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Awesome Recipe
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International Amber Lager
|
12.5 Litres |
1.049 |
1.007 |
5.42 |
0 |
5.01 °L
|
274 |
0 |
|
|
|
| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2020 2:01 AM |
| Notes: |
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Lager Vienna 2
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Czech Pale Lager
|
40 Litres |
1.058 |
1.012 |
6.02 |
25.64 |
9.07 °L
|
274 |
0 |
|
|
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| Boil
Size: 49.27 Litres |
Boil Time: 90 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/23/2024 3:21 PM |
Notes: תאריך 23/07/24 OG1048
ניו צ'יל עד תאריך 26/07/24
מיכל 1 20 ליטר
מיכל 2 17 ליטר
הגשת שמרים בתאריך 26/07/24 ותסיסה בטמפ של 12מעלות
תאריך 31/08/24 fg1018
Psi 14 חיבות 20 ליטר |
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Maibock
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Helles Bock
|
3.5 Gallons |
1.067 |
1.02 |
6.12 |
29.88 |
7.76 °L
|
274 |
0 |
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| Boil
Size: 4.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/25/2024 11:33 PM |
| Notes: |
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Christmas Beer
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Holiday/Winter Special Spiced Beer
|
5 Gallons |
1.051 |
1.013 |
4.99 |
0 |
32.15 °L
|
274 |
0 |
|
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| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 9:40 PM |
| Notes: |
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DIY Munich Helles V4
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Munich Helles
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5.7 Gallons |
1.05 |
1.01 |
5.28 |
27.74 |
5.26 °L
|
274 |
0 |
|
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| Boil
Size: 6.9 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 3/12/2023 5:47 AM |
Notes: 1st place Michigan State Fair
https://www.michiganstatefairllc.com/_files/ugd/a94cf8_e48a8e1fd23c46239255f8966e51958b.pdf?fbclid=IwAR0UT25PvY5F2LreVKXuqry17Lq44mlcHfyaSGQEchIGa6QvqI5pf41ickc_aem_AVQFW3M2Hr3j2xBlzxX9WbCIBVLSaGNrfd35ly8cTQyt63k_Sf7kDU_SI_kOfZb30nY&mibextid=Zxz2cZ
3rd place Dominion Cup
https://dominioncup-jrhb.org/
1st place Commander Saaz
https://reggiebeer.com/ReggieWeb.php?Web=1000762
3rd place "Pale Malty Crispy Bois" Dogg Dayzz
https://doggdayzz.brewcomp.com/
3rd place Merrimack Pale Malty European Lager
https://competition.mvhbc.com/
2nd place Malty Euro Lager
https://snerhc.com/
xxxxxxxxxxxxxx
* 2 mL lactic acid in the kettle before boil.
* 90 min boil, Hops loose in kettle, Chill at end of boil.
* Ferment at 52F. After 7 days, slowly raise temp over 7 days to 65F.
* Once fermentation is complete, cold crash x 7-10 days. Gelatin fine x 3-5 days. Keg and lager for 4-5 weeks as close to 32F as possible.
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Festbier 2
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Festbier
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5 Gallons |
1.057 |
1.01 |
6.25 |
23.58 |
5.89 °L
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274 |
0 |
|
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| Boil
Size: 6.56 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/8/2022 2:30 AM |
| Notes: |
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Munich Helles
|
Munich Helles
|
5.5 Gallons |
1.047 |
1.008 |
5.13 |
21.09 |
2.5 °L
|
274 |
0 |
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| Boil
Size: 7.82 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2022 11:31 PM |
| Notes: |
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Simple
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German Leichtbier
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50 Litres |
1.05 |
1.013 |
4.96 |
0 |
3.36 °L
|
274 |
0 |
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| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2021 5:28 PM |
| Notes: |
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Columoni
|
International Pale Lager
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10.4 Litres |
1.05 |
1.01 |
5.25 |
26.99 |
2.93 °L
|
274 |
0 |
|
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| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 82.6 g |
Creation
Date: 11/10/2020 9:26 AM |
| Notes: |
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BIAB American Wheat
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American Wheat Beer
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3 Gallons |
1.048 |
1.009 |
5.2 |
35.6 |
3.75 °L
|
274 |
0 |
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| Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/28/2020 12:09 AM |
| Notes: |
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Raspberry Wheat
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American Wheat Beer
|
5.5 Gallons |
1.049 |
1.011 |
4.98 |
26.79 |
3.13 °L
|
274 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 12.79 psi |
Creation
Date: 9/27/2017 5:41 PM |
| Notes: thaw raspberries in the fridge overnight then put them in the oven at 200f until they were warm and started to fill the pan up with juice. |
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F: Mini Krispy Filth
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German Pils
|
4 Litres |
1.054 |
1.013 |
5.34 |
27.7 |
3.17 °L
|
274 |
0 |
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| Boil
Size: 4.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 12:56 PM |
| Notes: |
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Awesome Recipe
|
German Leichtbier
|
23.5 Litres |
1.046 |
1.011 |
4.5 |
33.82 |
4.7 °L
|
274 |
0 |
|
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/2/2020 8:32 PM |
| Notes: |
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Voss Kolsch
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Kölsch
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3.25 Gallons |
1.049 |
1.01 |
5.15 |
42.29 |
4.49 °L
|
274 |
0 |
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| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/8/2020 2:34 PM |
| Notes: |
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Kolsch
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Kölsch
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45 Litres |
1.049 |
1.01 |
5.15 |
18.63 |
3.25 °L
|
274 |
0 |
|
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| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: sucrose |
Priming Amount: 308.4 g |
Creation
Date: 11/8/2019 8:48 PM |
Notes: irish mos
rehidrate (1dl) in warm water 30min before end of boil.
nutrientes
disolv in 1dl of warm water before adign to boil |
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Awesome Recipe
|
American Light Lager
|
20.8 Litres |
1.047 |
1.008 |
5.11 |
19.04 |
4.38 °L
|
274 |
0 |
|
|
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| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 81 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 148.8 g |
Creation
Date: 10/11/2019 7:04 PM |
| Notes: |
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West Coast IPA
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American Light Lager
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22.7 Litres |
1.068 |
1.018 |
6.48 |
0.55 |
10.01 °L
|
274 |
0 |
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| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2019 3:16 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.032 |
1.008 |
3.23 |
8.07 |
2.59 °L
|
274 |
0 |
|
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2019 3:53 AM |
| Notes: |
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East Meets West Lager
|
International Pale Lager
|
5 Gallons |
1.049 |
1.015 |
4.43 |
25.83 |
9.81 °L
|
274 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 40 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2018 5:05 AM |
| Notes: |
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Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.072 |
1.018 |
7.12 |
8.09 |
7.75 °L
|
274 |
1 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 9:00 PM |
| Notes: |
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