Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Thunder's Dragon's Silk	Sweet Stout	5 Gallons	1.114	1.019	12.4	61.13	43.59 °L	471	0
Author: tim4par Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 3/15/2021 11:10 PM Notes: Actual SG was 1.110
Rye Saison	American Light Lager	2.5 Gallons	1.066	1.016	6.55	42.95	13.11 °L	471	0
Author: Bob O Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2024 1:09 AM Notes:
Cooper's DIY Lager Kit	Light American Lager	23 Litres	1.038	1.011	3.58	0	4.28 °L	471	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 250 Creation Date: 4/13/2024 2:15 AM Notes:
Jineevan Ginger Beer	No Profile Selected	2.5 Gallons	1.04	1.001	5.13	0	23.02 °L	471	1
Author: Airborneguy Boil Size: 2.5 Gallons Boil Time: 5 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/31/2023 7:39 PM Notes:
Mangrove Jack Abbey 09.01.22	No Profile Selected	10 Litres	1.088	1.017	9.33	0	6.17 °L	471	0
Author: goatback Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2022 9:39 AM Notes:
Left Over America Pale Ale	American Pale Ale	5.25 Gallons	1.058	1.014	5.69	42.39	4.95 °L	471	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2021 8:15 PM Notes:
Johnny's Peanut Butter Porter	Robust Porter	5.5 Gallons	1.09	1.023	8.88	37.46	41.32 °L	471	0
Author: Boil Size: 4.11 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 4:16 AM Notes:
Dark Coffee Porter	Brown Porter	6 Gallons	1.067	1.011	7.27	13.41	17.59 °L	471	0
Author: Boil Size: 2.95 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 7:55 PM Notes:
Aloha Oi	Imperial IPA	5 Gallons	1.081	1.019	8.18	113.03	14.81 °L	471	1
Author: Darby Rose Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2014 3:18 AM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.003	1.001	0.3	0	18.5 °L	471	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.006 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 7:51 PM Notes:
Wash	American Light Lager	5 Gallons	1.09	1.003	11.43	0	2.32 °L	471	0
Author: philipsmith Boil Size: 5 Gallons Boil Time: N/A Boil Gravity: 1.09 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 3:53 PM Notes:
Muscovado Experiment #1	No Profile Selected	0.5 Gallons	1.044	1	5.78	41.13	7.24 °L	471	0
Author: Richard Hedelund Boil Size: 0.5 Gallons Boil Time: 20 Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 4:40 PM Notes:
Fait's Flagship Stout	Dry Stout	5 Gallons	1.07	1.02	6.55	36	42.43 °L	471	0
Author: Eric Fait Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: Sugar Priming Amount: 8oz Creation Date: 9/29/2017 3:30 PM Notes: -Steep grains for 20 minutes at (started at 172 ended at 152) 155 degrees, and sparge. Then mix in LME and DME before boil start. OG = 1.080 At 7 days gravity = 1.026 -Add two cinnamon stick to 1 gal carboy (Secondary day 7) -Add coffee beans, whole beans last 3 days of secondary fermentation (day 11) Soak beans in bourbon for 15 minutes. -Add vanilla beans for last two days of secondary fermentation (day 11) FG = ?
Tracies Amber Ale	American Amber Ale	5 Gallons	1.055	1.018	4.89	35.25	15.93 °L	471	0
Author: PirateScribe Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2017 10:14 PM Notes:
Springtime Ale	American Light Lager	5.5 Gallons	1.059	1.015	5.74	20.91	5.93 °L	471	0
Author: jsertel Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 10:58 PM Notes:
Awesome Recipe	California Common Beer	21 Litres	1.042	1.01	4.11	0	17.35 °L	471	1
Author: kjenset Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2015 6:28 AM Notes:
Perfect Milkshake (E)	Specialty IPA: New England IPA	5 Gallons	1.081	1.028	6.94	22.62	4.04 °L	470	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.134 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/6/2021 8:46 PM Notes:
Skeeter Pee	Experimental Beer	5 Gallons	1.064	1	8.45	0	1.17 °L	470	2
Author: Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: none Priming Amount: N/A Creation Date: 12/19/2018 3:43 AM Notes: Use table sugar instead of corn sugar. Should end 1.070 according to recipe.
Bloody (no) Oats	Specialty IPA: New England IPA	21 Litres	1.061	1.012	6.42	31.98	4.34 °L	470	0
Author: RyRy-PA Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2021 8:01 PM Notes:
SBS St. Veronus Abbey Single Ale (kit)	Trappist Single	5 Gallons	1.053	1.011	5.51	25.45	4.62 °L	470	0
Author: gr8fuldylan58@gmail.com Boil Size: 6.61 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/20/2022 9:43 PM Notes:
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