|
BIAB American Wheat
|
American Wheat Beer
|
3 Gallons |
1.048 |
1.009 |
5.2 |
35.6 |
3.75 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2020 12:09 AM |
| Notes: |
|
|
Svetly Lezak
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.052 |
1.014 |
4.95 |
30.53 |
3.86 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 2.0 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2024 11:39 PM |
| Notes: |
|
|
Golden Shower
|
American Wheat Beer
|
5 Gallons |
1.067 |
1.015 |
6.78 |
52.66 |
5.08 °L
|
274 |
1 |
|
|
|
| Boil
Size: 6.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 6/28/2024 10:35 PM |
| Notes: |
|
|
Maibock
|
Helles Bock
|
3.5 Gallons |
1.067 |
1.02 |
6.12 |
29.88 |
7.76 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 11:33 PM |
| Notes: |
|
|
All Australian Ordinary Bitter
|
Ordinary Bitter
|
23 Litres |
1.037 |
1.013 |
3.17 |
31.02 |
9.82 °L
|
274 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2023 6:22 AM |
Notes: Voyager and Joe White malts
Ryefield hops
Bluestone 'London' yeast |
|
|
Festbier 2
|
Festbier
|
5 Gallons |
1.057 |
1.01 |
6.25 |
23.58 |
5.89 °L
|
274 |
0 |
|
|
|
| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2022 2:30 AM |
| Notes: |
|
|
Bourbon Baltic Porter
|
Baltic Porter
|
4.25 Litres |
1.073 |
1.018 |
7.25 |
40.54 |
27.47 °L
|
274 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 4:11 AM |
| Notes: |
|
|
Simple
|
German Leichtbier
|
50 Litres |
1.05 |
1.013 |
4.96 |
0 |
3.36 °L
|
274 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 5:28 PM |
| Notes: |
|
|
Definitely Not - Flat Tire
|
International Pale Lager
|
20 Litres |
1.043 |
1.009 |
4.58 |
31.67 |
4.31 °L
|
274 |
2 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 131.1 g |
Creation
Date: 5/7/2021 2:49 PM |
| Notes: |
|
|
Columoni
|
International Pale Lager
|
10.4 Litres |
1.05 |
1.01 |
5.25 |
26.99 |
2.93 °L
|
274 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 82.6 g |
Creation
Date: 11/10/2020 9:26 AM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
2.5 Gallons |
1.058 |
1.01 |
6.29 |
50.34 |
3.4 °L
|
274 |
0 |
|
|
|
| Boil
Size: 3.12 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 12:21 PM |
| Notes: |
|
|
Awesome Recipe
|
International Amber Lager
|
12.5 Litres |
1.049 |
1.007 |
5.42 |
0 |
5.01 °L
|
274 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 2:01 AM |
| Notes: |
|
|
F: Mini Krispy Filth
|
German Pils
|
4 Litres |
1.054 |
1.013 |
5.34 |
27.7 |
3.17 °L
|
274 |
0 |
|
|
|
| Boil
Size: 4.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 12:56 PM |
| Notes: |
|
|
Awesome Recipe
|
German Leichtbier
|
23.5 Litres |
1.046 |
1.011 |
4.5 |
33.82 |
4.7 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:32 PM |
| Notes: |
|
|
Awesome Recipe
|
Weizenbock
|
10 Litres |
1.05 |
1.013 |
4.95 |
14.64 |
8.02 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/25/2020 4:28 PM |
| Notes: |
|
|
German Pils
|
German Pils
|
5 Gallons |
1.048 |
1.01 |
5.07 |
42.28 |
3.82 °L
|
274 |
0 |
|
|
|
| Boil
Size: 5.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2020 2:21 PM |
| Notes: |
|
|
ESB
|
Best Bitter
|
1 Gallons |
1.067 |
1.019 |
6.34 |
46.83 |
16.78 °L
|
274 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2019 7:42 PM |
| Notes: |
|
|
Kolsch
|
Kölsch
|
45 Litres |
1.049 |
1.01 |
5.15 |
18.63 |
3.25 °L
|
274 |
0 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 308.4 g |
Creation
Date: 11/8/2019 8:48 PM |
Notes: irish mos
rehidrate (1dl) in warm water 30min before end of boil.
nutrientes
disolv in 1dl of warm water before adign to boil |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.051 |
1.012 |
5.15 |
22.67 |
10.44 °L
|
274 |
1 |
|
|
|
| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 56 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 6:43 PM |
| Notes: |
|
|
Schwarzbeir HD
|
Schwarzbier
|
23 Litres |
1.046 |
1.01 |
4.74 |
24.38 |
24.17 °L
|
274 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: White Cane Sugar |
Priming Amount: 99.6 g |
Creation
Date: 6/10/2019 8:22 AM |
| Notes: |
|
|
|
|