|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.054 |
1.01 |
5.69 |
25.92 |
8.2 °L
|
257 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 10 |
Boil Gravity: 1 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2019 4:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.037 |
1.009 |
3.61 |
0 |
4.56 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2019 9:48 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4.5 Gallons |
1.033 |
1.008 |
3.23 |
0 |
3.77 °L
|
257 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 7:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.006 |
1.001 |
0.55 |
0 |
1.36 °L
|
257 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.01 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2019 6:10 PM |
| Notes: |
|
|
Christmas
|
christmasbeer |
10 Litres |
1.057 |
1.017 |
5.28 |
20.52 |
13.46 °L
|
257 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2019 11:03 PM |
| Notes: |
|
|
Lava Lamp Lager Recipe
|
No Profile Selected |
5.5 Gallons |
1.06 |
1.019 |
5.47 |
35.69 |
13.73 °L
|
257 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2019 10:31 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.042 |
1.01 |
4.09 |
0 |
50 °L
|
257 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/28/2020 8:11 PM |
| Notes: |
|
|
Tropisch Surfen Tiki Radler
|
Experimental Beer
|
3.25 Gallons |
1.07 |
1.017 |
6.95 |
18.01 |
3.44 °L
|
256 |
0 |
|
|
|
| Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 17.67 psi |
Creation
Date: 11/18/2023 8:52 AM |
| Notes: Make 3.25gal kolsch base, 15-20ibu. Approx 1.5 gal boil loss. Add 10lb of ice and .3 gal water to get back to 3.5gal. Looking for 7% abv. Dry hop mid Ferm with lime zest, cherries, and tropical dominate hops. Crash, rack to keg with ginger beer, bitters, macadamia nut liquor, and key lime juice. Add 2:1 Kolsch to Ginger Beer to keg and carb to soda levels. Final abv 4.5%. 5 gal total volume. 224oz ginger beer (1.75gal, 19 12oz bottles) |
|
|
Saisonitron
|
Saison
|
5.5 Gallons |
1.072 |
1.014 |
7.53 |
21.38 |
6.3 °L
|
256 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2019 4:28 PM |
| Notes: |
|
|
Chinook/Simcoe 1
|
American IPA
|
1 Gallons |
1.061 |
1.009 |
6.79 |
116.61 |
4.06 °L
|
256 |
0 |
|
|
|
| Boil
Size: 2.44 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: sucrose |
Priming Amount: 0.7 oz |
Creation
Date: 1/8/2023 8:34 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5 Gallons |
1.048 |
1.009 |
5.1 |
243.67 |
50 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/17/2022 11:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Blond Ale
|
5 Gallons |
1.063 |
1.01 |
6.95 |
20.9 |
4.62 °L
|
256 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 11/23/2021 1:16 AM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
4.5 Gallons |
1.06 |
1.012 |
6.27 |
25.26 |
39.4 °L
|
256 |
0 |
|
|
|
| Boil
Size: 5.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2021 11:07 PM |
| Notes: |
|
|
Haunted Mosaic Red IPA
|
Specialty IPA: Red IPA
|
5 Gallons |
1.067 |
1.016 |
6.67 |
37.56 |
15.31 °L
|
256 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/20/2021 10:24 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
5.25 Gallons |
1.062 |
1.013 |
6.51 |
70.35 |
27.41 °L
|
256 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2021 5:21 PM |
| Notes: Mash 149* for 60 min |
|
|
Awesome Recipe
|
American Strong Ale
|
5.5 Gallons |
1.065 |
1.014 |
6.64 |
54.46 |
42.17 °L
|
256 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.089 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 11/28/2020 3:38 AM |
| Notes: |
|
|
IPA
|
American IPA
|
5.5 Gallons |
1.065 |
1.012 |
7.04 |
46.19 |
6.93 °L
|
256 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.1 oz |
Creation
Date: 11/5/2020 2:55 PM |
| Notes: |
|
|
Beer Summer 2020
|
Specialty IPA: Belgian IPA
|
22 Litres |
1.065 |
1.01 |
7.24 |
68.54 |
17.04 °L
|
256 |
0 |
|
|
|
| Boil
Size: 18.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/13/2020 3:46 PM |
| Notes: |
|
|
Pandemic Brew
|
American IPA
|
5.5 Gallons |
1.056 |
1.016 |
5.3 |
68.28 |
21.26 °L
|
256 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2020 10:11 PM |
| Notes: |
|
|
PC Belgian Special
|
Belgian Golden Strong Ale
|
4.5 Gallons |
1.069 |
1.014 |
7.2 |
25.35 |
12.78 °L
|
256 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 9:13 PM |
| Notes: |
|
|
|
|