444	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 11:24 PM Notes:
Eudora Pale Ale	Blonde Ale	5.25 Gallons	1.051	1.011	5.24	41.63	9.75 °L	444	0
Author: tbird8642 Boil Size: 7.15 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2021 7:05 PM Notes:
Belgium GF	Belgian Pale Ale	20 Litres	1.051	1.011	5.28	23.45	11.15 °L	444	0
Author: DanWolst Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2018 12:39 PM Notes:
Its Not Cologne	Kölsch	4.75 Gallons	1.051	1.012	5.21	29.2	4.03 °L	444	0
Author: Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2021 3:54 PM Notes:
Epic Road Trip	American Brown Ale	5 Gallons	1.052	1.012	5.27	22.31	23.2 °L	444	1
Author: mc2180 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 12/27/2020 9:01 PM Notes: Use a starter before brewing split and dice 2 whole vanilla beans. Soak in 2-4 oz Bourbon during fermentation. Add everything (beans and bourbon) to Secondary. Sit for a week then keg Mash Complete: Vol: Gravity: Pre Boil: Vol: Gravity: Boil Complete: Vol: Gravity: Brew Day Complete: Vol: Gravity:
American Saison	Saison	20 Litres	1.045	1.004	5.27	20.64	4.56 °L	444	0
Author: Npaine01 Boil Size: 22 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 6:50 AM Notes:
111 LIBERTY PORTER	English Porter	28 Litres	1.051	1.012	5.2	31.55	31.18 °L	444	1
Author: Boil Size: 32 Litres Boil Time: 45 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 8:43 AM Notes: Fullers optic porter recipe clone, got it from the fellers at Jims Beer kit. One of the best porters I,ve tried so far, very similar to other craft breweries smooth porters. Dont give much too much of this beer away & they usually want more(Go brew your own!). I use rainwater, so RO would work well, London water is imperative. Have used Windsor yeast to get a 9/10 beer but us05 makes it a 9.5! This is nice!. Cheers. 111 brewed 8/6/20 nailed the og! @ 70% 27/6/20-wow 9.75 excellent porter-this is amazingly good.5.2% with prime. 070720-5 Week old porter best ive made to date & will be hard to beat!
Hefeweizen	Weissbier	5 Gallons	1.052	1.012	5.25	14.79	4.42 °L	444	0
Author: Andy Lincoln Boil Size: 6.66 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/11/2019 11:03 PM Notes:
Citra SMASH	American Pale Ale	5.5 Gallons	1.055	1.015	5.2	22.94	3.92 °L	444	0
Author: Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2019 4:13 PM Notes:
House Brown	American Brown Ale	5.5 Gallons	1.05	1.01	5.28	34.09	22.85 °L	444	0
Author: jms31207 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 1:32 PM Notes:
Odell IPA Clone #1	American Pale Ale	5.5 Gallons	1.049	1.009	5.22	69.76	7.19 °L	444	0
Author: Bfons Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 5:35 PM Notes:
Marris Otter Only	Belgian Specialty Ale	25 Litres	1.05	1.01	5.23	49.19	5.67 °L	444	2
Author: SKILLZ Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 5:28 AM Notes:
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