Extract Homebrew Beer Recipes

Page 1541 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktober Test	No Profile Selected	205 Gallons	1.05	1.013	4.96	26.08	6.9 °L	119	0
Author: Boil Size: 217 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2024 4:44 PM Notes:
Lux Clone Of Sorts	No Profile Selected	5.5 Gallons	1.059	1.015	5.8	47.14	7.63 °L	119	0
Author: jeck97 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 9:41 PM Notes:
Cranberry Cyser	No Profile Selected	5 Gallons	1.105	1.005	13.09	0	5.1 °L	119	0
Author: Alex Arsenault Boil Size: 3 Gallons Boil Time: 10 Boil Gravity: 1.175 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2024 12:08 PM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.016	1.003	1.62	0	14.67 °L	119	0
Author: Boil Size: 0.8 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/2/2024 11:32 PM Notes:
Blackberry Frusion	Fruit Beer	5 Gallons	1.045	1.011	4.45	25.04	4.77 °L	118	0
Author: Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.6oz Creation Date: 8/2/2025 12:51 PM Notes:
Awesome Recipe	No Profile Selected	17 Litres	1.051	1.013	5.05	0	5.88 °L	118	0
Author: gesper Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 5:47 AM Notes:
Raspberry Port In Oak	Common Cider	23 Gallons	1.14	1.01	17.06	0	0 °L	118	0
Author: odin's udder Boil Size: 24 Gallons Boil Time: 1 Boil Gravity: 1.134 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2025 12:45 AM Notes:
桃	Fruit Beer	500 Litres	1.048	1.008	5.31	7.21	3.1 °L	118	0
Author: Boil Size: 510.18 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 2:58 AM Notes:
Test Estratti	Standard/Ordinary Bitter	21 Litres	1.042	1.01	4.11	37.65	8.17 °L	118	0
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 1:37 PM Notes:
Art Ban	American IPA	5.5 Gallons	1.057	1.013	5.78	92.07	7.87 °L	118	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2025 6:26 PM Notes:
Simcoe Cascade IPA	No Profile Selected	2.5 Gallons	1.054	1.01	5.69	50.2	4.38 °L	118	0
Author: Tollie Mitchell Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2025 10:22 PM Notes:
De Galvez	No Profile Selected	31 Gallons	1.035	1.007	3.64	15.55	4.61 °L	118	0
Author: thiz_sukz@yahoo.com Boil Size: 41 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2025 7:45 PM Notes:
Pale Blonde	Blonde Ale	5 Gallons	1.042	1.008	4.47	23.68	4.38 °L	118	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2025 1:41 AM Notes:
Big Bang IPA	Specialty IPA: New England IPA	18 Litres	1.049	1.009	5.18	30.3	6.76 °L	118	0
Author: Boil Size: 18 Litres Boil Time: N/A Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 12:31 AM Notes:
Stateside Lager	American Lager	17 Gallons	1.042	1.008	4.43	10.94	3.29 °L	118	0
Author: Paris Station Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.236 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2024 5:20 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	21 Litres	1.067	1.02	6.11	21.85	5.37 °L	118	0
Author: Brown Rings Brewing Boil Size: 28 Litres Boil Time: 50 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2024 1:50 AM Notes:
Kompressorn #20	American Pale Ale	30 Litres	1.06	1.011	6.32	41.68	7.49 °L	118	0
Author: Basement Brewery Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 11/16/2024 11:39 AM Notes:
Irish REd	No Profile Selected	341 Gallons	1.058	1.016	5.53	0	20.5 °L	118	0
Author: Boil Size: 341 Gallons Boil Time: 90 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2024 8:32 PM Notes:
Bb Robust Porter	American Porter	6 Gallons	1.036	1.008	3.68	35.26	20.15 °L	118	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2024 10:16 PM Notes:
Getting Korny	Light American Lager	5.5 Gallons	1.037	1.006	4.01	12.73	2.79 °L	118	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2024 8:27 PM Notes:
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