Extract Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Maruebria	Classic Style Smoked Beer	5.5 Gallons	1.206	1.045	21.11	0	50 °L	306	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.151 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/25/2019 11:00 PM Notes:
Unnamed Guck VII	Specialty IPA: New England IPA	4 Gallons	1.063	1.01	6.94	26	5.92 °L	306	0
Author: Gerald Smith Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2024 8:19 PM Notes:
Old Aardvark	American Barleywine	2.94 Gallons	1.117	1.023	12.25	69.58	16.75 °L	306	0
Author: Dave Baurac Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2024 12:16 AM Notes:
Lyssky Aktivitet	Specialty IPA: Black IPA	25 Litres	1.079	1.02	7.82	45.36	27.37 °L	306	1
Author: Titanium Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 95 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 12:15 PM Notes:
Bloody Hatchet	American Stout	5.5 Gallons	1.05	1.013	4.81	27.37	43.91 °L	306	1
Author: MisterTHistory Boil Size: 8 Gallons Boil Time: 75 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2020 8:36 PM Notes: Secondary - add 2lbs mild Hatch Peppers and 3lb blood orange puree.
Lodon Porter	Imperial Stout	20 Litres	1.053	1.016	4.81	19.51	33.52 °L	306	0
Author: Triana Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2020 1:07 PM Notes:
Solidarity Forever	Specialty IPA: Red IPA	19 Litres	1.066	1.017	6.39	45.47	17.58 °L	306	0
Author: toml42 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 105.5 g Creation Date: 8/20/2020 1:16 PM Notes:
All Together	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.018	6.5	35.08	3.63 °L	306	0
Author: CFE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 12:20 AM Notes:
First IPA	American IPA	5 Gallons	1.06	1.015	5.92	56.75	3.31 °L	306	0
Author: Cweber Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 8:03 PM Notes:
Tropical Rain	Specialty IPA: New England IPA	32 Gallons	1.06	1.014	6.09	29.84	5.35 °L	306	0
Author: Sr. Hop Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.79 psi Creation Date: 1/22/2020 4:33 PM Notes:
W00t Stout	Imperial Stout	5 Gallons	1.109	1.019	11.74	102.17	46.1 °L	306	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 12:02 AM Notes:
Imperial Stout	Imperial Stout	5.5 Gallons	1.09	1.018	9.4	54.99	34.47 °L	306	0
Author: AshleyE Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.164 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 2:56 AM Notes:
Dicko #2	American IPA	23 Litres	1.058	1.012	5.97	48.57	5.99 °L	306	0
Author: FRKDRVR Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: dme Priming Amount: 229 g Creation Date: 11/6/2019 5:58 AM Notes:
Morebeer Blind Pig	American IPA	5.5 Gallons	1.076	1.017	7.78	67.58	6.58 °L	306	0
Author: Boil Size: 3.5 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 3:30 PM Notes:
Castleman Christmas Creme Brulee	Imperial Stout	6 Gallons	1.094	1.029	8.55	51.61	30.65 °L	306	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.098 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2019 8:10 PM Notes: heat cane sugar to a syrup. Add with 5 min to go in boil along with lactose. Add vanilla beans - split and de-seeded along with cardamom at end of boil. Whirlpool for 20 min. Remove vanilla beans and run through CFC to fermentor. move to secondary after hit target gravity and let mellow for at least 2 weeks before kegging
NB Gaarden Hoe	Witbier	5.25 Gallons	1.048	1.012	4.66	17.37	3.2 °L	306	1
Author: Razz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2019 12:39 PM Notes:
Brew Brothers Ipa	American IPA	5.5 Gallons	1.072	1.016	7.42	46.48	7.19 °L	306	0
Author: 1strepublic Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 7:38 PM Notes:
Greektown IPA	Specialty IPA: New England IPA	5.5 Gallons	1.06	1.01	6.58	44.29	5.1 °L	306	1
Author: waltown Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 2:59 PM Notes:
Awesome Recipe	American IPA	18 Litres	1.061	1.015	6.03	0	6.15 °L	306	0
Author: Boil Size: 5 Litres Boil Time: 15 Boil Gravity: 1.221 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 9:53 AM Notes:
Take Five	American Strong Ale	5 Gallons	1.056	1.014	5.47	21.31	27.61 °L	306	0
Author: Red Roof Brewing Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.139 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2018 6:39 PM Notes:
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