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Awesome Recipe
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No Profile Selected |
10 Litres |
1.041 |
1.01 |
4.03 |
0 |
2.67 °L
|
149 |
0 |
|
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| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2023 6:23 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
21 Litres |
1.062 |
1.014 |
6.24 |
62.05 |
6.48 °L
|
149 |
0 |
|
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| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2023 6:46 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
6 Gallons |
1.085 |
1.021 |
8.38 |
0 |
3.03 °L
|
149 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2023 6:22 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.051 |
1.013 |
4.97 |
30.88 |
27.5 °L
|
149 |
0 |
|
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| Boil
Size: 2.75 Gallons |
Boil Time: 30 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/25/2022 2:53 AM |
| Notes: |
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IPA
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No Profile Selected |
5.5 Gallons |
1.062 |
1.015 |
6.1 |
21.14 |
6.19 °L
|
149 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2024 12:27 AM |
| Notes: |
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Oat Pale Ale 2.0
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No Profile Selected |
5 Gallons |
1.06 |
1.015 |
5.95 |
0 |
27.23 °L
|
149 |
0 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 3:59 PM |
| Notes: |
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Mead
|
No Profile Selected |
4.5 Litres |
1.07 |
1.018 |
6.94 |
0 |
17.79 °L
|
149 |
0 |
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| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 4:54 AM |
| Notes: |
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Michelin Star CHEF
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Weissbier
|
5.5 Gallons |
1.06 |
1.015 |
5.91 |
7.55 |
5.43 °L
|
148 |
0 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2025 5:25 PM |
Notes: Decoction needed if no melanoidin
ferulic acid Rest
Protein rest
no fining agents
no cold crash
Use cones instead of pellets
Light tangerine if not competing
classic hef no citrus
decoction>melanoidin in competition
36 hour pitch at 68 degrees
then 72 degrees for 36 hours
then 75 for 3-4 days
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Pale Ale?
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Standard/Ordinary Bitter
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5.5 Gallons |
1.057 |
1.018 |
5.19 |
25.85 |
5.22 °L
|
148 |
1 |
|
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 1:03 PM |
| Notes: |
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Greg Brewoff
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Maibock/Helles Bock
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6 Gallons |
1.05 |
1.01 |
5.22 |
18.75 |
10.23 °L
|
148 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2025 1:52 PM |
| Notes: |
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Virans Vin
|
No Profile Selected |
22 Litres |
1.091 |
1 |
11.92 |
0 |
0 °L
|
148 |
0 |
|
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Author:
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SteningeBrygghus
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| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2025 8:27 PM |
Notes: 11 liter pressade druvor ca OG1.055
10l vatten
3.5kg socker
Totalt ca OG1.087
Värmt till ca 70g för att pastörisera.
Låtit svalna till rumstemperatur ca 13h
Tillsatt jäst och jästnäring.
Efter ca en vecka så är SG 0.994 ca 12%
Aningen syrligt men inte så tokigt. Fin rosa färg.
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Awesome Recipe
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No Profile Selected |
15 Gallons |
1.118 |
1 |
15.42 |
0 |
9.12 °L
|
148 |
0 |
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| Boil
Size: 30 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2025 1:45 PM |
| Notes: |
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Albany Heavy
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Scottish Heavy
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20 Litres |
1.04 |
1.008 |
4.23 |
9.32 |
11.26 °L
|
148 |
0 |
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| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2025 10:50 AM |
| Notes: |
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Awesome Recipe
|
Imperial Stout
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30 Gallons |
1.102 |
1.025 |
10 |
55.26 |
49.95 °L
|
148 |
0 |
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| Boil
Size: 32.55 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2024 5:01 PM |
| Notes: |
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APA 1
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American Pale Ale
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5 Gallons |
1.061 |
1.015 |
5.98 |
30.93 |
6.55 °L
|
148 |
0 |
|
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.122 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/2/2024 3:21 AM |
| Notes: |
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Kolsch
|
Fruit Beer
|
500 Litres |
1.056 |
1.011 |
5.85 |
13.09 |
3.59 °L
|
148 |
0 |
|
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| Boil
Size: 511.58 Litres |
Boil Time: 70 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 3:46 AM |
| Notes: |
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Hefeweizen
|
Weissbier
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8.5 Litres |
1.044 |
1.01 |
4.48 |
12.21 |
3.13 °L
|
148 |
0 |
|
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| Boil
Size: 2 Litres |
Boil Time: 60 |
Boil Gravity: 1.186 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2024 9:35 AM |
| Notes: |
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Belgian Amber - First Time
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Märzen
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17 Litres |
1.062 |
1.019 |
5.68 |
4.76 |
8.54 °L
|
148 |
0 |
|
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2024 6:43 AM |
| Notes: |
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Trial And Error
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American Pale Ale
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5.5 Gallons |
1.047 |
1.012 |
4.58 |
40.59 |
6.69 °L
|
148 |
0 |
|
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2023 9:23 PM |
| Notes: |
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Awesome Recipe
|
American IPA
|
12 Gallons |
1.055 |
1.014 |
5.43 |
0 |
5.27 °L
|
148 |
0 |
|
|
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:09 PM |
| Notes: |
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