|
Awesome Recipe
|
No Profile Selected |
12 Gallons |
1.088 |
1.019 |
9 |
0 |
6.44 °L
|
187 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:12 PM |
| Notes: |
|
|
MoistPA
|
Imperial IPA
|
5.5 Gallons |
1.079 |
1.018 |
7.96 |
69.31 |
7.12 °L
|
187 |
0 |
|
|
|
| Boil
Size: 6.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2024 2:22 AM |
| Notes: |
|
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Doppelgänger Dopp-ALE-bock V2
|
Doppelbock
|
2.5 Gallons |
1.09 |
1.022 |
8.82 |
21.48 |
16.97 °L
|
187 |
0 |
|
|
|
| Boil
Size: 4.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/21/2025 8:48 PM |
| Notes: |
|
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Smoothie Seltzer Base
|
No Profile Selected |
75 Gallons |
1.07 |
1 |
9.19 |
0 |
1.32 °L
|
187 |
0 |
|
|
|
| Boil
Size: 75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 6:17 PM |
| Notes: |
|
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Tom
|
No Profile Selected |
10 Gallons |
1.048 |
1.012 |
4.7 |
0 |
4.58 °L
|
187 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.159 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 8:19 PM |
| Notes: |
|
|
Cheesey Pale Ale
|
American Pale Ale
|
2.5 Gallons |
1.057 |
1.012 |
5.9 |
27.09 |
4.48 °L
|
187 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2024 5:44 PM |
| Notes: I had planned to use 2 oz. of Altus hops in the whirlpool, but when I opened the package it smelled like blue cheese, so substituted odd and ends of hops I had. |
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Brother Bob's Texican Lager
|
Blonde Ale
|
6 Gallons |
1.057 |
1.015 |
5.43 |
19.32 |
7.89 °L
|
186 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 2/12/2026 1:59 AM |
Notes: A recipe made in honor of my brother-in-law who recently passed. Bob spent a good portion of his life in Texas and fell in love with Corona Premium. I did convince him to check out the local craft brewers' products, which he did and greatly enjoyed. But Corona was always his go-to beer. This is the only Lager I brew - Ales are so much easier to ferment. I hope the result satisfies Bob's thirst for a good Mexican Lager. Cheers to you Brother Bob! This one is for you, my friend!
FERMENTING NOTE: Ferment at 56 degrees for 7 days. Then naturally raise the fermentation temperature to 70 degrees, maintaining that temp for 2 days. Then lower the fermentation temperature to as cold as possible for 2 days, before transferring to keg. |
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MeaDE
|
Sweet Mead
|
0.8 Gallons |
1.285 |
1.091 |
25.44 |
0 |
46.39 °L
|
186 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.228 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2025 6:52 PM |
| Notes: |
|
|
SCM_3B
|
American IPA
|
1.5 Litres |
1.068 |
1.017 |
6.63 |
21.93 |
4.72 °L
|
186 |
1 |
|
|
|
| Boil
Size: 2.2 Litres |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 2:04 AM |
| Notes: |
|
|
APA Do Gabriel
|
Blonde Ale
|
20 Litres |
1.044 |
1.009 |
4.6 |
22.97 |
2.21 °L
|
186 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2025 4:44 PM |
| Notes: |
|
|
Wheatsheaf
|
No Profile Selected |
20.8 Litres |
1.045 |
1.011 |
4.4 |
1.82 |
4.58 °L
|
186 |
0 |
|
|
|
| Boil
Size: 26.51 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 264.5 g |
Creation
Date: 1/14/2025 4:14 PM |
| Notes: |
|
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St Nikolaus Blot
|
No Profile Selected |
5.25 Gallons |
1.066 |
1.017 |
6.54 |
0 |
13.78 °L
|
186 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 7:47 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
21.5 Litres |
1.04 |
1.01 |
3.93 |
26.91 |
4.08 °L
|
186 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2024 5:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.061 |
1.015 |
5.98 |
65.8 |
35.13 °L
|
186 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/21/2024 6:38 AM |
| Notes: |
|
|
Ian IPA
|
American IPA
|
5.5 Gallons |
1.06 |
1.015 |
5.88 |
0 |
9.15 °L
|
186 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2024 10:56 PM |
| Notes: |
|
|
Margarita Gose
|
Gose
|
5.5 Gallons |
1.048 |
1.009 |
5.08 |
3.91 |
2.97 °L
|
186 |
1 |
|
|
|
| Boil
Size: 5.7 Gallons |
Boil Time: 10 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2024 6:03 PM |
Notes: Zest limes and clementine and tincture in tequila with oak chips while primary ferment is happening.
Sour with 1 carton of goodbelly @ 95 degrees for 24 hr
Gold in Beehive brewoff for Fruit beer, 3rd place for best of show |
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Mead
|
No Profile Selected |
4.5 Litres |
1.07 |
1.018 |
6.94 |
0 |
17.79 °L
|
186 |
0 |
|
|
|
| Boil
Size: 4.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 4:54 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.128 |
1.006 |
16 |
0 |
5.85 °L
|
186 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 7:35 AM |
| Notes: |
|
|
Error
|
Light American Lager
|
5 Gallons |
1.05 |
1.012 |
4.88 |
11.55 |
3.07 °L
|
186 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2024 12:01 AM |
| Notes: |
|
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Awesome Recipe
|
Semi-Sweet Mead
|
1 Gallons |
1.133 |
1.033 |
13.09 |
0 |
27.5 °L
|
186 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.133 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/27/2023 1:47 PM |
| Notes: |
|
|
|
|