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Awesome Recipe

Method: Extract
Style: Weizenbock
Boil Time: 60 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 660 gallons
Post Boil Size: 620 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)

Created: Tuesday May 4th 2021

Original Gravity:

1.071

Final Gravity:

1.019

ABV (standard):

6.9%

IBU (tinseth):

22.4

SRM (morey):

21.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
550 lb	Weyermann - Bohemian Pilsner Malt550 lb Bohemian Pilsner Malt	36.8	2.43	41.2%
275 lb	Weyermann - Munich Type I275 lb Munich Type I	38	6	20.6%
300 lb	Weyermann - Dark Wheat Malt300 lb Dark Wheat Malt	37	7	22.5%
100 lb	American - Wheat100 lb Wheat	38	1.8	7.5%
55 lb	Weyermann - Chocolate Wheat55 lb Chocolate Wheat	34.8	415	4.1%
55 lb	Weyermann - CaraWheat55 lb CaraWheat	31	45	4.1%
1,335 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Magnum3 lb Magnum Hops	Pellet	12.2	Boil	60 min	15.39	35.3%
5.50 lb	Hallertau Tradition (Germany)	Pellet	5	Boil	20 min	7	64.7%
8.50 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 lb	Magnum (Pellet)	15.39	35.3%
5.50 lb	Hallertau Tradition (Germany) (Pellet)	7	64.7%
8.50 lbs / $ 0.00

Yeast

White Labs - Hefeweizen Ale Yeast WLP300

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Low
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 14198 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

287

Views

Brews

Public: Yup, Shared
Last Updated: 2025-11-25 15:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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