Homebrew Beer Recipes

Page 10012 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Milkshake 20	American IPA	29 Litres	1.06	1.01	6.53	45.52	5 °L	407	0
Author: ew1aaz Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.57 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 4:56 PM Notes: OGфакт=1.058 FG факт = 1,014
Creamsicle IPA	American IPA	5 Gallons	1.065	1.015	6.53	35.2	5.88 °L	407	0
Author: Boil Size: 5.77 Gallons Boil Time: 30 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 2/16/2023 1:56 PM Notes:
4020 Ale	American IPA	6 Gallons	1.05	1.009	5.3	46.58	5.65 °L	407	0
Author: Tim Twobottles Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/14/2022 3:42 PM Notes:
Canbis IPA	American IPA	20.8 Litres	1.059	1.011	6.27	37.09	4.7 °L	407	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2021 3:59 AM Notes:
Two Hearted 2.2	American IPA	10 Gallons	1.062	1.015	6.17	72.99	6.95 °L	407	1
Author: garrad21 Boil Size: 11.19 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.29 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2021 7:09 PM Notes: DH will be split between two fermenters. One fermenter will get 4 oz centennial, other will get 4 oz bru-1.
Single IPA	American IPA	250 Gallons	1.072	1.02	6.91	16.18	4.41 °L	407	0
Author: Boil Size: 295 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2021 11:42 PM Notes:
Westy IPA	American IPA	5.75 Gallons	1.07	1.021	6.42	67.34	6.79 °L	407	1
Author: bricio Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2020 2:48 PM Notes:
Receta De Ipa	American IPA	50 Litres	1.059	1.014	5.92	42.13	7.66 °L	407	0
Author: Boil Size: 50 Litres Boil Time: 120 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2020 4:24 AM Notes:
IPA EDC	American IPA	20 Litres	1.057	1.01	6.12	41.13	6.09 °L	407	0
Author: Ciscobeer Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 6:38 AM Notes:
Pacific Crest American IPA	American IPA	21 Litres	1.056	1.012	5.8	51.99	8.09 °L	407	1
Author: Terry_R (in UK) Boil Size: 26.6 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2020 7:08 PM Notes: Tasting: Good - Brew again
New Zeeland IPA	American IPA	15 Litres	1.058	1.011	6.14	72.64	3.59 °L	407	0
Author: Nastiaan Boil Size: 17 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2019 7:41 PM Notes:
Pine Attempt #1	American IPA	5.5 Gallons	1.072	1.019	6.99	94.76	5.39 °L	407	0
Author: Srkad Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 9:55 PM Notes:
AMERICAN IPA II	American IPA	20 Litres	1.067	1.018	6.33	43.58	6.35 °L	407	1
Author: FELIPECS Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.117 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 122.1 g Creation Date: 5/3/2020 10:49 AM Notes:
Not The New Normal	American IPA	225 Gallons	1.079	1.027	6.82	59.99	8.61 °L	407	1
Author: BrewDonkey1 Boil Size: 225 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2020 9:55 PM Notes: Mash at 153°F (67.2°C) for 30 minutes targeting a pH of 5.3, then mash out to 165°F (74°C). Cast out to 66°F (19°C). Ferment at 68°F (20°C). Dry hop with the 50/50 mix of Citra and Chinook at the end of fermentation. Transfer off of the hops and yeast at day 11. We target an 8:1 sulfate-to-chloride ratio for our hoppy beers. Use a moderate amount of gypsum, calcium chloride, and Epsom salts to Burtonize your water. You might try 4 g gypsum, 0.5–0.65 g calcium chloride, and 0.25 g Epsom salt as a starting point.
IPA - VandB	American IPA	23 Litres	1.052	1.01	5.63	55.65	3.19 °L	407	0
Author: Boil Size: 29.06 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 11:24 PM Notes:
SabrosIPA	American IPA	550 Litres	1.054	1.013	5.42	36.43	6.12 °L	407	0
Author: 7 colinas Boil Size: 590 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 10:32 AM Notes:
PEZ Sweater IPA	American IPA	5.5 Gallons	1.056	1.006	6.67	39.05	8.39 °L	407	1
Author: RFDavin Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 9:57 PM Notes:
Lemon Bang	American IPA	5.5 Gallons	1.056	1.008	6.19	106.68	3.59 °L	407	0
Author: RL1234 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2019 5:51 PM Notes:
Maryland Game West Coast IPA	American IPA	7.5 Gallons	1.072	1.012	7.79	92.46	6.42 °L	407	0
Author: DanR27 Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 3:14 PM Notes:
Awesome Recipe	American IPA	4.2 Litres	1.052	1.01	5.43	80.96	6.4 °L	407	0
Author: Ragoulet Boil Size: 6.8 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2019 6:50 PM Notes:
« First ‹ Previous 10008 10009 10010 10011 10012 10013 10014 10015 10016 Next › Last »							Page 10012 of 16,298 20 Recipes of 325,954