|
Fortis Exordium
|
British Strong Ale
|
5.5 Gallons |
1.08 |
1.027 |
6.98 |
25.53 |
33.64 °L
|
264 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2020 1:55 PM |
| Notes: |
|
|
最大盃啤酒酒譜
|
English Porter
|
20 Litres |
1.02 |
1.005 |
1.96 |
0 |
3.72 °L
|
264 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 20 |
Boil Gravity: 1.019 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 1:18 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
2.5 Gallons |
1.067 |
1.018 |
6.45 |
28.96 |
22.92 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2024 11:00 PM |
| Notes: |
|
|
취한보리_포터(1.0.0)
|
English Porter
|
10 Litres |
1.067 |
1.016 |
6.68 |
27 |
20.33 °L
|
264 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2023 4:52 AM |
| Notes: |
|
|
Millinocket Marzen
|
Märzen
|
5 Gallons |
1.065 |
1.019 |
5.96 |
22.48 |
13.53 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 2:25 PM |
| Notes: |
|
|
Gary’s Amber
|
American Pale Ale
|
12 Gallons |
1.06 |
1.008 |
6.76 |
21.93 |
7.34 °L
|
264 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 11.2 oz |
Creation
Date: 10/22/2021 11:32 PM |
| Notes: |
|
|
Traditional Hefe
|
Weissbier
|
5 Gallons |
1.045 |
1.011 |
4.44 |
0 |
3.59 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 11:53 PM |
| Notes: |
|
|
Moon
|
Weizenbock
|
5.5 Gallons |
1.031 |
1.006 |
3.29 |
0 |
8.48 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 11/5/2020 8:33 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
4.5 Gallons |
1.052 |
1.013 |
5.12 |
0 |
8.82 °L
|
264 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 7:24 PM |
| Notes: |
|
|
Brown
|
Munich Helles
|
23 Litres |
1.054 |
1.013 |
5.34 |
9.2 |
5.34 °L
|
264 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/23/2020 1:30 AM |
| Notes: |
|
|
Awesome Recipe
|
Dunkles Weissbier
|
3.5 Gallons |
1.03 |
1.008 |
2.95 |
0 |
2.85 °L
|
264 |
0 |
|
|
|
| Boil
Size: 4.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2018 7:00 PM |
| Notes: |
|
|
Kao Kakao
|
American Porter
|
21 Litres |
1.05 |
1.015 |
4.6 |
29.92 |
19.65 °L
|
264 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 30 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2020 4:00 PM |
| Notes: |
|
|
Cream Ale (Base Recipe)
|
Cream Ale
|
5.5 Gallons |
1.056 |
1.008 |
6.21 |
16.06 |
5.87 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 1/29/2020 10:47 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5 Gallons |
1.057 |
1.014 |
5.57 |
0 |
14.03 °L
|
264 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 8:12 PM |
| Notes: |
|
|
Cerveza3
|
International Amber Lager
|
5.5 Gallons |
1.267 |
1.067 |
26.31 |
9.26 |
50 °L
|
264 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.49 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° F |
Priming Method: Honey |
Priming Amount: 5.5 oz |
Creation
Date: 11/26/2019 12:05 AM |
| Notes: |
|
|
Rye Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.064 |
1.012 |
6.85 |
43.24 |
7.96 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2019 6:25 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
19 Litres |
1.059 |
1.014 |
5.9 |
53.83 |
4.67 °L
|
264 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2019 7:06 PM |
| Notes: |
|
|
APA
|
Blonde Ale
|
21 Litres |
1.021 |
1.005 |
2.03 |
11.91 |
4.84 °L
|
264 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 10:50 PM |
| Notes: |
|
|
Amber
|
American Amber Ale
|
5.5 Gallons |
1.08 |
1.022 |
7.68 |
27.39 |
11.06 °L
|
264 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 6:22 PM |
| Notes: |
|
|
Awesome Recipe
|
British Brown Ale
|
16 Litres |
1.046 |
1.012 |
4.54 |
25.62 |
20.99 °L
|
264 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 45 |
Boil Gravity: 1.092 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 9:47 AM |
| Notes: |
|
|
|
|