Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
I Am Not A Lager	Blonde Ale	13 Litres	1.053	1.009	5.77	22.65	3.5 °L	508	0
Author: Diku Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 1:08 AM Notes:
Alt By Myself	Altbier	3 Gallons	1.05	1.009	5.42	51.11	16.58 °L	508	3
Author: LogicalBrewing Boil Size: 5.21 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/19/2023 1:48 AM Notes:
Dark Saison/Sangiovese Coferment 59-1	No Profile Selected	6.5 Gallons	1.061	1.002	7.73	10.84	24.8 °L	508	0
Author: welcha1 Boil Size: 6 Gallons Boil Time: 75 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2022 11:13 AM Notes: -Fill FV5 (bioreactor 1) with 6 gallons 1.060 dark wort and 6 gallons ~1.090~ sangiovese must -Propagated Saison Parfait from batch 56-2/12 (2 liter starter 1.040) -Propagated Funk Weapon 2 from batch 51-1 (1 gallon starter 1.040) Both starters grown on 6/26/22
S'more What?? Stout	Sweet Stout	5 Gallons	1.1	1.029	9.33	40.44	47.36 °L	508	0
Author: BeerManSeth Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2021 9:01 PM Notes: Also add 2 boxes of crushed graham crackers to mash and 3 LBS of toasted marshmallows at end of boil til dissolved. cocoa nibs in fermentation.
Extra Special Bitter	Strong Bitter	5.25 Gallons	1.053	1.042	1.53	38.99	11.93 °L	508	0
Author: TMcDuff Boil Size: 7.18 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2021 2:52 AM Notes:
Rice Lager	International Pale Lager	5 Gallons	1.044	1.01	4.48	35.8	2.23 °L	508	1
Author: biergato Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2021 4:34 AM Notes:
Maris Otter/lemondrop Pale Ale	American Pale Ale	22 Litres	1.053	1.013	5.3	38.55	6.88 °L	508	3
Author: Kharnynb Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120 Creation Date: 11/22/2020 12:24 PM Notes:
Malpais Stout	Foreign Extra Stout	3.5 Gallons	1.084	1.019	8.54	56.79	34.31 °L	508	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 7:18 AM Notes:
English IPA	British Golden Ale	21 Litres	1.059	1.015	5.83	39.98	14.82 °L	508	0
Author: warnock68 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 10:45 AM Notes:
Belgian March	Belgian Specialty Ale	20 Litres	1.063	1.012	6.66	32.51	14.77 °L	508	0
Author: emuzmail Boil Size: 24 Litres Boil Time: 120 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2019 8:11 PM Notes:
Aussie Ale	American Pale Ale	24 Litres	1.05	1.01	5.24	13.95	6.96 °L	508	0
Author: Tonkau Boil Size: 10 Litres Boil Time: 15 Boil Gravity: 1.12 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 10:02 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.06	1.019	5.45	28.42	9.35 °L	508	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2018 8:38 PM Notes:
Murica Red Ale	American Amber Ale	5.5 Gallons	1.063	1.012	6.69	65.12	16.73 °L	508	0
Author: Backcrack Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 11:08 PM Notes:
Simonaitis Test	American Light Lager	10 Litres	1.08	1.018	8.1	21.53	5.51 °L	508	0
Author: Olvesen Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2018 9:01 PM Notes:
Drop Kick Nate	American Light Lager	5.25 Gallons	1.052	1.012	5.16	86.59	5.51 °L	508	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2018 5:21 PM Notes:
Fake Lager	Cream Ale	12 Litres	1.046	1.01	4.68	16.46	4.76 °L	508	0
Author: aLVARO bASTOS Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2017 4:05 PM Notes:
High 5	American Pale Ale	5 Gallons	1.05	1.01	5.34	41.47	5.75 °L	508	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2016 5:41 PM Notes:
Altbier	California Common Beer	5.5 Gallons	1.044	1.011	4.32	28.93	20.8 °L	508	0
Author: zillano9 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2015 8:03 PM Notes:
Smash	Specialty IPA: New England IPA	13 Litres	1.045	1.009	4.68	0.37	4.54 °L	507	0
Author: FluffyBeer Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2022 4:58 PM Notes:
Do Lemmings Like Cliffs? (DDH NE DIPA)	Specialty IPA: New England IPA	11.5 Gallons	1.081	1.024	8.11	61.68	5.41 °L	507	1
Author: Bunghole Brewing Boil Size: 11.75 Gallons Boil Time: 15 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2023 7:17 AM Notes:
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