Extract Homebrew Beer Recipes

Page 1314 of our growing list of 30,000+ extract homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
TEST ABV-2	No Profile Selected	25 Litres	1.044	1.011	4.34	0	2.4 °L	241	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2021 3:35 AM Notes:
Sparkling Rhubarb Wine	No Profile Selected	23.5 Litres	1.065	1	8.82	0	0 °L	241	1
Author: Jari Tyrväinen Boil Size: 23.5 Litres Boil Time: N/A Boil Gravity: 1.065 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.21 bar Creation Date: 6/23/2024 12:54 PM Notes:
PB&J Sandwich Stout	Oatmeal Stout	5.5 Gallons	1.058	1.017	5.39	27.93	34.59 °L	241	0
Author: Kerfej Boil Size: 6.52 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2024 2:23 PM Notes:
Yeast Capture Wort 1	No Profile Selected	1 Litres	1.039	1.01	3.8	0	3.64 °L	241	0
Author: alicks Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2023 7:42 AM Notes:
Grapefruit Cream Ale	No Profile Selected	5 Gallons	1.044	1.014	3.94	18.21	6.35 °L	241	1
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 82 ° F Priming Method: dextrose Priming Amount: 5.7 oz Creation Date: 7/23/2023 6:30 PM Notes:
Holy Handmade Beer Of Antioch	Light American Lager	5.5 Gallons	1.049	1.013	4.71	9.87	2.69 °L	241	1
Author: St Joe's Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 12:19 PM Notes: ~Steep grain for 30 min ~Bring to a boil...remove kettle from heat and add syrup, DME, and rice. ~Return to boil for 60 minutes. Add hops at hops at proper times. ~ Cool wort after 60 minutes to approx. 50deg F ~ Add 2 gal cold water to sanitized carboy then add cooled wort. ~ Add yeast and aerate.
Coffee Blonde	No Profile Selected	4 Gallons	1.053	1.013	5.18	0	9.28 °L	241	0
Author: Haff174 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 12:25 AM Notes:
Awesome Recipe	No Profile Selected	23 Litres	1.035	1.003	4.23	0	6.57 °L	241	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.268 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2023 10:28 AM Notes:
GF American Amber	No Profile Selected	5.5 Gallons	1.068	1.018	6.52	14.64	9.92 °L	241	0
Author: Seanogue Boil Size: 3 Gallons Boil Time: 150 Boil Gravity: 1.125 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/3/2023 5:45 PM Notes: 17 pounds of GF grains is pushing the limits of the size of the grainfather. Could possibly go to 19.
Awesome Recipe	No Profile Selected	596 Litres	1.034	1.009	3.36	0	3.29 °L	241	0
Author: Boil Size: 586 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2022 7:30 PM Notes:
Awesome Recipe	Foreign Extra Stout	5.5 Gallons	1.051	1.015	4.71	0	20.45 °L	241	0
Author: The Beardedbeerman Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 11:20 PM Notes:
American Single Malt	No Profile Selected	6 Gallons	1.077	1.019	7.58	0	10.34 °L	241	0
Author: BAustin Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.154 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2021 3:12 AM Notes:
Single Malt	No Profile Selected	12 Gallons	1.077	1.019	7.56	0	5.61 °L	241	0
Author: BAustin Boil Size: 12 Gallons Boil Time: N/A Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/11/2021 4:28 AM Notes:
Scottish	Scottish Export 80/-	93 Gallons	1.057	1.014	5.66	0	8.82 °L	241	0
Author: Boil Size: 103 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 9:35 AM Notes:
Ale Right	American Pale Ale	5.5 Gallons	1.051	1.013	5.05	51.01	3.57 °L	241	0
Author: vinnyd Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 4:57 PM Notes:
Colorado Common	California Common Beer	3 Gallons	1.053	1.013	5.45	37.8	13.7 °L	241	0
Author: MagpieHB Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.107 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2020 3:22 PM Notes:
Awesome Recipe	Dry Stout	10 Gallons	1.047	1.011	4.8	43.07	32.35 °L	241	0
Author: aasaran23 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 1/2/2020 9:16 PM Notes:
German Pilsner	German Pilsner (Pils)	5.5 Gallons	1.051	1.009	5.52	24.57	3.86 °L	241	0
Author: boxhomebrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 4:50 PM Notes:
German Lager	German Pilsner (Pils)	31 Litres	1.044	1.011	4.29	0	5.05 °L	241	0
Author: Ragnar Lothbrok Boil Size: 38 Litres Boil Time: 75 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/27/2019 1:03 AM Notes:
Groggy London Porter	Brown Porter	5 Gallons	1.065	1.019	5.97	12.77	29.1 °L	241	0
Author: DivingBell Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2018 8:13 PM Notes: Vanilla beans were cut and soaked in 1oz of Bulleit Bourbon for 1hr before fermentation
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