Biab Homebrew Beer Recipes

Page 2274 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English IPA PORTAZUL	Standard/Ordinary Bitter	11 Litres	1.05	1.017	4.26	39.83	6.12 °L	230	0
Author: VHGOMES Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 1:20 AM Notes:
Chairy Cream Ale	Cream Ale	3 Gallons	1.048	1.008	5.24	10	3.25 °L	230	0
Author: Dock Space Brewing Co. Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 10:10 PM Notes:
Black Is Beautiful Adaption	Russian Imperial Stout	3 Gallons	1.082	1.019	8.35	54.87	43.73 °L	230	0
Author: Beer's Criteria Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.14 psi Creation Date: 11/28/2023 2:58 PM Notes: Adaption of Black is Beautiful from AHA: https://www.homebrewersassociation.org/homebrew-recipe/black-is-beautiful-homebrew-recipe/ 11FEB2024: yeast was frozen and stored over two months. Starter for 24 hrs prior with good yeast response. Short and shoddy with 45 min mash and 30 min boil.
White Bread	Robust Porter	38 Litres	1.051	1.016	4.59	34.13	40.42 °L	230	0
Author: 5 Sacks Boil Size: 44.15 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 10/25/2023 2:52 AM Notes:
Mildly Interesting	Mild	6 Gallons	1.036	1.01	3.4	20.65	12.38 °L	230	0
Author: Ale_Man Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -12 psi Creation Date: 4/22/2023 7:23 PM Notes:
Kolsch American Style 3G	Kölsch	3 Gallons	1.05	1.01	5.16	21.42	3.82 °L	230	0
Author: TerryDowning Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2023 8:49 PM Notes:
The Local IPA	American IPA	11 Gallons	1.077	1.022	7.19	102.59	4.23 °L	230	0
Author: Phillip Scaggs Boil Size: 13.28 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 1/5/2023 8:04 PM Notes: With 20 minutes remaining in the boil, turn off your heat source, add the sugar, and stir well to incorporate.
Platte Portier	Brown Porter	8 Litres	1.057	1.011	5.97	48.51	19.46 °L	230	1
Author: andete Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2022 9:25 AM Notes:
Awesome Recipe	Witbier	8 Litres	1.053	1.013	5.18	0	3.65 °L	230	0
Author: Boil Size: 12.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2021 11:08 AM Notes:
Milk Chocolate Stout(sj)	Sweet Stout	5.5 Gallons	1.063	1.014	6.35	58.56	47.35 °L	230	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 4:31 PM Notes:
22-Saison_2018	Saison	23 Litres	1.051	1.007	5.79	25.77	3.36 °L	230	0
Author: __________ Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 3:00 PM Notes: pitch at 22c free rice up to 32c in 10 days.
Awesome Recipe	American Light Lager	25 Litres	1.048	1.012	4.74	0	17.67 °L	230	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2020 12:26 PM Notes:
Test	Weizen/Weissbier	10 Litres	1.052	1.012	5.36	13.28	3.77 °L	230	2
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2020 10:06 PM Notes:
American Barleywine 2020	American Barleywine	5 Gallons	1.084	1.014	9.18	66.3	9.74 °L	230	0
Author: mbergins Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 57.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3 oz Creation Date: 4/9/2020 7:17 PM Notes:
Saison	Saison	5 Gallons	1.064	1.016	6.32	0	6.57 °L	230	0
Author: the_irish_hammer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/28/2020 10:23 PM Notes:
Dry Stout Farnese	Dry Stout	10 Litres	1.06	1.012	6.31	36.86	50 °L	230	0
Author: Farneseno Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 6:26 PM Notes:
Awesome Recipe	American Pale Ale	21 Litres	1.06	1.014	6.01	100.6	4.35 °L	230	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 4:45 PM Notes:
India Red Ale	American Light Lager	3.5 Gallons	1.064	1.016	6.34	0	8.4 °L	230	0
Author: Boil Size: 4.97 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2019 3:20 AM Notes:
Awesome Recipe	Semi-Sweet Mead	4 Litres	1.088	1.001	11.36	0	3.98 °L	230	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 8:44 PM Notes:
Ipa	American IPA	3 Gallons	1.064	1.012	6.87	49.91	6.53 °L	230	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/4/2018 2:40 PM Notes:
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