Extract Homebrew Beer Recipes

Page 1553 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ESB	No Profile Selected	500 Litres	1.048	1.015	4.45	11.48	11.43 °L	102	0
Author: Boil Size: 380 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2025 3:54 AM Notes:
Apple Ginger Ale	Fruit Beer	7 Gallons	1.076	1.014	8.06	0	6.51 °L	102	0
Author: Copper Dome Zymurgy Boil Size: 7.87 Gallons Boil Time: 30 Boil Gravity: N/A Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 78 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 8/2/2024 11:27 AM Notes:
Redwood Pale Ale	No Profile Selected	5.5 Gallons	1.061	1.015	6.13	39.77	7.02 °L	102	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 6/2/2025 2:58 AM Notes:
CAP Refined	American Light Lager	1000 Litres	1.052	1.013	5.01	33.79	4.55 °L	102	0
Author: Boil Size: 1018.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 1.02 bar Creation Date: 3/31/2025 3:23 PM Notes:
쭌찐 허니 에일	Belgian Golden Strong Ale	20.8 Litres	1.082	1.016	8.6	24.19	6.76 °L	101	0
Author: Robert Lee Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.149 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2025 2:03 AM Notes:
Neipa	Specialty IPA: New England IPA	20.8 Litres	1.069	1.015	7.11	32.96	4.95 °L	101	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 5:16 PM Notes:
Awesome Recipe	Pyment (Grape Melomel)	0.5 Gallons	1.096	1.018	10.3	0	0 °L	101	1
Author: 8rand0 Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2025 6:37 AM Notes:
Longish Road Hefe	Weissbier	232 Gallons	13.842	2.016	6.34	17.15	4 °L	101	0
Author: Boil Size: 234.85 Gallons Boil Time: 75 Boil Gravity: 13.7 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 7:39 PM Notes:
Awesome Recipe	American Stout	12 Litres	1.059	1.011	6.27	13.84	50 °L	101	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2025 8:55 AM Notes:
Grazer	No Profile Selected	5 Gallons	1.031	1.008	3.06	22.43	4.82 °L	101	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2025 11:12 AM Notes:
Three Elders Extract	Belgian Golden Strong Ale	5 Gallons	1.075	1.006	9.08	41.95	5.18 °L	101	0
Author: caribbeanbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2018 8:19 PM Notes: Poner 5 galones de agua a hervir. Puedes añadir la mitad de los extractos desde que el agua está a temperatura ambiente. La otra mitad de los extractos junto con la dextrosa se añaden faltando 15 minutos para terminar de hervir, de esta manera hay menos caramelización y queda más claro el wort. Fermentar por 5 días a 68 y al sexto día subir la temperatura a 72 grados. Dejar fermentar por dos semanas completas, los últimos 4 días de fermentación subir la temperatura a 75. Embotellar con 6 oz de priming sugar o poner en keg.
Awesome Recipe	Specialty IPA: Belgian IPA	5 Gallons	1.089	1.02	9.02	54.73	7.15 °L	101	0
Author: BeerDoctoring Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.148 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2025 8:26 PM Notes:
1.5l Ipa Steve Collin-1	No Profile Selected	1.5 Litres	1.169	1.121	6.33	31.95	4.5 °L	101	0
Author: Boil Size: 2.2 Litres Boil Time: 30 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 12:59 PM Notes:
Test Recipe	Specialty IPA: New England IPA	5 Gallons	1.068	1.017	6.7	45.45	4.68 °L	101	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2025 3:04 PM Notes:
Ox Club Blonde	Blonde Ale	3 Gallons	1.048	1.01	5.04	22.33	4.69 °L	101	0
Author: buckyporter Boil Size: 3.63 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 2.5 oz Creation Date: 2/16/2025 11:36 PM Notes:
No 1 Smash	No Profile Selected	5.5 Gallons	1.047	1.009	5.01	138.74	3.37 °L	101	0
Author: Boil Size: 7.23 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 Creation Date: 2/15/2025 12:39 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.048	1.008	5.2	34.88	14.74 °L	101	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 5/10/2024 2:31 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.042	1.01	4.11	0	3.06 °L	101	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2024 11:43 PM Notes:
Blacky	Specialty IPA: Black IPA	6 Gallons	1.066	1.015	6.6	0	25.57 °L	100	0
Author: Mrmilkman22 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 6:35 AM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	15 Litres	1.084	1.018	8.71	44.79	5.93 °L	100	0
Author: PEDRO AQUINO Boil Size: 24.22 Litres Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 8:01 PM Notes:
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