Coors Corn Test
|
Light American Lager
|
2.6 Gallons |
1.037 |
1.006 |
4.07 |
0 |
2.39 °L
|
41 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2025 2:39 AM |
Notes: |
|
Sichuan Peppercorn IPA
|
No Profile Selected |
5.2 Gallons |
1.072 |
1.014 |
7.69 |
52.69 |
5.32 °L
|
41 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 2:30 PM |
Notes: |
|
IPA 5l
|
No Profile Selected |
4.5 Litres |
1.055 |
1.01 |
5.86 |
56.21 |
3.55 °L
|
41 |
0 |
|
|
Boil
Size: 7 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2025 10:30 AM |
Notes: |
|
Simple
|
No Profile Selected |
21 Litres |
1.058 |
1.015 |
5.71 |
54.64 |
6.81 °L
|
41 |
0 |
|
|
Boil
Size: 26.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 10:02 AM |
Notes: |
|
Rickards Red Clone
|
Irish Red Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.18 |
0.07 |
14.74 °L
|
41 |
0 |
|
|
Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 3.8 oz |
Creation
Date: 12/16/2019 7:05 PM |
Notes: |
|
Rice Pepper Basil
|
No Profile Selected |
7.6 Litres |
1.043 |
1.006 |
4.76 |
8.66 |
2.47 °L
|
41 |
1 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 11:56 AM |
Notes: |
|
Lazy IPA [Citra : Cascade : Simcoe]
|
Specialty IPA: New England IPA
|
7 Gallons |
1.06 |
1.013 |
6.21 |
42.97 |
6.39 °L
|
40 |
0 |
|
|
Boil
Size: 8.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 3/26/2025 8:25 PM |
Notes: |
|
Piemonte
|
Belgian Specialty Ale
|
20 Litres |
1.049 |
1.012 |
4.84 |
16.05 |
2.97 °L
|
40 |
1 |
|
|
Boil
Size: 23 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/9/2025 9:31 AM |
Notes: |
|
Hazy IPA #1
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.072 |
1.013 |
7.68 |
49.83 |
4.62 °L
|
40 |
0 |
|
|
Boil
Size: 3.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2025 2:04 AM |
Notes: |
|
Back O' Bock
|
Traditional Bock
|
17 Litres |
16.618 |
4.847 |
6.43 |
25.6 |
14.98 °L
|
40 |
0 |
|
|
Boil
Size: 21.5 Litres |
Boil Time: 60 |
Boil Gravity: 13.3 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2025 6:29 AM |
Notes: |
|
Hefe's Old Smokey
|
Classic Style Smoked Beer
|
2.75 Gallons |
1.064 |
1.009 |
7.13 |
23.54 |
11.56 °L
|
40 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 10:43 PM |
Notes: |
|
Mandarina Ale
|
American Pale Ale
|
32 Litres |
1.052 |
1.012 |
5.27 |
7.69 |
5.14 °L
|
40 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 6:26 AM |
Notes: |
|
Viena ALE
|
Vienna Lager
|
20 Litres |
1.053 |
1.011 |
5.51 |
23.33 |
13.23 °L
|
40 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 80 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 7:46 PM |
Notes: |
|
Boca De Lobo (Coco Coffee Stout)
|
Foreign Extra Stout
|
8 Gallons |
1.064 |
1.016 |
6.25 |
42.92 |
48.61 °L
|
40 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 4/2/2025 9:14 PM |
Notes: |
|
Jim Beam
|
No Profile Selected |
6 Gallons |
1.068 |
1.017 |
6.71 |
0 |
4 °L
|
40 |
0 |
|
|
Boil
Size: 6.25 Gallons |
Boil Time: N/A |
Boil Gravity: 1.065 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 1:15 PM |
Notes: |
|
London Pride Clone
|
Special/Best/Premium Bitter
|
5.5 Gallons |
1.045 |
1.012 |
4.37 |
22.63 |
11.02 °L
|
40 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.083 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2025 2:37 PM |
Notes: |
|
West Coast
|
American IPA
|
5.5 Gallons |
1.068 |
1.013 |
7.23 |
85.65 |
6.59 °L
|
40 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 78 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2025 4:16 PM |
Notes: |
|
SPB Pale Ale
|
No Profile Selected |
5 Gallons |
1.046 |
1.01 |
4.75 |
73 |
24.74 °L
|
40 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2025 9:07 PM |
Notes: |
|
American IPA Jillian Yanes
|
American IPA
|
2 Gallons |
1.069 |
1.012 |
7.78 |
63.75 |
7.42 °L
|
40 |
0 |
|
|
Boil
Size: 3.1 Gallons |
Boil Time: 40 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2025 2:51 PM |
Notes: |
|
Avg Bru Festbier
|
Festbier
|
4 Gallons |
1.054 |
1.012 |
5.43 |
22.93 |
4.72 °L
|
40 |
2 |
|
|
Boil
Size: 4.58 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 5:54 PM |
Notes: |
|
|
|