Red Westcoast blaster extract Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Red Westcoast blaster extract

238 calories 23.1 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.8 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Post Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Adam
Calories: 238 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Thursday August 21st 2025
1.072
1.016
7.2%
60.1
18.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8.75 lb Muntons - Maris Otter Liquid Malt Extract (LME)8.75 lb Maris Otter Liquid Malt Extract (LME) 36 4.7 74.5%
0.70 lb Briess - LME Munich0.7 lb LME Munich 34.5 8 6%
9.45 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8.5%
0.50 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 4.3%
0.50 lb American - Victory0.5 lb Victory 34 28 4.3%
4.80 oz United Kingdom - Pale Chocolate4.8 oz Pale Chocolate 33 207 2.6%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.10 oz Horizon1.1 oz Horizon Hops Pellet 12.5 Boil 60 min 42.23 21.6%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 7.8 19.6%
1 oz Centennial1 oz Centennial Hops Pellet 9 Boil 10 min 10.02 19.6%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 0 min 19.6%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 19.6%
5.10 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
2 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Red Westcoast blaster extract" American Pale Ale beer recipe by Adam. Extract, ABV 7.23%, IBU 60.05, SRM 18.9, Fermentables: (Maris Otter Liquid Malt Extract (LME), LME Munich) Steeping Grains: (Caramel / Crystal 40L, Caramel / Crystal 120L, Victory, Pale Chocolate) Hops: (Horizon, Cascade, Centennial)
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-08-21 22:36 UTC
NEW Water Requirements:
Red Westcoast blaster extract
Equipment Profile Used

System Default

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Water Requirements:
Red Westcoast blaster extract
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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