Biab Homebrew Beer Recipes

Page 2333 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lagered Cammel Urine	Munich Helles	23 Litres	1.045	1.007	4.99	34.05	4.35 °L	255	0
Author: moondoggydoh Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: sucrose Priming Amount: 150 Creation Date: 8/12/2020 4:46 PM Notes:
Blueberry Sour	Fruit Beer	20.8 Litres	1.061	1.009	6.87	15.1	4.21 °L	255	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 1:37 PM Notes: 3 kg of fresh blueberries from a local farm. add those about 4/5 days into fermentation Just using bottled water and adding lactic acid to bring the PH down
San Loosha Light A Piton Copy	Spice, Herb, or Vegetable Beer	1 Gallons	1.072	1.014	7.63	0	28.9 °L	255	0
Author: tukanu Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2024 10:01 PM Notes: Sorry...I wasn't able to delete this recipe. Please take a look at the other San Loosha Light for the complete recipe.
Munich Dunkel	Munich Dunkel	5.5 Gallons	1.047	1.011	4.78	0	29.47 °L	255	0
Author: Boil Size: 7.76 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2024 8:37 PM Notes:
European Lager Munich	International Amber Lager	32 Litres	1.051	1.017	4.54	20.3	5.41 °L	255	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 10:43 PM Notes:
Gretel Weisse	Weissbier	25 Litres	1.057	1.007	6.54	15.1	3.74 °L	255	1
Author: MondoBaz Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2023 10:44 AM Notes:
Francat Manor Fest	Festbier	11 Gallons	1.056	1.009	6.18	32.13	4.83 °L	255	0
Author: Homebrewer James Boil Size: 13.4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/3/2022 8:03 PM Notes:
Cream Ale	Cream Ale	20.8 Litres	1.037	1.006	4.06	9.04	4.56 °L	255	0
Author: Patrickbob Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2021 3:21 PM Notes:
Weissass	Weissbier	1 Gallons	1.053	1.007	5.93	50.74	3.59 °L	255	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 6:46 PM Notes:
Awesome Recipe	International Pale Lager	10 Litres	1.058	1.013	5.94	139.39	8.39 °L	255	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 55.5 g Creation Date: 1/8/2021 8:31 AM Notes:
Cottage House Saison	Saison	5.5 Gallons	1.063	1.01	7	47.09	6.4 °L	255	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2018 6:44 PM Notes:
Raspberry Cream	Cream Ale	3 Gallons	1.054	1.009	5.86	19.43	6.53 °L	255	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2020 10:45 PM Notes:
Hef II	Weissbier	5.5 Gallons	1.051	1.007	5.8	0	4 °L	255	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:54 AM Notes:
Cream Verão	Cream Ale	10 Litres	1.044	1.008	4.7	4.69	4.56 °L	255	0
Author: FernandoHGAlmeida Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 12:54 PM Notes:
Awesome Recipe	Flanders Red Ale	20 Litres	1.062	1.015	6.09	15.21	14.29 °L	255	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.109 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2019 9:51 AM Notes:
Awesome Recipe	Weissbier	28 Litres	1.06	1.015	5.91	0	4.21 °L	255	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2019 3:14 AM Notes:
Kolsch	Kölsch	11 Gallons	1.045	1.011	4.53	19.04	4.23 °L	255	2
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 45 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2019 6:14 AM Notes:
Sommar Lager	International Pale Lager	20 Litres	1.03	1.005	3.19	20.82	4.19 °L	255	0
Author: Karl Bergling Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 2:05 PM Notes:
DB TRIPA	Belgian Tripel	5.25 Gallons	1.094	1.017	10.11	40.16	8.4 °L	255	0
Author: AGbrewer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 4:06 PM Notes: 2 Liter Starter
Awesome Recipe	Cream Ale	21 Litres	1.028	1.007	2.79	0	2.05 °L	255	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2019 8:46 PM Notes:
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