|
Awesome Recipe
|
No Profile Selected |
1 Gallons |
1.07 |
1.004 |
8.73 |
0 |
3.86 °L
|
154 |
0 |
|
|
Author:
|
|
JDM
|
|
| Boil
Size: 1.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/29/2023 1:36 AM |
| Notes: |
|
|
Muzz
|
No Profile Selected |
5.5 Gallons |
1.052 |
1.009 |
5.62 |
11.08 |
2.97 °L
|
153 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2024 8:29 PM |
| Notes: |
|
|
Papazian Munich Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.057 |
1.014 |
5.61 |
24.06 |
20 °L
|
153 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 12/7/2025 6:32 PM |
| Notes: |
|
|
Dunkleosteus (English-style Barleywine) By Chris Colby
|
English Barleywine
|
19 Litres |
1.018 |
1.005 |
1.82 |
0 |
4.12 °L
|
153 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.012 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2025 1:21 PM |
| Notes: |
|
|
Humlebrus
|
American Pale Ale
|
20 Litres |
1.055 |
1.014 |
5.42 |
0 |
8.45 °L
|
153 |
1 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: N/A |
Boil Gravity: 1.367 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2025 3:39 PM |
Notes: 15 liter Fresh Wort Kit by Arendal bryggeri.
Hopped with Mosaic and Citra (whirlpool).
Adding 5 liters of tap water for approx 1.060 original gravity. |
|
|
English Sporting Ale
|
Strong Bitter
|
5.5 Gallons |
1.054 |
1.014 |
5.35 |
37.52 |
9.41 °L
|
153 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2025 5:48 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
2.5 Gallons |
1.072 |
1.02 |
6.76 |
34.54 |
27.06 °L
|
153 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 5:16 PM |
| Notes: |
|
|
Polish Ale
|
American IPA
|
10 Litres |
14.958 |
2.961 |
6.48 |
38.33 |
6.85 °L
|
153 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2025 2:59 PM |
| Notes: |
|
|
Laiskavehnä
|
Weissbier
|
21 Litres |
1.047 |
1.013 |
4.53 |
0 |
4.21 °L
|
153 |
1 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 6/17/2025 10:15 AM |
| Notes: |
|
|
Neipa
|
English IPA
|
20 Litres |
1.085 |
1.021 |
8.38 |
69.56 |
6.88 °L
|
153 |
0 |
|
|
|
| Boil
Size: 29.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2025 11:38 AM |
| Notes: |
|
|
Amber Ale
|
American Amber Ale
|
5.5 Gallons |
1.056 |
1.014 |
5.5 |
25.54 |
15.23 °L
|
153 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 6:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
10 Litres |
1.043 |
1.011 |
4.23 |
23.44 |
5.49 °L
|
153 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 5:58 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
15 Litres |
1.04 |
1.01 |
3.89 |
52.56 |
3.63 °L
|
153 |
0 |
|
|
|
| Boil
Size: 21.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 1:29 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
290 Gallons |
1.055 |
1.014 |
5.46 |
0 |
3.52 °L
|
153 |
0 |
|
|
|
| Boil
Size: 300 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2025 9:32 PM |
| Notes: |
|
|
Red Ale 5.0a
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.01 |
5.34 |
26.8369 |
16.5 °L
|
153 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/9/2024 12:51 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.034 |
1.009 |
3.35 |
0 |
2.83 °L
|
153 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2024 3:46 PM |
| Notes: |
|
|
Imperial Stout
|
Russian Imperial Stout
|
5.5 Litres |
1.073 |
1.018 |
7.3 |
62.39 |
39.78 °L
|
153 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2024 8:07 AM |
| Notes: |
|
|
SingleHopIPA
|
American IPA
|
10 Litres |
1.047 |
1.008 |
5.17 |
34.53 |
3.56 °L
|
152 |
0 |
|
|
|
| Boil
Size: 15.83 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 59.4 g |
Creation
Date: 4/22/2025 11:22 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
20 Litres |
1.024 |
1.006 |
2.4 |
31.85 |
50 °L
|
152 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2025 10:17 PM |
| Notes: |
|
|
Oat Cream Hazy IPA
|
American IPA
|
26 Litres |
1.054 |
1.011 |
5.68 |
0 |
5.37 °L
|
152 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 5 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2025 7:28 AM |
| Notes: |
|
|
|
|