Extract Homebrew Beer Recipes

Page 1309 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English Milk Stout	Sweet Stout	1 Gallons	1.105	1.03	9.78	16.47	38.66 °L	268	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 6:47 AM Notes:
Sparkling Rhubarb Wine	No Profile Selected	23.5 Litres	1.065	1	8.82	0	0 °L	268	1
Author: Jari Tyrväinen Boil Size: 23.5 Litres Boil Time: N/A Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 6/23/2024 12:54 PM Notes:
Mo Madness	No Profile Selected	44 Gallons	1.051	1.013	5.05	0	3.52 °L	268	0
Author: JUSTIN LAMBERT Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 93 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2024 12:20 AM Notes:
Red Lasagna	Irish Red Ale	23 Litres	1.076	1.014	8.18	21.56	14.38 °L	268	0
Author: Boil Size: 28.79 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 12:30 PM Notes:
처음만든 아메리칸 엠버 에일	American Amber Ale	20 Litres	1.029	1.007	2.88	38.72	6.4 °L	268	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 1:42 AM Notes:
Yeast Capture Wort 1	No Profile Selected	1 Litres	1.039	1.01	3.8	0	3.64 °L	268	0
Author: alicks Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 7:42 AM Notes:
Grapefruit Cream Ale	No Profile Selected	5 Gallons	1.044	1.014	3.94	18.21	6.35 °L	268	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 7/23/2023 6:30 PM Notes:
Orange Dream	No Profile Selected	5 Gallons	1.064	1.013	6.76	17.14	10.91 °L	268	0
Author: funkysour Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2023 4:44 PM Notes:
Farmhouse Braggot	No Profile Selected	1.3 Gallons	1.053	1.011	5.56	25.09	8.21 °L	268	0
Author: Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 11:47 AM Notes:
IPA With EARLGREY	American IPA	20 Litres	1.065	1.013	6.79	57.37	10.59 °L	268	0
Author: MinJae LEE Boil Size: 25.96 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2023 4:30 PM Notes:
L American APA	American Pale Ale	6 Gallons	1.05	1.006	5.83	35.48	6.47 °L	268	0
Author: wetmk Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 12:08 AM Notes: Brewed 7/15. Brulosophy yeast, 3rd gen. Groundwater 74 deg. Cooled to 68 then pitched. OG 1.054. 7/28 fg 1.006 or 88% atten. This yeast is nuts. 054 to 006 = 6.3 ABV.
Neipa	American IPA	21 Litres	1.06	1.017	5.6	26.44	4.01 °L	268	0
Author: mrritchie Boil Size: 8 Litres Boil Time: 40 Boil Gravity: 1.157 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 1:52 AM Notes:
Caramel Wafer Imperial Stout	Russian Imperial Stout	15 Litres	1.09	1.021	9.14	49.65	50 °L	268	0
Author: Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2020 11:17 AM Notes: Also requires 500g muscavado sugar pre boil
Awesome Recipe	Light American Lager	20 Litres	1.032	1.006	3.49	6.6	2.16 °L	268	0
Author: Andrik Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 7:49 PM Notes:
American Ale 1	American Pale Ale	5 Gallons	1.077	1.019	7.56	47.87	6 °L	268	0
Author: Shock615 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2020 6:50 PM Notes:
Ale Right	American Pale Ale	5.5 Gallons	1.051	1.013	5.05	51.01	3.57 °L	268	0
Author: vinnyd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 4:57 PM Notes:
Colorado Common	California Common Beer	3 Gallons	1.053	1.013	5.45	37.8	13.7 °L	268	0
Author: MagpieHB Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:22 PM Notes:
Stout	Dry Stout	120 Gallons	1.058	1.014	5.68	0	26.16 °L	268	0
Author: Boil Size: 125 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 3:19 PM Notes:
Red Grapefruit IPA	English IPA	21 Litres	1.046	1.012	4.57	79.08	8.54 °L	268	0
Author: stephen H Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/22/2019 7:53 PM Notes:
German Lager	German Pilsner (Pils)	31 Litres	1.044	1.011	4.29	0	5.05 °L	268	0
Author: Ragnar Lothbrok Boil Size: 38 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 1:03 AM Notes:
« First ‹ Previous 1305 1306 1307 1308 1309 1310 1311 1312 1313 Next › Last »							Page 1309 of 1,609 20 Recipes of 32,176