Biab Homebrew Beer Recipes

Page 2370 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Trop	American IPA	1.25 Gallons	1.065	1.011	6.98	58.1	5.78 °L	249	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: dextrose Priming Amount: 0.8 oz Creation Date: 5/3/2020 10:52 PM Notes:
Jamocha Porter- Italian Roast	Robust Porter	5.25 Gallons	1.053	1.012	5.46	27.44	29.57 °L	249	2
Author: Mashmellow Boil Size: 6.79 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.2 oz Creation Date: 2/15/2024 9:55 PM Notes:
Blonde Ale W/ Red Raspberries	American Amber Ale	5.5 Gallons	1.039	1.007	4.16	21.18	19.28 °L	249	0
Author: Steve1052 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 7/8/2023 4:57 PM Notes: BIAB 3.5 gallons strike water @160 deg F mash @ 152 deg F for 60 minutes drain and rinse grain, top off to 7 gallons boil for 60 minutes following hop schedule actually using imperial yeast mangosteeni I10 ferment for 7 days at 80 deg F transfer to secondary on top of 3 lbs red raspberries dry hop when transferring to secondary ferment 7 more days and check it out
Mango/ananas Cider Til Nicklas	Common Cider	21 Litres	1.046	1.012	4.54	0	6.18 °L	249	1
Author: Didrik Bell Boil Size: 21 Litres Boil Time: N/A Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 6:32 PM Notes:
Kansas Full Moon	Weizen/Weissbier	5 Gallons	1.052	1.01	5.5	14.53	4.86 °L	249	0
Author: Boil Size: 6.125 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2023 3:10 PM Notes:
British Brown Ale	Mild	1 Gallons	1.043	1.01	4.32	32.62	17.23 °L	249	1
Author: Boil Size: 1.4 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 6:28 PM Notes:
1804 Porter	Brown Porter	5.5 Gallons	1.053	1.015	4.97	61.69	26.47 °L	249	0
Author: Oldschool Mike Boil Size: 75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2020 12:03 AM Notes:
Lovechild	American Pale Ale	20 Litres	1.052	1.009	5.58	42.22	5.26 °L	249	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 227.1 g Creation Date: 10/7/2020 8:08 AM Notes:
Cookie Dance Kolsch	Kölsch	5 Gallons	1.052	1.01	5.55	7.49	4.28 °L	249	0
Author: SmallDog Boil Size: 5.25 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.7 oz Creation Date: 9/29/2020 5:36 AM Notes:
Piyuushi	Foreign Extra Stout	5 Gallons	1.073	1.012	8.09	45.09	47.86 °L	249	0
Author: deiquiroz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 Creation Date: 5/26/2020 10:52 PM Notes:
Awesome Recipe	English IPA	50 Litres	1.054	1.012	5.5	50.14	4.33 °L	249	0
Author: Boil Size: 53 Litres Boil Time: 70 Boil Gravity: 1.051 Efficiency: 73.3 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 3:22 PM Notes:
MyFirstPorter	Brown Porter	10 Litres	1.045	1.011	4.4	51.95	50 °L	249	0
Author: James'84 Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2020 7:51 PM Notes:
MyHopBurster	American IPA	5.5 Gallons	1.056	1.01	6.05	58.32	13.31 °L	249	0
Author: fw190 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.102 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2020 1:46 AM Notes:
Awesome Recipe	Dry Stout	8.5 Litres	1.053	1.013	5.21	0	24.7 °L	249	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 8:24 PM Notes:
Cream Bomber	Cream Ale	3.5 Gallons	1.049	1.011	4.94	18.35	3.23 °L	249	0
Author: cgathright133 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 4.2 oz Creation Date: 11/9/2019 9:54 PM Notes:
Harvest Saison	Saison	5.5 Gallons	1.055	1.014	5.43	0	4.28 °L	249	0
Author: tyler413@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2019 7:09 PM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.065	1.016	6.39	0	4.83 °L	249	0
Author: BjörreBANG II Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 7:12 PM Notes:
Awesome Recipe	American Light Lager	27 Litres	1.043	1.011	4.22	0	4.75 °L	249	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 4:25 PM Notes:
Stout Experimental	American Stout	20 Litres	1.039	1.009	3.89	54.57	39.41 °L	249	0
Author: Karli Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 5:38 PM Notes:
Awesome Recipe	American Light Lager	11 Litres	1.054	1.014	5.28	14.45	5.36 °L	249	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 11:37 AM Notes:
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