Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Basic Ipa	American IPA	5.5 Gallons	1.057	1.006	6.58	105.21	16.03 °L	339	1
Author: cresta homebrew Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 8:41 AM Notes:
Max's Pale Ale	American Pale Ale	3.5 Gallons	1.05	1.009	5.3	34.06	24.34 °L	339	2
Author: Boil Size: 5.08 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 10:56 PM Notes:
Trial 1	American IPA	4 Litres	1.061	1.012	6.4	155.26	6.4 °L	339	0
Author: indaba1960 Boil Size: 6.86 Litres Boil Time: 30 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 28 Creation Date: 3/28/2023 9:57 AM Notes:
Belgian Brown Singel Extract	Trappist Single	1 Gallons	1.059	1.011	6.21	0	14.59 °L	339	1
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/22/2021 2:44 AM Notes:
Lavender Honey Pale Ale	American Pale Ale	5.5 Gallons	1.041	1.008	4.36	18.64	4.4 °L	339	0
Author: JordanD Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 9:11 AM Notes:
Wheatfield With Oats	American IPA	21 Litres	1.053	1.014	5.2	66.96	4.84 °L	339	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2021 12:42 PM Notes:
Dogfish Head 90 Minute IPAS Clone (6.5 Gal)	American IPA	6.5 Gallons	1.079	1.018	8.01	153.09	34.45 °L	339	0
Author: Homeshaker Boil Size: 9.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/2/2020 11:59 PM Notes: Strike Water = 9+ Gal (1.5 * 22.1/4) + 0.22 + 0.5 = 9+ Gal Sparge Water = 3.25 Gal 9.5 + (22.1 * 0.12) - 9 = 3.25 Gal ----- Boil for 90 minutes. Combine all of your kettle hops into one bowl, weight out 0.27oz of the hop mixture and add to the boil every five minutes for the duration of the boil. Ferment at 72deg. Rack into secondary and add dry hops for at least one week.
NB Sierra Madre Pale Ale	American Pale Ale	5 Gallons	1.057	1.013	5.71	42.85	8.02 °L	339	1
Author: Razz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 10:15 PM Notes:
02.09.1 IPA Pale + Simcoe	American IPA	15 Litres	1.061	1.014	6.15	27.63	5.02 °L	339	0
Author: marceloforpresident Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 7/25/2020 1:36 PM Notes: Nos primeiros 3 dias estava com GOSTO muito intenso de lúpulo. DELICIOSO. Lembrava fruta de caroço. Depois disso a cerveja oxidou muito rápido, diminuindo muito o gosto. AROMA ficou muito discreto e conforme oxidou foi diminuindo mais ainda. Apesar da cerveja permanecer muito saborosa, oxidou. ---------------------------------------------------------------------------------- Aroma, de 0 a 12 = 4 Aroma sutil demais para proposta da cerveja. Aparência, de 0 a 3 = 1.5 Apesar de ficar HAZY como eu queria, poderia ficar um pouco mais clara e mais vibrante - talvez a oxidação influenciou nisso Sabor, de 0 a 20 = 16 Antes da oxidação aparecer, estava uma cerveja espetacular, super refrescante. talvez DIMINUIR a carbonatação. Sensação na boca, de 0 a 5 = 4 Macia, sedosa, imensamente saborosa. Impressão geral, de 0 a 10 = 6.5
Smash Him!	Double IPA	18 Litres	1.074	1.014	7.87	74.98	6.4 °L	339	0
Author: riodevs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2020 6:06 PM Notes:
American IPA	American IPA	12.25 Litres	1.057	1.013	5.86	47.79	4.77 °L	339	0
Author: jhellisp@gmail.com Boil Size: 16.25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2018 3:21 PM Notes: Original Gravity - 1.042
First Try IPA	American IPA	5 Gallons	1.069	1.017	6.83	163.81	5.12 °L	339	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 4:07 AM Notes:
BDay-Pumpkin	Autumn Seasonal Beer	2 Gallons	1.07	1.016	7.06	34.06	14.31 °L	339	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 3:37 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.005	7.71	75.44	3.79 °L	339	0
Author: Anita Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 5:40 PM Notes:
Awesome Recipe	American IPA	2.5 Gallons	1.025	1.006	2.42	132.4	6.57 °L	339	0
Author: RStrick Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 1:43 AM Notes:
Creature Feature	Specialty IPA: New England IPA	5 Gallons	1.066	1.016	6.45	64.43	5.46 °L	339	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2019 5:03 PM Notes:
Resilience Session IPA	American IPA	5.5 Gallons	1.052	1.014	5.04	71.43	11.04 °L	339	0
Author: pvbrew88 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/21/2019 8:03 PM Notes: Based on Resilience. I inadvertently bought less dme than I originally planned so OG is less than targeted so I deem this a session level IPA. Actual OG = 1.050
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.075	1.017	7.64	115.42	36.85 °L	339	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 6:20 PM Notes: Steep grains for 20 min at 170 bring to boil, remove Dissolve 3.15 DME Hop and late DME per timing Cool to 100 Fill fermentor with 2 gal cold water Rack wort to fermentor and fill to 5 gal Aerate, Take OG, pitch yeast Store at 60-72 Transfer after active fermentation (1-2 wks) Add Dry hops 5 days before bottling
Awesome Recipe	American Amber Ale	2.5 Gallons	1.091	1.026	8.47	70.02	13.53 °L	339	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 3:38 AM Notes:
El Dorado And Mosaic DIPA	Specialty IPA: New England IPA	3 Gallons	1.078	1.019	7.66	97.02	4.85 °L	339	0
Author: asacco99 Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 3:08 AM Notes:
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