Galaxy SMASH Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Galaxy SMASH

160 calories 15 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 40 min
Batch Size: 4.6 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 4.6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 160 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday June 8th 2025
1.049
1.010
5.1%
56.6
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb United Kingdom - Maris Otter Pale8.5 lb Maris Otter Pale 38 3.75 100%
8.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil at 190 °F 40 min 27.99 33.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 20 min 19.31 33.3%
0.50 oz Northern Brewer - Australian Galaxy0.5 oz Australian Galaxy Hops Pellet 15.5 Boil 7 min 9.31 33.3%
1.50 oz / 0.00
 
Yeast
Omega Yeast Labs - Dried Lutra Kveik - OYL-071DRY
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Galaxy SMASH" No Profile Selected beer recipe by sum108. Extract, ABV 5.1%, IBU 56.61, SRM 5.63, Fermentables: (Maris Otter Pale) Hops: (Galaxy, Australian Galaxy)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-06-08 18:43 UTC
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