Weiss Alles OK
|
Weissbier
|
15 Litres |
1.049 |
1.007 |
5.58 |
26.66 |
4.16 °L
|
218 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° C |
Priming Method: sucrose |
Priming Amount: 190.7 g |
Creation
Date: 6/5/2020 4:29 PM |
Notes: |
|
Britty Brown Ale
|
British Brown Ale
|
2.5 Gallons |
1.053 |
1.011 |
5.54 |
23.24 |
18.17 °L
|
218 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/17/2024 12:07 PM |
Notes: |
|
Munich Dunkel Lager
|
Munich Dunkel
|
5 Gallons |
1.048 |
1.008 |
5.28 |
25.58 |
19.86 °L
|
218 |
0 |
|
|
Boil
Size: 7.59 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 57 ° F |
Priming Method: dextrose |
Priming Amount: 4.6 oz |
Creation
Date: 1/27/2024 4:42 AM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
1 Gallons |
1.018 |
1.004 |
1.73 |
0 |
18.47 °L
|
218 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2023 5:30 AM |
Notes: |
|
Octoberfest Round 2
|
Festbier
|
2.3 Gallons |
1.057 |
1.008 |
6.36 |
17.53 |
5.06 °L
|
218 |
0 |
|
|
Boil
Size: 3.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: 9.92 psi |
Creation
Date: 10/18/2022 12:39 PM |
Notes: |
|
Best Bitter
|
Best Bitter
|
6 Gallons |
1.048 |
1.016 |
4.21 |
31.77 |
13.01 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2022 12:31 AM |
Notes: |
|
Wedding Beer
|
Weissbier
|
22 Litres |
1.057 |
1.014 |
5.63 |
16.16 |
4.33 °L
|
218 |
1 |
|
|
Boil
Size: 25.79 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 9:40 AM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
5.25 Gallons |
1.04 |
1.009 |
4.12 |
26.09 |
5.44 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2021 6:05 PM |
Notes: |
|
Marzen
|
Märzen
|
5.5 Gallons |
1.059 |
1.01 |
6.54 |
19.92 |
12.26 °L
|
218 |
1 |
|
|
Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2021 5:53 PM |
Notes: |
|
Oktoberfest
|
Märzen
|
6 Litres |
1.045 |
1.007 |
4.92 |
31.31 |
9.03 °L
|
218 |
0 |
|
Author:
|
|
Darep
|
|
Boil
Size: 7.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 8:28 PM |
Notes: Adapted from https://www.homebrewersassociation.org/homebrew-recipe/beer-recipe-of-the-week-munich-madness/ |
|
Test
|
Best Bitter
|
5.5 Gallons |
1.05 |
1.012 |
4.89 |
28.68 |
13.44 °L
|
218 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2018 11:50 AM |
Notes: |
|
Wheat Summer Night
|
Weissbier
|
5 Gallons |
1.044 |
1.006 |
4.93 |
13.13 |
3.54 °L
|
218 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/1/2020 1:25 PM |
Notes: |
|
Awesome Recipe
|
Ordinary Bitter
|
10 Litres |
1.043 |
1.011 |
4.26 |
41.71 |
4.5 °L
|
218 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 4:25 PM |
Notes: |
|
EveryDay ESB
|
Strong Bitter
|
20 Litres |
1.055 |
1.013 |
5.44 |
34.23 |
12.17 °L
|
218 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/17/2020 3:19 PM |
Notes: |
|
My_weiss
|
Weissbier
|
10 Litres |
1.045 |
1.005 |
5.24 |
5.32 |
4.66 °L
|
218 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 3/11/2020 5:46 PM |
Notes: |
|
Munich Hefe
|
Weissbier
|
6.5 Gallons |
1.056 |
1.013 |
5.58 |
14.73 |
9.46 °L
|
218 |
1 |
|
|
Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2020 6:04 PM |
Notes: Started with heavy clone flavor, but mellowed out after a week. Prefer the WLP300 yeast to this one. |
|
Hef II
|
Weissbier
|
5.5 Gallons |
1.051 |
1.007 |
5.8 |
0 |
4 °L
|
218 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2020 3:54 AM |
Notes: |
|
Første Hug
|
Doppelbock
|
20 Litres |
1.082 |
1.012 |
9.18 |
18.97 |
16.4 °L
|
218 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 10/3/2019 6:00 PM |
Notes: |
|
Kolsch II
|
Kölsch
|
5.5 Gallons |
1.05 |
1.009 |
5.32 |
29.62 |
3.97 °L
|
218 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2019 12:04 AM |
Notes: Prostejov
Brew 10/4
Keg 10/18 |
|
Elderflower Ale
|
Ordinary Bitter
|
17 Litres |
1.055 |
1.013 |
5.53 |
35.85 |
12.34 °L
|
218 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/26/2019 1:41 PM |
Notes: |
|
|
|