|
Citra Spoon
|
American Pale Ale
|
23 Litres |
1.05 |
1.012 |
5.04 |
51.48 |
4.7 °L
|
257 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 12 |
Creation
Date: 10/31/2020 11:48 AM |
| Notes: |
|
|
Royal Blood
|
American Amber Ale
|
5 Gallons |
1.062 |
1.019 |
5.64 |
24.08 |
28.31 °L
|
257 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.125 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 2:35 PM |
| Notes: |
|
|
Pumpkin Ale
|
American IPA
|
8.5 Gallons |
1.066 |
1.015 |
6.7 |
42.72 |
13.66 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2022 3:38 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
1.75 Gallons |
1.072 |
1.018 |
7.12 |
71.02 |
11.72 °L
|
257 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 8:09 PM |
| Notes: |
|
|
RIS FH2020
|
Imperial Stout
|
75 Gallons |
1.086 |
1.021 |
8.46 |
75.06 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 80 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2021 6:48 PM |
| Notes: |
|
|
Gary’s Amber
|
American Pale Ale
|
12 Gallons |
1.06 |
1.008 |
6.76 |
21.93 |
7.34 °L
|
257 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 11.2 oz |
Creation
Date: 10/22/2021 11:32 PM |
| Notes: |
|
|
Tylerblazer
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.01 |
65.48 |
6.02 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/31/2021 1:46 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.049 |
1.011 |
4.9 |
58.92 |
12.64 °L
|
257 |
0 |
|
|
|
| Boil
Size: 5.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2021 9:12 PM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
5 Gallons |
1.003 |
1.001 |
0.32 |
0 |
28.84 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2020 6:44 AM |
| Notes: |
|
|
Mk 4
|
American IPA
|
18 Litres |
1.067 |
1.013 |
7.07 |
38 |
7.49 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/4/2020 10:02 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.14 |
69.54 |
10.61 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2018 9:36 PM |
| Notes: |
|
|
DavePA
|
American Pale Ale
|
1 Gallons |
1.056 |
1.011 |
5.96 |
85.47 |
4.16 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2020 2:13 PM |
| Notes: |
|
|
APA
|
American Pale Ale
|
21 Litres |
1.06 |
1.015 |
5.89 |
30.07 |
9.52 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.114 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2020 5:40 PM |
| Notes: |
|
|
[비파60기_2조] Imperial Stout
|
Imperial Stout
|
20 Litres |
1.081 |
1.015 |
8.74 |
50.98 |
33.8 °L
|
257 |
0 |
|
|
Author:
|
|
Susubori Academy
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2020 2:04 AM |
| Notes: |
|
|
Bru-Zacca
|
American IPA
|
3 Gallons |
1.069 |
1.017 |
6.83 |
62.95 |
4.62 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 9:37 PM |
| Notes: |
|
|
PEANUT BUTTER PORTER
|
American Porter
|
20 Litres |
1.049 |
1.012 |
4.83 |
0 |
28.16 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 9:55 AM |
| Notes: |
|
|
Modified Zombie Dust Clone (Cascade Version)
|
American IPA
|
5.5 Gallons |
1.061 |
1.015 |
6 |
71.64 |
8.98 °L
|
257 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 19.49 psi |
Creation
Date: 12/15/2019 4:17 PM |
Notes: I had previously tried the Forest City Brewers version of this clone recipe which came out great (thanks guys!). The original is an all Citra recipe so decided to give it a shot with an all Cascade (for aroma and flavor) version. Used Chinook for bittering,
Not as string on the grapefruit notes as the Citra version (as expected) but fairly citrus-y nonetheless and easy to drink. Probably will make it again in the summer.
I don't know my water chemistry at this point so have been using a mix of about 70 % distilled H2O and the rest spring water. Since I'm brewing with extract anyway, this works out fine. |
|
|
Space Dust IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.14 |
66.99 |
8.58 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 8:00 PM |
| Notes: |
|
|
Sesh IPA
|
American IPA
|
11 Litres |
1.061 |
1.012 |
6.5 |
34.84 |
8.17 °L
|
257 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 30 |
Boil Gravity: 1.168 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 50.1 g |
Creation
Date: 7/7/2019 10:20 AM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
11 Litres |
1.002 |
1.001 |
0.21 |
0 |
2.15 °L
|
257 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.004 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 2:28 AM |
| Notes: |
|
|
|
|