Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	9 Litres	1.084	1.021	8.29	91.72	10.44 °L	219	0
Author: Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2020 1:03 PM Notes:
Belgian IPA	Belgian Pale Ale	5 Gallons	1.067	1.01	7.54	38.04	4.2 °L	219	0
Author: Bruh_Thelonius Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 3.9 oz Creation Date: 7/24/2023 4:00 PM Notes: SG lower than expected, so I'm going to ask the store to mill the grain twice next time. Great flavor at 2 weeks in bottle. Flocculation in bottle was poor at 2 weeks. Head development is low for a Belgian, but it may develop more over time. Future attempt should use Irish moss instead of gelatin. Increasing the German pils by 2 pounds, plus a pound of bodying malt (wheat, munich, or carapils) should only enrich the flavor.
Awesome Recipe	Belgian Dubbel	5.5 Gallons	1.051	1.013	5.01	0	5.82 °L	219	0
Author: Mundek Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2023 8:46 PM Notes:
Star Party IPA	American IPA	6.25 Gallons	1.054	1.008	6.02	64.47	8.15 °L	219	0
Author: kakent Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2023 1:41 AM Notes:
SESSION COOLER	American IPA	20.8 Litres	1.057	1.013	5.88	38.35	8.32 °L	219	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2021 6:50 PM Notes:
Dead Ringer IPA	American IPA	3 Gallons	1.064	1.011	6.96	107.08	8.45 °L	219	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2021 6:58 PM Notes:
Punk Clone	American IPA	4.5 Litres	1.028	1.008	2.72	20.78	6.63 °L	219	0
Author: Boil Size: 4.7 Litres Boil Time: N/A Boil Gravity: 1.027 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 4:06 PM Notes:
Saison 10 Gal	Saison	11 Gallons	1.049	1.004	5.85	28.9	6.42 °L	219	0
Author: Piwi Esko Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2020 8:40 PM Notes:
Simcoe IPA	American IPA	12 Gallons	1.069	1.014	7.16	58	8.71 °L	219	0
Author: Beerfoam1869 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 11:30 AM Notes: Pre mash temp 161 dropped 5 degrees
Awesome Recipe	American IPA	3.8 Litres	1.079	1.02	7.7	88.31	11.5 °L	219	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/5/2020 2:50 PM Notes:
Awesome Recipe	Belgian Pale Ale	6 Gallons	1.052	1.014	4.96	24.72	4.72 °L	219	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 11:22 PM Notes:
Awesome Recipe	American IPA	5.16 Gallons	1.058	1.015	5.74	0	4.75 °L	219	0
Author: Vahlenni Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 8:50 PM Notes:
RED Ipa	Specialty IPA: Red IPA	45 Litres	1.057	1.01	6.23	55.37	13.58 °L	219	0
Author: Barba roja Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/16/2020 6:09 AM Notes:
KBB Black IPA	Specialty IPA: Black IPA	5 Gallons	1.068	1.017	6.7	0	33.38 °L	219	0
Author: Rudy Kranz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 7:30 PM Notes:
Belgian Dubbel	Belgian Blond Ale	12 Litres	1.061	1.014	6.15	24.71	11.44 °L	219	0
Author: Goth brew Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 8:43 AM Notes:
BlondAle	Belgian Blond Ale	10 Litres	1.059	1.017	5.59	0	7.34 °L	219	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 51.4 g Creation Date: 11/23/2019 1:14 PM Notes:
IPA	Specialty IPA: Brown IPA	5.5 Gallons	1.071	1.018	7.03	42.75	17.25 °L	219	0
Author: mikebanyai Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 3:03 AM Notes:
Awesome Recipe	Belgian Dubbel	1.5 Gallons	1.065	1.016	6.37	0	13.92 °L	219	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2019 3:42 AM Notes:
Awesome Recipe	Saison	25 Litres	1.037	1.009	3.65	0	2.51 °L	219	0
Author: Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 10:35 AM Notes:
Barfot Saison 24/7	Saison	27 Litres	1.054	1.013	5.36	27.35	3.31 °L	219	0
Author: Barfot Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2018 12:33 PM Notes: Vi bruker WLP565 i stedet for US-05, men har satt det opp sånn for å få den lave OG-en vi forventer. Vanntilsetninger: Kalsiumsulfat/CaSO4: 2 g Kalsiumklorid/CaCl2: 1 g Kalsiumkarbonat/CaCO3: 1 g Natron/NaHCO3: 1 g
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