Extract Homebrew Beer Recipes

Page 1549 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.011	4.13	0	2.97 °L	180	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2023 11:42 PM Notes:
Awesome Recipe	American IPA	120 Gallons	1.055	1.014	5.41	41.33	4.67 °L	180	0
Author: santero Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2023 7:26 PM Notes:
Awesome Recipe	No Profile Selected	2 Litres	1.047	1.012	4.58	0	3.26 °L	180	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2024 3:16 PM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.128	1.032	12.63	0	5.85 °L	180	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 6:30 AM Notes:
NEIPA #3	American Pale Ale	9 Litres	1.065	1.011	6.99	9.31	4.99 °L	180	0
Author: Boil Size: 9 Litres Boil Time: 30 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 40 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 11:35 PM Notes:
Pina Colada Mead	No Profile Selected	5 Gallons	1.127	1.025	13.37	0	4.38 °L	180	0
Author: Brewtrub Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 4:32 PM Notes:
Hibiscus Kviek	Czech Pale Lager	93 Gallons	1.079	1.016	8.31	19.79	6.94 °L	180	0
Author: Boil Size: 110.3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 4:37 PM Notes:
Tenuis	American Pale Ale	45 Litres	1.057	1.014	5.63	26.09	7.02 °L	180	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 8:21 PM Notes:
American Amber Ale	No Profile Selected	5.5 Gallons	1.048	1.012	4.66	19.24	10.63 °L	180	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 12:41 AM Notes:
Awesome Recipe	No Profile Selected	47 Gallons	1.051	1.013	5.07	0	3.06 °L	180	0
Author: JUSTIN LAMBERT Boil Size: 49 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2025 7:43 PM Notes:
RRBC Simcoe 25	American IPA	5.5 Gallons	1.068	1.014	7.09	91.69	6.44 °L	179	0
Author: JMJ Boil Size: 7.24 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 13.34 psi Creation Date: 12/4/2025 3:12 AM Notes:
Three Elders Extract	Belgian Golden Strong Ale	5 Gallons	1.075	1.006	9.08	41.95	5.18 °L	179	0
Author: caribbeanbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2018 8:19 PM Notes: Poner 5 galones de agua a hervir. Puedes añadir la mitad de los extractos desde que el agua está a temperatura ambiente. La otra mitad de los extractos junto con la dextrosa se añaden faltando 15 minutos para terminar de hervir, de esta manera hay menos caramelización y queda más claro el wort. Fermentar por 5 días a 68 y al sexto día subir la temperatura a 72 grados. Dejar fermentar por dos semanas completas, los últimos 4 días de fermentación subir la temperatura a 75. Embotellar con 6 oz de priming sugar o poner en keg.
Chico	Berliner Weisse	33 Gallons	12.474	2.451	5.35	7.55	3.13 °L	179	0
Author: LuisGA Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 11.5 Efficiency: 82.9 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.92 psi Creation Date: 9/6/2025 1:22 AM Notes: Pitch US-05 (155g) a 61F y control a 64F Frutas adiccion pulpa congelada (17lb guanabana y 17lb mango) a 1/3 del final de la fermentacion En la adiccion de las frutas subir el control a 70F
Awesome Recipe	American Stout	12 Litres	1.059	1.011	6.27	13.84	50 °L	179	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 8:55 AM Notes:
Raspberry Blonde Ale	Blonde Ale	1 Gallons	1.054	1.01	5.69	22.89	4.38 °L	179	0
Author: Michael Fareri Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2025 12:41 AM Notes:
Awesome Recipe	Specialty IPA: Belgian IPA	20.8 Litres	1.067	1.011	7.28	67.81	4.77 °L	179	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.122 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 144.6 g Creation Date: 3/23/2025 6:05 PM Notes:
Czech Pilsner	Czech Pale Lager	15 Gallons	1.048	1.012	4.77	12.24	3.45 °L	179	0
Author: TonyK Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2025 1:08 AM Notes:
Awesome Recipe	American Barleywine	20.8 Litres	1.112	1.026	11.24	0	13 °L	179	0
Author: Boil Size: 26.48 Litres Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 2:02 PM Notes:
Northeast IPA (NEIPA), 241125	Specialty IPA: New England IPA	22 Litres	1.064	1.021	5.62	46.6	6.32 °L	179	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 11:59 AM Notes:
NEIPA	Specialty IPA: New England IPA	10 Litres	1.051	1.011	5.26	19.39	5.15 °L	179	0
Author: Boil Size: 14 Litres Boil Time: 15 Boil Gravity: 1.036 Efficiency: 49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 10/25/2024 8:32 PM Notes:
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