Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Fruit Beer	500 Litres	1.056	1.011	5.85	13.09	3.59 °L	109	0
Author: Boil Size: 511.58 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2024 3:46 AM Notes:
Apple Cassis Cider	Common Cider	20 Litres	1.044	1.002	5.43	0	5.95 °L	109	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 99.4 g Creation Date: 7/11/2025 10:47 AM Notes:
Noir	No Profile Selected	8 Gallons	1.042	1	5.54	0	27.66 °L	109	0
Author: Live and Let Diacetyl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2025 3:34 AM Notes: Chocolate Bourbon vanilla added to fermenter and boil
PEPPER BEER	No Profile Selected	5.5 Gallons	1.049	1.009	5.17	74.67	4.1 °L	109	0
Author: meathead Boil Size: 6 Gallons Boil Time: 40 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2025 4:51 PM Notes: 5/13/25 brew 4 jalepeno 4 serranos sliced 40 min 5/30 keg with 6 sliced jalepeno
Recepte Mostra	No Profile Selected	5.5 Gallons	1.028	1.007	2.73	0	2.53 °L	109	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2025 9:19 AM Notes:
Awesome Recipe	No Profile Selected	39 Gallons	1.054	1.014	5.32	0	3.23 °L	109	0
Author: JUSTIN LAMBERT Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2025 5:10 PM Notes:
Summer Milkshake Cream Ale	American Pale Ale	5 Gallons	1.062	1.017	5.9	20.92	5.2 °L	109	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 3/8/2025 8:17 PM Notes:
Honey Cream Ale	No Profile Selected	340 Litres	1.058	1.011	6.1	6.99	5.88 °L	109	2
Author: MSawyer007 Boil Size: 347.95 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 3:38 PM Notes:
Wheatsheaf	No Profile Selected	20.8 Litres	1.045	1.011	4.4	1.82	4.58 °L	109	0
Author: Boil Size: 26.51 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 264.5 g Creation Date: 1/14/2025 4:14 PM Notes:
Chitty Chitty Bang Bang	Cream Ale	5 Gallons	1.036	1.007	3.8	24.66	2.54 °L	109	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2024 3:50 PM Notes: Giving the liver a break - I need to do less beer and more exercise.
Chicky	No Profile Selected	5.5 Gallons	1.024	1.006	2.32	0	3.3 °L	109	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 9:10 AM Notes:
Awesome Recipe	No Profile Selected	21.5 Litres	1.04	1.01	3.93	26.91	4.08 °L	109	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2024 5:56 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.034	1.009	3.35	0	2.83 °L	109	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 3:46 PM Notes:
Reeses Puff Cereal	No Profile Selected	3 Gallons	1.082	1.022	7.83	50.24	38.84 °L	108	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 3/1/2025 6:35 PM Notes:
Soda	No Profile Selected	80 Gallons	1.04	1	5.28	0	0 °L	108	0
Author: Boil Size: 80 Gallons Boil Time: 1 Boil Gravity: 1.04 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2025 6:00 PM Notes:
Heft My Robust Hefeweizen	Weissbier	5 Gallons	1.063	1.016	6.22	10.67	9.26 °L	108	0
Author: Mike Harris Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 2:29 PM Notes: Made a yeast started from puffed out Wyeast packet. Added the small amount of Citrus hops for the boil as I discovered the Hallertau hops had a very low IBU when I started to brew. Experimenting with the honey at the end of the boil - from our 2024 fall hive harvest. feremny temp is 70-71 deg (basement).
Awesome Recipe	Pyment (Grape Melomel)	0.5 Gallons	1.096	1.018	10.3	0	0 °L	108	1
Author: 8rand0 Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2025 6:37 AM Notes:
Red Dragon IPA	Specialty IPA: Red IPA	23 Litres	1.061	1.014	6.15	6.94	9.43 °L	108	0
Author: Boil Size: 11.4 Litres Boil Time: 20 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2025 2:11 AM Notes:
Barley Pop N Hop DME	American Pale Ale	310 Gallons	1.044	1.011	4.29	32.5	5.36 °L	108	0
Author: Rich Nesheim Boil Size: 312.11 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 7:30 PM Notes:
Big D's Red Ale	Irish Red Ale	10 Gallons	1.043	1.013	3.87	23.05	12.95 °L	108	1
Author: Big D From Da U.P. Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 2:11 PM Notes:
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