Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Carlão Bier	Weissbier	10 Litres	1.05	1.011	5.1	11.04	5.48 °L	252	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2021 12:31 AM Notes:
Toby's Pilsk Tjeckner	Czech Premium Pale Lager	10 Litres	1.051	1.012	5.14	42.11	3.59 °L	252	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 10:20 AM Notes:
Larry's Lager - Quick Pressure Lager	Munich Helles	5 Gallons	1.046	1.008	4.95	17.66	3.16 °L	252	2
Author: Boil Size: 7.24 Gallons Boil Time: 90 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 9.41 psi Creation Date: 12/20/2024 1:49 AM Notes:
Irish Red Jamil	Irish Red Ale	5.5 Gallons	1.053	1.013	5.2	23.9	17.59 °L	252	0
Author: BBeach Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2024 8:39 PM Notes:
GF Milletwine	English Barleywine	2.5 Gallons	1.099	1.024	9.88	22.21	8.02 °L	252	1
Author: Caleb Lee Boil Size: 4.29 Gallons Boil Time: 120 Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2024 4:36 AM Notes:
Altbier	Altbier	3.2 Gallons	1.048	1.009	5.18	32.54	12.87 °L	252	1
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2024 3:28 PM Notes:
Central Valley Red	Irish Red Ale	5.5 Gallons	1.043	1.01	4.22	25.26	12.52 °L	252	1
Author: Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 3/27/2024 7:00 PM Notes:
Ordinary Bitter	Ordinary Bitter	40 Litres	1.036	1.008	3.67	28.04	7.03 °L	252	0
Author: Olvesen Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2023 10:12 PM Notes:
Lúdica (Bock Com Cumaru)	Dunkles Bock	20.8 Litres	1.013	1.003	1.32	0	4.14 °L	252	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.011 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2023 1:18 AM Notes:
Fall Maibock	Helles Bock	5 Gallons	1.07	1.015	7.25	21.53	9.99 °L	252	0
Author: FeistyCrabMan Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2022 2:04 PM Notes:
Sulphur 16	Weissbier	21 Litres	1.047	1.007	5.28	17.99	5.95 °L	252	0
Author: Clever Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sugar cane Priming Amount: N/A Creation Date: 10/2/2018 9:21 PM Notes:
Dunkelweizen	Dunkles Weissbier	5.5 Gallons	1.053	1.013	5.18	11.11	19.13 °L	252	0
Author: Guillaume37 Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 2:44 PM Notes:
Wedding Beer Vol 1	Ordinary Bitter	23 Litres	1.048	1.011	4.91	24.9	3.46 °L	252	0
Author: Jordankemp Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 14.6 g Creation Date: 11/23/2020 7:00 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.054	1.011	5.67	20.84	3.68 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 2:21 PM Notes:
Blonde	Blonde Ale	23 Litres	1.039	1.01	3.86	0	3.61 °L	252	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2020 9:15 AM Notes:
Awesome Recipe	Scottish Light	20 Litres	1.03	1.008	2.96	0	3.41 °L	252	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2020 1:51 AM Notes:
Big Blonde Baby	Blonde Ale	5.5 Gallons	1.047	1.011	4.73	33.26	4 °L	252	1
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 10:14 PM Notes:
Vienna Lager	Vienna Lager	5.75 Gallons	1.046	1.01	4.73	31.07	14.32 °L	252	0
Author: YuriyT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2019 8:33 PM Notes: Brew 6/10 Keg 6/24
Centennial Blonde	Blonde Ale	23 Litres	1.049	1.009	5.28	20.56	4.55 °L	252	1
Author: Charlj Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 6:51 AM Notes:
BIAB 3 - Gold	Ordinary Bitter	23 Litres	1.039	1.008	4.05	36.71	4.77 °L	252	0
Author: brasserie leyton Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 8:09 PM Notes:
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