|
American Pale
|
American Pale Ale
|
5 Gallons |
1.06 |
1.014 |
6.06 |
26.82 |
10.01 °L
|
271 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 9.5 oz |
Creation
Date: 3/19/2020 10:19 PM |
| Notes: |
|
|
Kellerbier
|
Märzen
|
20 Litres |
13.17 |
2.322 |
5.81 |
18.93 |
8.01 °L
|
271 |
0 |
|
|
|
| Boil
Size: 25.83 Litres |
Boil Time: 60 |
Boil Gravity: 10.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 7:40 PM |
| Notes: |
|
|
Beach Blond Bombshell
|
Blonde Ale
|
6 Gallons |
1.051 |
1.01 |
5.41 |
23 |
6.43 °L
|
271 |
3 |
|
|
|
| Boil
Size: 7.17 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.2 oz |
Creation
Date: 7/29/2023 8:24 PM |
| Notes: |
|
|
Irish Red March 2023
|
Irish Red Ale
|
2.5 Gallons |
1.05 |
1.014 |
4.77 |
38.88 |
16.54 °L
|
271 |
0 |
|
|
|
| Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 2 oz |
Creation
Date: 3/4/2023 11:13 PM |
| Notes: |
|
|
Winter Warmer (NB Kit)
|
Irish Red Ale
|
5.5 Gallons |
1.066 |
1.017 |
6.51 |
35.17 |
16.66 °L
|
271 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/12/2022 3:03 AM |
| Notes: Late LME @ 15 min. (6.0ABV if 4.75# Late LME) 5.5 gal to lower ABV |
|
|
Awesome Recipe
|
Czech Pale Lager
|
5.5 Gallons |
1.002 |
1.001 |
0.23 |
0 |
2.25 °L
|
271 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2021 7:37 PM |
| Notes: |
|
|
American Pale Ale
|
Blonde Ale
|
4 Litres |
1.058 |
1.015 |
5.71 |
44.1 |
7.2 °L
|
271 |
0 |
|
|
|
| Boil
Size: 5.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2021 8:20 AM |
| Notes: |
|
|
Mangrove Water
|
Old Ale
|
5.8 Gallons |
1.068 |
1.013 |
7.28 |
23.57 |
11.78 °L
|
271 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.159 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2021 4:34 PM |
| Notes: |
|
|
Traditional Hefe
|
Weissbier
|
5 Gallons |
1.045 |
1.011 |
4.44 |
0 |
3.59 °L
|
271 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2020 11:53 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
4.5 Gallons |
1.052 |
1.013 |
5.12 |
0 |
8.82 °L
|
271 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2020 7:24 PM |
| Notes: |
|
|
Nov18
|
Ordinary Bitter
|
23 Litres |
1.041 |
1.009 |
4.15 |
39.11 |
6.8 °L
|
271 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 12 |
Boil Gravity: 1.083 |
Efficiency: 31.1 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2018 3:53 PM |
| Notes: |
|
|
Mosaic Pale Ale
|
Blonde Ale
|
23 Litres |
1.048 |
1.009 |
5.14 |
28.3 |
5.52 °L
|
271 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 50 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2020 11:18 PM |
| Notes: |
|
|
Cerveza3
|
International Amber Lager
|
5.5 Gallons |
1.267 |
1.067 |
26.31 |
9.26 |
50 °L
|
271 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.49 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° F |
Priming Method: Honey |
Priming Amount: 5.5 oz |
Creation
Date: 11/26/2019 12:05 AM |
| Notes: |
|
|
Oktoberfest
|
Märzen
|
2.5 Gallons |
1.06 |
1.01 |
6.52 |
20.94 |
12.64 °L
|
271 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2019 6:53 PM |
| Notes: |
|
|
Centennial Blonde
|
Blonde Ale
|
5.5 Gallons |
1.044 |
1.011 |
4.35 |
23.21 |
3.07 °L
|
271 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2019 10:41 PM |
| Notes: |
|
|
Enigma Variations
|
Weissbier
|
5.5 Gallons |
1.049 |
1.012 |
4.78 |
10.13 |
3.57 °L
|
271 |
1 |
|
|
Author:
|
|
Bass Clef Brewing
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.089 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 19.62 psi |
Creation
Date: 6/21/2019 1:22 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
40 Litres |
1.002 |
1.001 |
0.24 |
0 |
7.96 °L
|
271 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.002 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 11:19 AM |
| Notes: |
|
|
Apa Test
|
American Pale Ale
|
21 Litres |
1.028 |
1.008 |
2.56 |
20.26 |
3.3 °L
|
271 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 84 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2019 11:27 PM |
| Notes: |
|
|
Habby McRingSting
|
American Pale Ale
|
12 Litres |
1.055 |
1.014 |
5.46 |
33.08 |
6.12 °L
|
271 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 9:02 PM |
| Notes: |
|
|
Citra Wheat Pale Ale
|
Blonde Ale
|
5 Gallons |
1.044 |
1.011 |
4.38 |
36.39 |
6 °L
|
271 |
0 |
|
|
Author:
|
|
dewey57
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 7:03 PM |
| Notes: |
|
|
|
|