Extract Homebrew Beer Recipes

Page 1558 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
My Golden Ale	No Profile Selected	3.8 Litres	1.053	1.013	5.19	13.82	7.91 °L	166	0
Author: uncjimm@hotmail.com Boil Size: 4.8 Litres Boil Time: 30 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2025 8:35 PM Notes:
Ai Video Generator	American Light Lager	5.5 Gallons	1.042	1.011	4.13	0	27.26 °L	166	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2026 6:32 AM Notes: https://textideo.com is a powerful AI content platform that enables you to create stunning videos and images instantly with just a few clicks.
Red IPA	No Profile Selected	23 Litres	1.062	1.016	6.15	42.7	15.25 °L	166	0
Author: MariusJess Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.131 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2025 4:06 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.06	1.015	5.86	0	3.95 °L	166	0
Author: Luke Dragseth Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2023 2:40 PM Notes:
English Mild	No Profile Selected	9 Gallons	1.057	1.014	5.6	0	33.36 °L	166	0
Author: Pjg194 Boil Size: 10.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 4:46 PM Notes:
Stone Recipe #1	No Profile Selected	5 Litres	1.079	1.016	8.34	0	4.21 °L	166	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2025 2:53 PM Notes:
Misty Mystic Hazy Neipa III	English IPA	25 Litres	1.063	1.026	5.14	30.73	9.22 °L	166	1
Author: Jari Tyrväinen Boil Size: 30.05 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 10/6/2024 7:42 PM Notes: Starter 2,3l water, 230g DME, 2 packets Verdant IPA
Allies Storm Surge Baltic Porter	Brown Porter	3 Gallons	1.06	1.015	5.91	0	10.78 °L	166	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2024 2:39 PM Notes:
Awesome Recipe	No Profile Selected	135 Litres	1.058	1.014	5.71	0	17.5 °L	166	0
Author: congo Boil Size: 152 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 12:41 PM Notes:
Amber 2	Märzen	6 Gallons	1.056	1.004	6.82	32.74	8.36 °L	165	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2025 3:13 PM Notes:
Awesome Recipe	Weissbier	5 Gallons	1.044	1.011	4.37	0	3.54 °L	165	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 9:44 PM Notes:
KIWI Express IPA-NB(modified)	American IPA	5.25 Gallons	1.059	1.011	6.31	64.91	6.91 °L	165	0
Author: MobyDick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 1:10 PM Notes: Used Specialty Grains as noted above, vice Briess .5# Caramel 20.
SCM_3C	American IPA	1.5 Litres	1.072	1.022	6.63	21.33	4.79 °L	165	0
Author: Steve CM Boil Size: 2.2 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2025 1:54 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.042	1.014	3.63	0	3.8 °L	165	1
Author: TowelBoy_2013 Boil Size: 28.5 Litres Boil Time: N/A Boil Gravity: 1.029 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2025 7:07 AM Notes:
APA SMASH Barbe Rouge	American Pale Ale	8 Litres	1.048	1.009	5.08	36.48	6.78 °L	165	0
Author: Boil Size: 13.8 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.94 bar Creation Date: 8/10/2025 1:34 PM Notes:
Peggy Ale	Weissbier	5 Gallons	1.051	1.013	4.98	14.46	3.51 °L	165	0
Author: Boil Size: 6.51 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 9.9 oz Creation Date: 8/12/2025 2:50 AM Notes:
Hydralslangen #25	American Pale Ale	30 Litres	1.059	1.011	6.31	37.04	6.12 °L	165	0
Author: Basement Brewery Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 190.6 g Creation Date: 8/24/2025 6:22 AM Notes:
LFB - HAZY IPA	Specialty IPA: New England IPA	1000 Litres	1.049	1.012	4.81	32.28	3.95 °L	165	0
Author: Boil Size: 1030.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2025 11:32 PM Notes:
Juicy	Specialty IPA: New England IPA	20 Litres	1.076	1.02	7.46	14.25	5.56 °L	165	0
Author: DIEGO BREWER Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2024 11:45 AM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.055	1.014	5.45	0	4.48 °L	165	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2023 9:50 PM Notes:
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