Extract Homebrew Beer Recipes

Page 1558 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	600 Litres	1.04	1.01	3.9	0	4.84 °L	98	0
Author: Clara Bruzone Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 37.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2024 5:15 PM Notes:
First Japan Brew - IPA	American IPA	5 Gallons	1.061	1.012	6.45	63.5	12.03 °L	98	0
Author: Brad T Boil Size: 6.65 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2025 5:47 AM Notes:
Zebra Test	No Profile Selected	5.5 Gallons	1.052	1.013	5.11	0	5.57 °L	98	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 12:12 AM Notes:
올라푸임마	No Profile Selected	18.5 Litres	1.077	1.015	8.14	107.223	40 °L	98	0
Author: Boil Size: 26.12 Litres Boil Time: 75 Boil Gravity: N/A Efficiency: 72 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/12/2025 3:44 PM Notes:
Awesome Recipe	No Profile Selected	93 Gallons	1.052	1	6.82	0	8.51 °L	98	0
Author: EbbandFlow Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2025 3:29 PM Notes:
Cam's Red Ale	Irish Red Ale	23 Litres	1.055	1.015	5.25	18.46	12.72 °L	97	0
Author: MmmmBeeeer Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2025 10:03 PM Notes:
Sumac Sour	Berliner Weisse	5.2 Gallons	1.051	1.013	5.04	4.81	3.09 °L	97	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 18 psi Creation Date: 8/4/2025 6:00 PM Notes:
Framboise	Weissbier	22 Litres	1.062	1.016	6.04	7.85	6.31 °L	97	0
Author: ordi étienne Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2025 8:21 PM Notes:
Cream Ale	Cream Ale	5.25 Gallons	1.061	1.013	6.28	23.66	5.33 °L	97	0
Author: Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/26/2025 2:49 AM Notes:
Sour Base - Extract	Berliner Weisse	100 Gallons	10.98	2.261	4.63	3.61	4.31 °L	97	0
Author: 3 Car Garage Brewing Boil Size: 108.58 Gallons Boil Time: 60 Boil Gravity: 13.7 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2025 1:03 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.066	1.023	5.64	0	4.19 °L	97	0
Author: Olaf5978 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2025 10:21 PM Notes:
Esperando El Impacto	American Barleywine	14 Gallons	1.085	1.021	8.36	50.1328	14.44 °L	97	0
Author: artesano_tabudobarbas Boil Size: 15.96 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 6/28/2025 5:30 AM Notes:
Sheep Fair Mild	British Golden Ale	5 Gallons	1.04	1.012	3.72	20.29	7.06 °L	97	0
Author: H.J. Fleischmann Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2025 3:23 AM Notes:
DD Lions Spring Fling	No Profile Selected	8 Litres	1.096	1	12.6	0	0 °L	97	1
Author: Boil Size: 8 Litres Boil Time: N/A Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2025 9:13 PM Notes:
Double Ipa For The Masses	No Profile Selected	5.5 Gallons	1.063	1.012	6.7	23.03	6.42 °L	97	0
Author: J.Bird Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.116 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2025 9:45 PM Notes:
KIWI Express IPA-NB(modified)	American IPA	5.25 Gallons	1.059	1.011	6.31	64.91	6.91 °L	97	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 1:10 PM Notes: Used Specialty Grains as noted above, vice Briess .5# Caramel 20.
Irish Strong Stout	Sweet Stout	23 Litres	1.036	1.004	4.23	8.08	6.36 °L	97	0
Author: Boil Size: 7 Litres Boil Time: 15 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 10:46 AM Notes:
APL2	No Profile Selected	27 Litres	1.04	1.01	3.9	0	2.91 °L	97	0
Author: Davidciz Boil Size: 32.68 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2025 4:36 PM Notes:
Awesome Recipe	American Light Lager	23 Litres	1.032	1.008	3.14	0	2.66 °L	97	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 11:31 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.054	1.014	5.32	0	15.98 °L	97	0
Author: Willow Meadery Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2025 12:18 PM Notes:
« First ‹ Previous 1554 1555 1556 1557 1558 1559 1560 1561 1562 Next › Last »							Page 1558 of 1,597 20 Recipes of 31,925