Kitchen Sink IPA
|
American IPA
|
5.2 Gallons |
1.065 |
1.013 |
6.85 |
51.97 |
7.27 °L
|
261 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 12:14 AM |
Notes: |
|
India Pale Lager
|
American IPA
|
23 Litres |
1.038 |
1.008 |
3.9 |
38.53 |
3.82 °L
|
261 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2024 10:55 PM |
Notes: |
|
10W-40
|
American Stout
|
5 Gallons |
1.099 |
1.02 |
10.44 |
64.91 |
50 °L
|
261 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: sucrose |
Priming Amount: 5 oz |
Creation
Date: 8/13/2023 9:13 PM |
Notes: |
|
Merrican Amber Ale
|
American Amber Ale
|
1 Gallons |
1.053 |
1.01 |
5.59 |
31.02 |
14.09 °L
|
261 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2022 5:11 PM |
Notes: |
|
Black Sailor
|
Specialty IPA: Black IPA
|
5 Litres |
1.072 |
1.018 |
7.07 |
83.55 |
25.61 °L
|
261 |
0 |
|
|
Boil
Size: 4.29 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 96 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2021 10:56 AM |
Notes: Last 50 grams of Centennial as a flame out (from 100C down to ~45C) aprox. 10mins |
|
Lagunitas IPA
|
American IPA
|
5 Gallons |
1.063 |
1.016 |
6.22 |
51.61 |
8.37 °L
|
261 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 4:20 PM |
Notes: |
|
Belgian Wit
|
Witbier
|
31.5 Gallons |
1.047 |
1.012 |
4.66 |
5.52 |
2.94 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.497 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2021 1:55 PM |
Notes: |
|
River District Honey Amber Ale.
|
American Amber Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.18 |
30.79 |
8.31 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.096 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2021 9:40 PM |
Notes: |
|
Ballantine
|
American IPA
|
4 Litres |
1.053 |
1.01 |
5.67 |
207.1 |
7.96 °L
|
261 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 40 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 11:40 AM |
Notes: |
|
Hazy Hypothesis #1
|
American IPA
|
1.5 Gallons |
1.106 |
1.023 |
10.94 |
100.92 |
14.53 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: sucrose |
Priming Amount: 1.3 oz |
Creation
Date: 8/25/2020 5:44 PM |
Notes: Adaptation of Ballast Point Hazy IPA
OG: 1.094 temp corrected to 1.096 |
|
3C
|
American IPA
|
5.5 Gallons |
1.086 |
1.022 |
8.5 |
126.28 |
10.23 °L
|
261 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2018 7:52 PM |
Notes: |
|
Unlocked IPA
|
American IPA
|
21 Litres |
1.064 |
1.013 |
6.66 |
67.09 |
7.2 °L
|
261 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 40 |
Boil Gravity: 1.056 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 59.9 g |
Creation
Date: 6/10/2020 9:09 PM |
Notes: |
|
Chinook Ipa
|
American IPA
|
5 Gallons |
1.055 |
1.015 |
5.21 |
36.8 |
7.24 °L
|
261 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5oz |
Creation
Date: 4/1/2020 3:38 AM |
Notes: |
|
Amber Ale
|
American Amber Ale
|
5 Gallons |
1.071 |
1.018 |
6.88 |
35.41 |
13.76 °L
|
261 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 2/22/2020 9:30 PM |
Notes: |
|
RC Oatmeal Stout
|
American Stout
|
5 Gallons |
1.078 |
1.02 |
7.73 |
20.04 |
44.95 °L
|
261 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2020 8:27 PM |
Notes: |
|
Space Dust IPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.14 |
66.99 |
8.58 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.124 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2019 7:59 PM |
Notes: |
|
Cam City Pale Ale
|
American IPA
|
5.25 Gallons |
1.056 |
1.014 |
5.55 |
86.65 |
10.62 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2019 4:25 PM |
Notes: |
|
Hell & Zei Zon
|
Saison
|
8 Litres |
1.046 |
1.011 |
4.6 |
18.48 |
6.45 °L
|
261 |
0 |
|
|
Boil
Size: 9 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2019 6:25 PM |
Notes: |
|
Awesome Recipe
|
Belgian Pale Ale
|
5 Gallons |
1.062 |
1.006 |
7.37 |
24.99 |
30.35 °L
|
261 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.016 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2018 1:50 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.058 |
1.014 |
5.68 |
0 |
7.99 °L
|
261 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2018 3:19 AM |
Notes: |
|
|
|