Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sticky	No Profile Selected	47 Gallons	1.057	1.008	6.45	0	4.29 °L	90	0
Author: JUSTIN LAMBERT Boil Size: 49 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2025 7:54 PM Notes:
1.5l Ipa Steve Collin-1	No Profile Selected	1.5 Litres	1.169	1.121	6.33	31.95	4.5 °L	90	0
Author: Boil Size: 2.2 Litres Boil Time: 30 Boil Gravity: 1.115 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 12:59 PM Notes:
Old Glory EX	No Profile Selected	5 Gallons	1.041	1.01	4.02	13.18	2.99 °L	90	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 10:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.67	0	14.28 °L	89	0
Author: wellofvelvet Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2024 2:53 PM Notes:
Big D's Red Ale	Irish Red Ale	10 Gallons	1.043	1.013	3.87	23.05	12.95 °L	89	1
Author: Big D From Da U.P. Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2025 2:11 PM Notes:
Pumpkin Spice And Everything Nice	No Profile Selected	5.5 Gallons	1.054	1.009	5.96	21.6	28.38 °L	89	0
Author: Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 6:16 PM Notes:
Chicky	No Profile Selected	5.5 Gallons	1.024	1.006	2.32	0	3.3 °L	89	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2024 9:10 AM Notes:
Hibiscus Kviek	Czech Pale Lager	93 Gallons	1.079	1.016	8.31	19.79	6.94 °L	89	0
Author: Boil Size: 110.3 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 4:37 PM Notes:
Apple Cassis Cider	Common Cider	20 Litres	1.044	1.002	5.43	0	5.95 °L	89	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.044 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 99.4 g Creation Date: 7/11/2025 10:47 AM Notes:
Saison	Saison	5.5 Gallons	1.072	1.013	7.72	22.67	5.13 °L	89	0
Author: Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2025 5:15 PM Notes:
Block Party Amber Ale	American Amber Ale	5.25 Gallons	1.041	1.008	4.36	23	8.34 °L	89	0
Author: Gotarun Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 4/20/2025 10:25 PM Notes:
SCM_3C	American IPA	1.5 Litres	1.072	1.022	6.63	21.33	4.79 °L	89	0
Author: Steve CM Boil Size: 2.2 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 1:54 PM Notes:
Vienna 2	Vienna Lager	20 Litres	1.077	1.012	8.51	45.47	15.55 °L	89	0
Author: PE MicroBrew Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2025 9:26 AM Notes:
Pale DME Ale	No Profile Selected	3 Gallons	1.06	1.011	6.4	57.38	5.1 °L	89	0
Author: J.Bird Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2025 6:08 PM Notes:
Elani IPA - Session	American IPA	230 Gallons	1.049	1.012	4.85	39.61	4.39 °L	88	0
Author: Boil Size: 250 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2025 2:37 PM Notes:
Bourbon Stout	American Stout	1 Gallons	1.066	1.016	6.46	58.57	35.29 °L	88	0
Author: brshipman Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2016 2:10 AM Notes:
Irish Red	Irish Red Ale	21 Litres	1.042	1.008	4.52	24.49	20.66 °L	88	0
Author: Pa_n_oS Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 3:02 PM Notes:
Braggot Base	American Pale Ale	2 Gallons	1.037	1.007	3.85	17.74	6.08 °L	88	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2025 6:35 PM Notes:
Awesome Recipe	Belgian Dark Strong Ale	19 Litres	1.092	1.022	9.24	0	22.4 °L	88	0
Author: Boil Size: 24.68 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 77.1 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2024 9:41 AM Notes:
Three Elders Extract	Belgian Golden Strong Ale	5 Gallons	1.075	1.006	9.08	41.95	5.18 °L	88	0
Author: caribbeanbrewing Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2018 8:19 PM Notes: Poner 5 galones de agua a hervir. Puedes añadir la mitad de los extractos desde que el agua está a temperatura ambiente. La otra mitad de los extractos junto con la dextrosa se añaden faltando 15 minutos para terminar de hervir, de esta manera hay menos caramelización y queda más claro el wort. Fermentar por 5 días a 68 y al sexto día subir la temperatura a 72 grados. Dejar fermentar por dos semanas completas, los últimos 4 días de fermentación subir la temperatura a 75. Embotellar con 6 oz de priming sugar o poner en keg.
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