Biab Homebrew Beer Recipes

Page 2271 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Braggot	No Profile Selected	3.5 Gallons	1.096	1.028	8.93	4.24	24.61 °L	274	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.168 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 9:16 PM Notes:
US-05 Double IPA	No Profile Selected	5 Gallons	1.077	1.015	8.2	141.58	8.25 °L	274	0
Author: mbergins Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 49 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2025 11:15 PM Notes:
House Saison '23	No Profile Selected	7.15 Gallons	1.04	1.01	3.92	17.77	2.78 °L	274	0
Author: thefoxmancometh Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2023 1:50 PM Notes:
Pilsner	Classic American Pilsner	30 Litres	1.051	1.009	5.49	21.77	3.56 °L	274	0
Author: norriseio Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2023 10:23 PM Notes:
Hot Springs Summer Pale Ale	No Profile Selected	5.5 Gallons	1.055	1.014	5.42	41.5	8.12 °L	274	0
Author: Boil Size: 7.01 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.8 oz Creation Date: 4/22/2023 1:51 PM Notes:
Lemon Basil Test	No Profile Selected	1 Gallons	1.052	1.015	4.85	28.3	5.1 °L	274	0
Author: P2Brewing Boil Size: 2.52 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2022 2:53 AM Notes:
English Basic Bitter	No Profile Selected	20 Litres	1.037	1.009	3.61	0	9.09 °L	274	0
Author: Rowan's Fermentations Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2022 12:53 AM Notes:
Triple	No Profile Selected	22 Litres	1.084	1.017	8.72	26.91	6.42 °L	274	0
Author: Donjon Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 6:01 PM Notes:
Red Tide	Irish Red Ale	2.2 Gallons	1.054	1.013	5.39	20.52	12.44 °L	274	0
Author: Boil Size: 2.95 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 6.8 oz Creation Date: 7/8/2022 11:11 PM Notes:
Rye IPA	No Profile Selected	3.5 Gallons	1.059	1.011	6.23	50.21	5.38 °L	274	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 12:54 PM Notes:
Awesome Recipe	Dry Stout	20 Litres	1.044	1.01	4.46	0	25.7 °L	274	0
Author: Mazda Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.077 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2020 1:30 AM Notes:
Cream Ale	American Pale Ale	23 Litres	1.055	1.014	5.36	25.74	6.01 °L	274	0
Author: Matsuda Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 0.983 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 5:22 PM Notes:
L_001_Bianca	No Profile Selected	60 Litres	1.044	1.009	4.61	20.95	3.24 °L	274	0
Author: EMBC Boil Size: 65 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 513.2 g Creation Date: 2/15/2021 7:25 AM Notes:
Triticalebock	No Profile Selected	11 Gallons	1.077	1.02	7.53	26.32	18.2 °L	274	0
Author: JG0709 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 1:58 AM Notes:
Awesome Recipe	Brown Porter	18 Litres	1.044	1.011	4.31	22.38	24.71 °L	274	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2020 11:39 PM Notes:
Drunky Dunkel (009)	Munich Dunkel	5.5 Gallons	1.056	1.015	5.39	12.24	27.27 °L	274	0
Author: ECCS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/9/2020 12:48 AM Notes: **Yeast 2 cans of Proper starter mixed with bottled water for a 2L starter and 1.040 OG. One pouch of Wyeast 2308. Ending cell count ~400B **Mash Heat 8gal of Nestle bottled water to 156F. While water is heating, add 3g CaCl, 2g Gypsum, and a campden tablet. Mash at 152F for 60 minutes. Recirculate and regulate every 15 minutes Vorlauf recirculate for 20 minutes up to a temp of 160F Collect 6.5 gallons of wort **Boil Boil until 5.5 gallons of wort are ready to transfer 30 mins remaining: Add 1oz of Tettnanger **Cool Recirculate through exchillerator until wort is 80F. Then transfer through exchillerator into fermenter. Pitch yeast **Fermenting Ferment at 55 for 10 days. Check gravity Once FG is reached, raise temp to 62 for 5 days. **Lagering Transfer to keg and lager for 8 weeks at 35F **Carbonating Transfer to serving keg with **Serving Transfer to
Alice Porter Revisited	Baltic Porter	15 Litres	1.06	1.015	5.92	0	44.7 °L	274	0
Author: joetgm Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 8:23 AM Notes:
Warr-linner	No Profile Selected	5.5 Gallons	1.038	1.001	4.91	0	2.89 °L	274	0
Author: Boil Size: 5.8 Gallons Boil Time: 10 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 4:17 PM Notes:
Ekstra IPA Degirmendere	No Profile Selected	14 Litres	1.077	1.019	7.59	69.3	5.08 °L	274	0
Author: yokmen Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 11:04 AM Notes:
Baltic Porter	Baltic Porter	5.5 Gallons	1.07	1.017	6.98	29.94	24.72 °L	274	0
Author: cyrus Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 4:15 PM Notes:
« First ‹ Previous 2267 2268 2269 2270 2271 2272 2273 2274 2275 Next › Last »							Page 2271 of 2,739 20 Recipes of 54,763