Sparkling Wine Beer
|
Common Cider
|
10 Gallons |
1.041 |
1.01 |
3.99 |
0 |
2.23 °L
|
223 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: N/A |
Boil Gravity: 1.041 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 2:38 PM |
Notes: |
|
Santa Cider
|
Common Cider
|
6 Gallons |
1.074 |
1.012 |
8.24 |
0 |
6.39 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.074 |
Efficiency: 95 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2023 11:42 AM |
Notes: |
|
Luck Dragon Lager
|
International Pale Lager
|
5 Gallons |
1.047 |
1.008 |
5.13 |
31.52 |
3.84 °L
|
223 |
0 |
|
|
Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2023 10:01 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.036 |
1.005 |
3.99 |
0 |
5.2 °L
|
223 |
0 |
|
|
Boil
Size: 12.9 Litres |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2022 9:13 PM |
Notes: |
|
Cider
|
Common Cider
|
5.5 Gallons |
1.05 |
1.005 |
5.93 |
0 |
3.46 °L
|
223 |
0 |
|
|
Boil
Size: 10.14 Gallons |
Boil Time: N/A |
Boil Gravity: 1.05 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2021 7:54 PM |
Notes: Ingredients
5 gallons preservative-free apple juice
1 pack Danstar Belle Saison yeast
4 lbs frozen mixed berries (optional)
3 cans frozen apple juice concentrate (melted)
15 mL 88% lactic acid
0.5 tsp potassium metabisulfite (Campden)
2.5 tsp potassium sorbate
Process
1)Add 5 gallons of juice to fermenter, pitch the yeast on top, seal and ferment.
2)Once fermentaion begins to slow dump berries in (if using), fermentation will continue for another 4-7 days.
3)Add the potassium sorbate and potassium metabisulfite which is used to halt any further yeast activity, give it a gentle swirl to mix.
4)Cold crash at 32°F. After 3 days its ready to keg.
5)Pour the melted apple juice concentrate into the bottom of the keg.
6)Add the 15 ml of lactic acid
7)Add the cider on top
8)After filling the keg, immediately seat the lid with a burst of gas then rock it back and forth for a good 3-4 minutes, turning it upside down multiple times, before placing it in the keezer.
OG 1050
FG 1005
2/6/2021 - ABV 5.9%
Added chems and cold crashed for 3 days
Added Apple Juice concentrate - 36 fl oz - dilutes to 5.6% final ABV |
|
Kolsch
|
Kölsch
|
200 Litres |
1.042 |
1.008 |
4.43 |
12.92 |
2.84 °L
|
223 |
0 |
|
|
Boil
Size: 250 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.19 bar |
Creation
Date: 9/23/2020 9:57 PM |
Notes: |
|
Festbier
|
Festbier
|
2.75 Gallons |
1.057 |
1.014 |
5.56 |
31.02 |
6.27 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/14/2020 5:12 PM |
Notes: |
|
Awesome Recipe
|
Czech Pale Lager
|
5.13 Gallons |
1.044 |
1.008 |
4.67 |
13.74 |
2.67 °L
|
223 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.113 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 1:14 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
250 Litres |
1.084 |
1.016 |
8.88 |
7.93 |
4.19 °L
|
223 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 90 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:33 AM |
Notes: |
|
Distillery Lane Cider
|
Common Cider
|
5.2 Gallons |
1.044 |
1.015 |
3.75 |
0 |
0 °L
|
223 |
0 |
|
Author:
|
|
accounts@guymontgomery.com
|
|
Boil
Size: 6.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/24/2019 8:01 PM |
Notes: This recipe does not have any standard fermentables, i.e. just the apple juice, so the equivalent weight and PPG for the juice can be worked out by taking the actual OG of the juice and then using the following formulas.
Since SG refers to the density of a liquid, with respect to water, you can convert volume to lbs and sg to ppg with the following two formulas.
Weight = 8.34\* V \* SG, where V is the volume in gallons, and SG is the gravity reading.
e.g. 44 lbs = 8.34 \* 5 \* 1.055.
Similarly, the PPG conversion is.
PPG = (SG - 1)\*1000 * V / weight
e.g. 6.251 = (1.055 - 1)\* 1000 * 5 / 44 |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.008 |
1.002 |
0.75 |
0 |
2.25 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.014 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2018 4:52 PM |
Notes: |
|
Honey Cream Ale
|
Cream Ale
|
5 Gallons |
1.042 |
1.008 |
4.57 |
31.9 |
4.06 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 8/12/2019 6:49 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
50 Litres |
1.018 |
1.004 |
1.77 |
0 |
4.23 °L
|
223 |
0 |
|
|
Boil
Size: 50 Litres |
Boil Time: 90 |
Boil Gravity: 1.018 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2019 12:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
25 Litres |
1.094 |
1.002 |
12.06 |
0 |
50 °L
|
223 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/23/2019 4:52 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
6 Gallons |
1.066 |
1.016 |
6.45 |
24.87 |
6.61 °L
|
223 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 77.3 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 5:27 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.048 |
1.012 |
4.75 |
0 |
5.44 °L
|
223 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2019 7:57 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.042 |
1.011 |
4.15 |
0 |
8.22 °L
|
223 |
0 |
|
|
Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2019 11:59 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.076 |
1.018 |
7.59 |
0 |
6.44 °L
|
223 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.109 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2018 1:10 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
2.5 Gallons |
1.042 |
1.007 |
4.58 |
28.65 |
14.03 °L
|
223 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2018 11:02 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.076 |
1.019 |
7.52 |
0 |
10.91 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/11/2018 6:44 PM |
Notes: |
|
|
|