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Vet blend SMASH

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 75 gallons (fermentor volume)
Pre Boil Size: 77 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Tuan
Calories: 187 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Thursday October 26th 2023

Original Gravity:

1.057

Final Gravity:

1.012

ABV (standard):

6.0%

IBU (tinseth):

47.4

SRM (morey):

3.8

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
150 lb	Briess - Brewers Malt 2-Row150 lb Brewers Malt 2-Row	37	1.8	95.5%
7 lb	German - Acidulated Malt7 lb Acidulated Malt	27	3.4	4.5%
157 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Veterans Blend3 oz Veterans Blend Hops	Pellet	14	Boil	60 min	10.09	3.9%
6.75 oz	Veterans Blend6.75 oz Veterans Blend Hops	Pellet	14	Boil	45 min	20.85	8.7%
13.50 oz	Veterans Blend13.5 oz Veterans Blend Hops	Pellet	14	Boil	10 min	16.47	17.5%
27 oz	Veterans Blend27 oz Veterans Blend Hops	Pellet	14	Dry Hop (High Krausen)	4 days		35%
27 oz	Veterans Blend27 oz Veterans Blend Hops	Pellet	14	Dry Hop	2 days		35%
77.25 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
77.25 oz	Veterans Blend (Pellet)		47.41	100.1%
77.25 oz / $ 0.00

Yeast

Omega Yeast Labs - Hornindal Kveik OYL-091

Amount:	13.64 Each	Cost:
Attenuation (avg):	79%	Flocculation:	High/Low
Optimum Temp:	70 - 95 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1395 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Newport News Waterworks

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-10-26 19:05 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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