Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale (NB Knockoff)	Irish Red Ale	5 Gallons	1.059	1.014	5.99	17.03	11.86 °L	599	0
Author: bowlersp Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2016 5:02 PM Notes:
Hard Mountain Dew Seltzer Clone	No Profile Selected	5 Gallons	1.042	1	5.51	0	0.93 °L	599	0
Author: Console Craft Brewing Boil Size: 4.75 Gallons Boil Time: 10 Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: 14.1 psi Creation Date: 3/26/2024 8:04 PM Notes: For bottling, carefully pasteurize carbonated bottles at 160° for 10 minutes.
BH White Stout	No Profile Selected	145 Gallons	1.059	1.015	5.77	0	4.89 °L	599	0
Author: MikeBrewskis Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/5/2021 2:05 AM Notes:
Youngs Barley Wine	English Barleywine	13.5 Litres	1.074	1.021	6.96	0	10.39 °L	599	1
Author: Obscure Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.091 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/20/2020 2:39 PM Notes:
Mango Sour	No Profile Selected	2.25 Gallons	1.06	1.019	5.51	0	6.58 °L	599	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.272 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2020 11:31 PM Notes:
Simple Scotch Ale	Scottish Export	5.25 Gallons	1.069	1.02	6.46	24.24	15.03 °L	599	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 8:52 PM Notes:
Simcoe #29	American Pale Ale	5.25 Gallons	1.051	1.008	5.61	40.01	2.4 °L	599	0
Author: Daniel Parshley Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.0 oz Creation Date: 4/28/2020 3:01 PM Notes: Hops added directly to boil. O.G. = 1.051 BRIX = 13.0
Alaskan Brewing Company Amber Clone	American Amber Ale	5.5 Gallons	1.06	1.015	5.95	24.81	12.92 °L	599	0
Author: Greene Light Brewery Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 1:05 AM Notes:
Morgan's Dark Ale	English Porter	46 Litres	1.044	1.011	4.31	8.41	13.92 °L	599	1
Author: NattyJ Boil Size: 50 Litres Boil Time: 15 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 6:41 AM Notes:
4L Quick Mead - WLP001	Dry Mead	4 Litres	1.05	1.001	6.44	0	3.05 °L	599	0
Author: soulbrew Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 9:26 AM Notes:
Alex's Bitter	Strong Bitter	6 Gallons	1.037	1.011	3.39	26.92	11.66 °L	599	0
Author: mike_t Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 8:28 PM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.052	1.013	5.14	18.6	3.59 °L	599	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 6/21/2019 3:24 PM Notes:
Rock Creek Brilliant Ale	Blonde Ale	3.5 Gallons	1.05	1.012	4.98	39.88	4.23 °L	599	0
Author: LostLagersPete Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2019 8:33 PM Notes:
Uhtred's 2018 Scotch Ale	Scottish Light	6 Gallons	1.047	1.011	4.73	5.51	13.62 °L	599	0
Author: Uhtred Bebbanburg Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 4:05 PM Notes: Pitched yeast at 75F and moved to basement, with scotch-soaked oak chips, 68F. Scotch is McClelland's Islay. OG 1.048. Finished product is excellent. Bottled 9/19, FG right around 1.010, adjusted the attenuation above accordingly.
Swap The Hops Pale Ale	American Pale Ale	21 Litres	12.965	3.15	5.26	22.57	6.24 °L	599	0
Author: Tackledorange Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 23.8 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Force carbonation Priming Amount: N/A Creation Date: 7/5/2018 4:18 PM Notes: Swap the hops as the name implies, this is a basic pale ale extract recipe meant to showcase hop and hop combinations in a basic beer. This being an extract brew with a partial boil you will need to dilute after boil to reach your original gravity for your desired ABV%
Serious Eats Robust Porter	Robust Porter	1 Gallons	1.048	1.011	4.88	31.26	32.61 °L	599	2
Author: mvfd85 Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 10:41 PM Notes:
2 C's IPA	American IPA	5.5 Gallons	1.062	1.012	6.54	40.79	5.28 °L	599	0
Author: JHart94945 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 5:03 PM Notes:
Saison #1 (GFunk)	Saison	5.5 Gallons	1.058	1.013	6.1	35.48	5.76 °L	599	0
Author: JefitoJeff Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2015 4:38 AM Notes: Forgot to get the yeast nutrient into the boil.
Fruity Session IPA	Specialty IPA: New England IPA	5.25 Gallons	1.06	1.015	5.86	18.4	5.9 °L	598	0
Author: Boil Size: 6.02 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2019 7:47 PM Notes:
FlatGingerAle	Experimental Beer	0.5 Gallons	1.069	1	8.97	0	0.66 °L	598	2
Author: 8rand0 Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 4:24 PM Notes:
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