Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	4 Litres	1.053	1.013	5.18	0	2.8 °L	175	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2023 8:29 PM Notes:
Chico	Berliner Weisse	33 Gallons	12.474	2.451	5.35	7.55	3.13 °L	175	0
Author: LuisGA Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 11.5 Efficiency: 82.9 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 12.92 psi Creation Date: 9/6/2025 1:22 AM Notes: Pitch US-05 (155g) a 61F y control a 64F Frutas adiccion pulpa congelada (17lb guanabana y 17lb mango) a 1/3 del final de la fermentacion En la adiccion de las frutas subir el control a 70F
RIS Small Build	Russian Imperial Stout	18 Gallons	1.095	1.013	10.68	53.35	43.84 °L	175	0
Author: Carden Boil Size: 21.71 Gallons Boil Time: 120 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 2:27 PM Notes:
Imperial Stout	No Profile Selected	5.5 Gallons	1.07	1.018	6.91	31.99	37.31 °L	175	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.129 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 12:44 AM Notes:
The Transporters	No Profile Selected	5.5 Gallons	1.051	1.01	5.38	10.62	14.69 °L	175	0
Author: Boil Size: 4.4 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 5:36 AM Notes:
Awesome Recipe	Irish Red Ale	5 Gallons	1.045	1.011	4.39	14.09	6.74 °L	175	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.149 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.4 oz Creation Date: 1/10/2025 1:49 PM Notes:
Supermarket Cider	No Profile Selected	10.5 Litres	1.054	1.011	5.65	0	6.1 °L	175	0
Author: TheOtherStu Boil Size: 10.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2024 10:42 PM Notes:
Centennial #1	Modern British Ale	20 Litres	1.047	1.012	4.61	20.05	4.63 °L	175	0
Author: Plume Brewing Co. Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2024 10:25 AM Notes:
BB Kölsch	No Profile Selected	5.5 Gallons	1.042	1.011	4.04	68.69	3.02 °L	175	1
Author: chaseribble Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 43.27 psi Creation Date: 8/21/2024 1:52 PM Notes:
Awesome Recipe	No Profile Selected	20 Litres	1.098	1.024	9.64	0	7.74 °L	175	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2023 11:43 AM Notes:
Awesome Recipe	No Profile Selected	2 Gallons	1.051	1.013	4.97	24.77	27.5 °L	175	0
Author: Boil Size: 2.75 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2022 2:52 AM Notes:
Awesome Recipe	Blonde Ale	1 Gallons	1.044	1.008	4.72	19.22	3.17 °L	174	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 0.8 oz Creation Date: 5/8/2024 5:57 PM Notes:
Single Galaxy Pale Ale	American IPA	20 Litres	1.059	1.011	6.26	0	4 °L	174	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 5:59 AM Notes:
American Porter	American Porter	5.5 Gallons	1.052	1.013	5.09	29.42	30.05 °L	174	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2024 3:12 PM Notes:
Batch #5	Specialty IPA: New England IPA	5 Gallons	1.082	1.022	7.82	30.92	3.93 °L	174	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2024 2:51 AM Notes:
Test Estratti	Standard/Ordinary Bitter	21 Litres	1.042	1.01	4.11	37.65	8.17 °L	174	0
Author: Boil Size: 26.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 1:37 PM Notes:
Pseudolager 2025	No Profile Selected	19 Litres	1.046	1.009	4.84	21.22	3.03 °L	174	0
Author: ScaniaBrew Boil Size: 25.03 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 10:02 AM Notes:
Sheep Fair Mild	British Golden Ale	5 Gallons	1.04	1.012	3.72	20.29	7.06 °L	174	0
Author: H.J. Fleischmann Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 3:23 AM Notes:
Czech Pils - Extract	Czech Pale Lager	5.5 Gallons	1.044	1.01	4.45	9.29	2.56 °L	174	0
Author: Worts & All Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2025 7:42 PM Notes:
25-17 Raspberry Ale	No Profile Selected	12 Litres	1.06	1.013	6.16	0	5.05 °L	174	0
Author: Bryggar Classe Boil Size: 12 Litres Boil Time: N/A Boil Gravity: 1.06 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 0.83 bar Creation Date: 12/2/2025 7:47 PM Notes: 251203 Extraktet blandas enligt instruktionerna med socker/DME och vatten. SG 1,060 Jäst tillsätts. Jäsning 6 dagar 251209 Omtappning till 2 st Oxebarfat (8l) SGr 8,0/1,032 => SG 1,016 => ABV 5,86% ‐-------------------- Fortsatt jäsning under tryck 1 bar 7? dagar Kallkrash under tryck till 2,2 volymer ca 3? dagar Flaskning 33 cl Kapsyl ???
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