Tenuis Beer Recipe | Extract American Pale Ale | Brewer's Friend
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Tenuis

188 calories 19.3 g 12 L
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 50 liters
Post Boil Size: 45 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 188 calories (Per 12L)
Carbs: 19.3 g (Per 12L)
Created: Monday March 24th 2025
1.057
1.014
5.6%
26.1
13.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
11 kg United Kingdom - Golden Promise11 kg Golden Promise 37 6.51 91.7%
0.50 kg Simpsons - CaraMalt0.5 kg CaraMalt 34 35.86 4.2%
0.50 kg Simpsons - Premium English Caramalt0.5 kg Premium English Caramalt 32.6 60 4.2%
12 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Magnum18 g Magnum Hops Pellet 13.5 Boil 90 min 14.47 17.5%
30 g Cascade30 g Cascade Hops Pellet 6.6 Boil 15 min 5.47 29.1%
30 g Cascade30 g Cascade Hops Pellet 6.6 Boil 5 min 2.2 29.1%
25 g Ekuanot25 g Ekuanot Hops Pellet 14.25 Whirlpool 5 min 3.96 24.3%
103 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8.80 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
12 g Gypsum Water Agt Mash 1 hr.
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 5 10 70 110 11
"Tenuis" American Pale Ale beer recipe by Brewer #443925. Extract, ABV 5.63%, IBU 26.09, SRM 13.82, Fermentables: (Golden Promise, CaraMalt, Premium English Caramalt) Hops: (Magnum, Cascade, Ekuanot) Other: (Calcium Chloride (dihydrate), Gypsum)
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  • Public: Yup, Shared
  • Last Updated: 2025-04-03 18:13 UTC
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