Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lager	German Pilsner (Pils)	25 Litres	1.046	1.007	5.08	31.93	5.33 °L	255	0
Author: Pivopija Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 2:53 PM Notes:
Kismoson	No Profile Selected	3.4 Litres	1.039	1.008	4.14	22.68	3.78 °L	255	0
Author: Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2024 10:58 AM Notes:
I Just Wanna Grill	Light American Lager	5.5 Gallons	1.047	1.01	4.81	14.6	3.37 °L	255	0
Author: Apex Brewing Co. Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2024 12:00 AM Notes:
Awesome Recipe	No Profile Selected	5 Litres	1.052	1.012	5.24	55.54	3.64 °L	255	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2023 4:24 PM Notes:
Melon Stout	No Profile Selected	2 Gallons	1.059	1.018	5.31	27.95	36.42 °L	255	0
Author: kokeyama Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 78 ° F Priming Method: dextrose Priming Amount: 2 Creation Date: 3/28/2023 2:21 AM Notes:
Lexington Hemp Beer	No Profile Selected	5 Gallons	1.042	1.011	4.16	14.89	17.46 °L	255	0
Author: mbergins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2022 5:58 PM Notes:
ESB	No Profile Selected	22 Litres	1.041	1.01	4.02	0	6.77 °L	255	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 3:04 PM Notes:
German Wheat Beer	No Profile Selected	1.75 Gallons	1.051	1.013	5.03	26.04	4.16 °L	255	0
Author: ewolf Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 59.6 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2021 3:28 PM Notes:
Oatmeal Stout	No Profile Selected	20.8 Litres	1.071	1.018	6.99	0	28.57 °L	255	0
Author: bradleyyates Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.13 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2021 11:39 AM Notes:
Pale Ale	Standard/Ordinary Bitter	3.6 Litres	1.06	1.008	6.86	37	6.86 °L	255	1
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 11:12 PM Notes:
11.rundaaaa	American Amber Ale	30 Litres	1.05	1.012	5.04	29.09	12.75 °L	255	0
Author: Drmatorix Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2018 3:17 PM Notes:
Awesome Recipe	American Amber Ale	22 Litres	1.043	1.009	4.48	0	16.19 °L	255	0
Author: Cap'n Rick Boil Size: 14 Litres Boil Time: 70 Boil Gravity: 1.068 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 126.6 g Creation Date: 10/26/2020 5:54 PM Notes:
Bikini Beach Kolsch	Kölsch	5 Gallons	1.043	1.011	4.27	42.81	3.67 °L	255	0
Author: leesishere Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 9/4/2020 8:46 PM Notes: Place gran in Straining bag and add cold water. Raise temperature to about 150 F. Hold for 30 minutes... Adding heat if necessary. remove grain and place it in a colander. (Optional step) Wash grain with hot water (170 F). Bring wort to a boil and add DME and boiling hops per-hop protocol. A total boil is 60 minutes. Chill, place in the fermenter, and add cool water to make 5 1/2 gallons. Take hydrometer reading. Pitch yeast. Aerate very well. Ferment at 65 F for 1 week then rack to a second. Bottle after 1 more week or when specific gravity falls below 1.010.
Lutra Bohemian Pilsner	Bohemian Pilsener	4.5 Gallons	1.05	1.012	5.03	35.38	3.45 °L	255	0
Author: Boil Size: 6 Gallons Boil Time: 45 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 3:22 PM Notes:
Porter_1	Robust Porter	23 Litres	1.051	1.011	5.24	28.81	32.85 °L	255	0
Author: Les_1966 Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.5 g Creation Date: 7/10/2020 9:21 AM Notes:
Ri-porter	Brown Porter	30 Litres	1.018	1.005	1.82	0	4.63 °L	255	0
Author: Savinz7 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 1:08 PM Notes:
Kolsch	Kölsch	5.5 Gallons	1.047	1.012	4.64	0	5.74 °L	255	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2019 7:27 PM Notes:
Aledeva	American Pale Ale	25 Litres	1.044	1.009	4.6	19.57	2.61 °L	255	0
Author: Devanildo Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 12:47 AM Notes:
Dark English Mild	Mild	5.5 Gallons	1.039	1.009	3.86	15.52	13.23 °L	255	1
Author: HopForce Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 5:21 PM Notes:
Luck Of The Irish Ale	Irish Red Ale	5.5 Gallons	1.046	1.011	4.54	24.41	12.36 °L	255	1
Author: Hepler Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 7:23 PM Notes:
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