|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.016 |
1 |
2.13 |
0 |
4.78 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2025 9:07 PM |
| Notes: |
|
|
(Gotta Be) Golden
|
British Golden Ale
|
25 Litres |
1.047 |
1.012 |
4.63 |
32.17 |
3.47 °L
|
106 |
0 |
|
|
|
| Boil
Size: 25.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2025 4:16 AM |
| Notes: |
|
|
Juniper Braggot
|
Braggot
|
5.5 Gallons |
1.048 |
1.017 |
4.07 |
0 |
7.75 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2025 2:21 AM |
| Notes: |
|
|
Chico
|
Berliner Weisse
|
33 Gallons |
12.474 |
2.451 |
5.35 |
7.55 |
3.13 °L
|
106 |
0 |
|
|
|
| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 82.9 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: co2 |
Priming Amount: 12.92 psi |
Creation
Date: 9/6/2025 1:22 AM |
Notes: Pitch US-05 (155g) a 61F y control a 64F
Frutas adiccion pulpa congelada (17lb guanabana y 17lb mango) a 1/3 del final de la fermentacion
En la adiccion de las frutas subir el control a 70F
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HAROLD-IS-WEIZEN
|
No Profile Selected |
11 Gallons |
1.056 |
1.014 |
5.48 |
3.63 |
4.18 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.204 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2025 12:40 PM |
| Notes: |
|
|
001
|
Standard/Ordinary Bitter
|
3.5 Litres |
1.049 |
1.012 |
4.78 |
0 |
3.71 °L
|
106 |
1 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.015 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2025 9:57 PM |
| Notes: |
|
|
SBS Mexicali Lager
|
International Pale Lager
|
5.5 Gallons |
1.047 |
1.01 |
4.81 |
23.1 |
4.26 °L
|
106 |
0 |
|
|
Author:
|
|
gr8fuldylan58@gmail.com
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|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 5/18/2025 6:35 PM |
| Notes: |
|
|
Bourbon Stout
|
American Stout
|
1 Gallons |
1.066 |
1.016 |
6.46 |
58.57 |
35.29 °L
|
106 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2016 2:10 AM |
| Notes: |
|
|
New Test
|
No Profile Selected |
5.5 Gallons |
1.135 |
1.02 |
15.02 |
0 |
5.74 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.247 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2025 3:00 AM |
| Notes: |
|
|
2025 Apricot Wheat
|
No Profile Selected |
5.5 Gallons |
1.038 |
1.01 |
3.76 |
0 |
3.37 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 1:50 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
34 Gallons |
1.061 |
1.015 |
6.04 |
0 |
15.54 °L
|
106 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2025 11:40 PM |
| Notes: |
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|
Awesome Recipe
|
Best Bitter
|
15 Litres |
1.04 |
1.01 |
3.89 |
52.56 |
3.63 °L
|
106 |
0 |
|
|
|
| Boil
Size: 21.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2025 1:29 AM |
| Notes: |
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|
American Heavy
|
American Light Lager
|
5 Gallons |
1.064 |
1.015 |
6.44 |
7.29 |
5 °L
|
106 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2025 9:42 PM |
| Notes: |
|
|
Malty IPA
|
No Profile Selected |
3 Gallons |
1.069 |
1.021 |
6.36 |
0 |
7.17 °L
|
106 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/3/2024 4:17 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.014 |
1.003 |
1.37 |
0 |
7.73 °L
|
106 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2024 2:37 AM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.021 |
1.005 |
2.07 |
0 |
16.94 °L
|
106 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2024 7:00 AM |
| Notes: |
|
|
NEIPA - Margo9er
|
American IPA
|
20.8 Litres |
1.065 |
1.012 |
6.87 |
29.33 |
3.99 °L
|
105 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 78.1 g |
Creation
Date: 6/8/2025 10:06 PM |
| Notes: |
|
|
Pantry Pale Ale
|
American Pale Ale
|
1 Gallons |
1.056 |
1.011 |
5.97 |
62.73 |
5.39 °L
|
105 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 1.9 oz |
Creation
Date: 6/21/2025 3:31 PM |
| Notes: |
|
|
PFIPA
|
American IPA
|
6 Gallons |
1.068 |
1.016 |
6.83 |
86.01 |
7.32 °L
|
105 |
1 |
|
|
|
| Boil
Size: 7.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2024 7:15 PM |
| Notes: |
|
|
Torrified Toad
|
Weissbier
|
10 Litres |
1.053 |
1.013 |
5.25 |
10.2 |
8.15 °L
|
105 |
0 |
|
|
|
| Boil
Size: 15.78 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 7:41 PM |
| Notes: |
|
|
|
|