Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	California Common Beer	21 Litres	1.042	1.01	4.11	0	17.35 °L	486	1
Author: kjenset Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2015 6:28 AM Notes:
Tracies Amber Ale	American Amber Ale	5 Gallons	1.055	1.018	4.89	35.25	15.93 °L	486	0
Author: PirateScribe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 10:14 PM Notes:
Olympic Maple Stout	Foreign Extra Stout	5 Gallons	1.068	1.016	6.91	31.28	50 °L	486	0
Author: Glen Geserick Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2018 7:34 PM Notes:
Umezu Sour	No Profile Selected	2.5 Gallons	1.056	1.01	6.05	128.87	3.26 °L	486	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2023 8:23 PM Notes:
Simple Pale	No Profile Selected	5.25 Gallons	1.055	1.012	5.66	49.63	2.67 °L	486	1
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 1:02 AM Notes:
Earl Gray Sour	No Profile Selected	36 Gallons	13.1	3.385	5.22	0	3.8 °L	486	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 15 Boil Gravity: 13 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 4:08 PM Notes:
Awesome Recipe	Mild	5.5 Gallons	1.051	1.013	5.04	0	31.72 °L	486	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 3:29 PM Notes:
American Wheat Beer	American Wheat or Rye Beer	5 Gallons	1.052	1.014	5.09	20.82	5.17 °L	486	0
Author: MashTunnelOfLove Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 11:51 AM Notes: Chill wort to 140F and then add honey. Stir occasionally for 20 minutes maintaining temperature. We used an immersion chiller and only fired the burner back up after 12 minutes just to keep a small amount of heat. Managed 137F. Alfalfa Honey used
QWR Test Recipe (Extract To Fermentor)	No Profile Selected	5.5 Gallons	1.073	1.026	6.26	67.97	22.4 °L	486	0
Author: BrewCurious Boil Size: 8.64 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2021 6:34 AM Notes:
EB's Pilsner	German Pilsner (Pils)	5.25 Gallons	1.055	1.009	6.04	32.17	3.38 °L	486	0
Author: Matthew Wright Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2022 6:03 AM Notes:
Oatmeal Stout #02 (Mini Mash)	Oatmeal Stout	13.5 Litres	1.055	1.014	5.33	34.24	31.71 °L	486	0
Author: Scoombesy Boil Size: 19.18 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2022 6:38 AM Notes: Based heavily on the home brew challenge recipe. Going for ~ 12L nett for a case of bottles so 13.5L brewed. Stepped grains air cooled and added to fermenter. Done in around 7L of water.
Bianca	Witbier	20 Litres	1.053	1.014	5.06	15.49	3.92 °L	485	0
Author: Boil Size: 25.83 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2024 5:22 PM Notes:
Trappist Ale	Trappist Single	5.5 Gallons	1.076	1.018	7.66	41.22	10 °L	485	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 77.8 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 39.38 psi Creation Date: 2/10/2023 3:34 PM Notes:
Awesome Recipe	American IPA	20.8 Litres	1.065	1.013	6.84	67.02	8.53 °L	485	0
Author: Bovine Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 1:39 AM Notes:
Midwest Supplies Tripel	Belgian Tripel	5 Gallons	1.081	1.013	8.89	17.76	8.95 °L	485	1
Author: airpaddles Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.7 oz Creation Date: 11/16/2022 4:42 PM Notes: Caramunich came from Freshly Squished recipe kit Wyeast pack didn't inflate that much. Heavy fermentation Nailed the calculated starting gravity per se. Racked to secondary 11/21/22
Triple	Belgian Tripel	60 Litres	1.073	1.022	6.71	24.06	12.67 °L	485	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2020 9:31 AM Notes: 2 batons de canelle 100g de coriandre calcium chloride 10ml
BDUBS76	Experimental Beer	5 Gallons	1.057	1.011	6.09	12.74	3.73 °L	485	0
Author: whitehouseokcfd22@gmail.com Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 9/2/2020 10:10 PM Notes:
Mix And Drink	Specialty IPA: New England IPA	2.5 Gallons	1.08	1.015	8.54	35.06	3.91 °L	485	0
Author: Jstep Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: 1.08 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2020 12:13 PM Notes:
Spring Chinook	American IPA	5.5 Gallons	1.046	1.009	4.87	14.65	2.55 °L	485	0
Author: Burning Mill Brewery Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 4:50 PM Notes: Second hop addition at 170 degrees for 15 minuets. Add 7lbs of ice too cool from boil.
Dragalevska IPA	American IPA	4 Litres	1.061	1.015	6.04	56.19	9.39 °L	485	0
Author: dandilov Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2017 9:50 AM Notes:
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